Coconut Grove Bar Bistro in Trinity Park Menu

Oysters shucked to order and served on crushed ice $4ea
Natural N/A
Spanner crab, Vietnamese mint, salmon caviar, finger lime N/A
Bloody Mary N/A
Stone baked flat breads - Roast Swiss brown mushrooms, pecorino and truffle oil $12.5
Stone baked flat breads - Garlic & jalapeno, mint yoghurt $12.5
Stone baked flat breads - Red onion jam, rocket and goats cheese $12.5
Stone baked flat breads - Butternut pumpkin hummus, semidried tomato pesto $12.5
Stone baked flat breads - Hoisin duck, bok choy& coriander pizza bread $12.5
Crispy 5 spice pork belly and scallop salad - Pickled vegetables, passionfruit, orange and honey glaze. $19
Hervey Bay scallops min of - Pickled cucumber, red onion and mint salad, papaya jam, salmon caviar. $4ea
Salt and Szechuan pepper calamari - Sweet and sour dressed Asian salad, lime aioli. $15.5
Tempura fried coconut prawns - Coriander and lime dipping sauce $17.5
Thai style fishcakes - Zucchini, fennel and Vietnamese mint salad, pineapple and chilli jam. $16
Crispy soft shell crab - Vietnamese salad, wakame, Nam Jim. $16

Balinese baked fish wrapped in banana leaves - Coconut rice, caramelised chilli pineapple, coconut, mintand cucumber salad, pineapple & mint chutney. $29.5
Crispy whole fried local snapper – Thai style - Three flavoured sauce, coconut jasmine rice $38.5
Fish of the day - Vietnamese salad, lime aioli, chilli peanut praline $29
Pan seared snapper fillet - Hand cut chips, house salad. Tartare aioli $29
Green Curry of local fish & Mooloolaba king prawns - Steamed Asian greens, coconut jasmine rice $34
Chargrilled 250g Kilkoy eye fillet - Potato gnocchi, greens, sage butter, jus $38
Pan seared baby barramundi fillet - Saffron potato, spinach and Noosa Reds cherry tomato salad,chilli pickled orange. $29
Duo of lamb: 250g marinated lamb rump, lamb and feta croquette - Pea and mint salsa, parsley creamed potatoes and jus. Spanner crab and local prawn linguini - Garlic, chilli, parsley, extra virgin oli N/A
Spanner crab and local prawn linguini - Garlic, chilli, parsley, extra virgin olive oil $29
Half roasted duck al ‘orange - Fondant potato, carrot purée, greens and jus.Organic chicken supreme stuffed with chorizo and sun blushed toms $32
Organic chicken supreme stuffed with chorizo and sun blushed toms - Crisp pancetta, honey glazed thigh, pomme puree, jus. Sides $30

Nearby Sample Menus

Goong Taud (Deep Fried Prawns) - Fresh king prawns de-veined and marinated with soy sauce & pepper, wrapped in pastry and deep fried. Served with mild sweet chilli sauce $9.20
Pad Thai Gai (Traditional Thai Sauce) with Prawns $23.90
Pad Kra Prow Kae, Nuea, Gai or Moo (Lamb or Prawns) $23.90
Golden Bags - Parcels of minced chicken blended in our special Thai spices w/ garlic & ground peanuts, wrapped in thin pastry & deep fried until golden brown. Served w/ our homemade sweet chilli sauce $9.20
Gai Yang (B.B.Q.Chicken) - This dish comes from North East of Thailand and is a BBQ chicken marinated in turmeric, pepper, salt, garlic & coriander grilled & served w/ a home made sweet chilli sauce. $18.90
Pla Rad Prik - Reel fish fillets, deep fried (crispy or semi crispy) according to your taste, coated with red chilli, garlic, chopped onion, palm sugar, salt & tamarind sauce. $23.90
B.B.Q.Octopus - Fresh octopus marinated in Thai spices. Served with our Chef's special hot sauce on the side and a garnish of fresh garden vegetables $9.20
Pad Thai Gai (Traditional Thai Sauce) - Special Thai noodles - slices of chicken, bean curd, rice stick noodles, bean sprouts w/ ground peanuts, chilli flake, sugar and garnished with lemon wedges $16.90

Chicken Caesar salad $16.00
- Smoked ham, shaved parmesan, white anchovy, soft poached egg
House baked frittata, market inspired garden salad $12.00
Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
-Add 2 poached eggs
Toasted raisin brioche with butter & homemade raspberry compote $6.00
-Potato rosti $3.50
Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
Three duck egg omelette, spiced potato, organic feta, wilted kale $14.00

Chicken or Pork In Ginger - Choice of chicken or pork stir fried with fresh ginger, onion and mixed vegetables in soya bean sauce. $14.90
Vegetarianpad Thai Noodle - Rice noodles fried with mixed vegetables & crushed peanuts. $11.90
Green Curry SeaFood - Choice of prawns or mixed seafood simmered in coconut milk with bamboo shoots & fresh herbs. $19.90
Nigiri Sushi Large ( 7 pieces ) $16.90
Japanese Fried Rice - Japanese Special Fried Rice with no prawn / Japanese Special Fried Rice with prawn $8.90 / $12.90
Additonal : Extra Avocado or Vegetable for 50 Cent
Red Or Green Curry Roast Duck - Roast duck cooked with red curry paste in coconut milk with pineapple, bamboos shoots, vegetables and basil leaves. $14.90
Pinky ( Goong Hum Sabai ) - Prawn Cutlets Wrapped in Spring roll Pastry . Deep fried and served with sweet chilli sauce . 4 pieces per serve. $8.90

Thai marinated chicken wings – served with Thai sweet chilli sauce (4) $7.00
Somtum – paw paw salad, papaya sliced, lemon juice, tomato, green bean and crushed peanuts $10.95
Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
Massaman – massaman curry, coconut cream, potato, tomato, pumpkin, onion and crushed peanuts: Pork, beef, chicken / Prawn $12.95 / $16.00
Pad khing – stir fried ginger with onion, shallots, capsicum, cauliflower, broccoli and cashew nuts: Chicken, pork or beef / Prawn $12.95 / $16.00
Pad prik gang squid – deep fried squid with chilli paste, green beans, onion, carrot and capsicum $16.00
Chicken satays – served with Thai Coins peanut sauce $7.00
Pad kra pow – stir fried chilli with onion, green beans, zucchini, capsicum, mushroom and holy basil: Chicken, pork or beef / Prawn / Seafood $12.95 / $16.00 / $16.00

Spicy Chicken - Tomato, cheese, chicken, onion, capsicum, spicy sauce or BBQ sauce 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90
Proscuitto - Napoli sauce, cheese, prosciutto, Italian sausage,Sun-dried tomatoes, parmesan cheese, fetta & garlic 9 inch $15 / 12 inch $19
Veal or Spinach & Ricotta Ravioli - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese $14
Pedro’s Couple’s Combo - Two regular Pizza’($12.00 range) a garlic bread & 1.25lt Soft Drink $32.90
Mexicana - Tomato, cheese, ground beef, capsicum, onion, pepperoni, chilli (mild, medium, hot or hotter) 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
Spaghetti Carbonara - Made fresh on demand, lashings of bacon, mushrooms, shallots, cream sauce (egg optional), sprinkled with Parmesan cheese. $14
Pedro’s Crust Supreme - Napoli sauce, Cheese, premium smoked ham, Pepperoni, Italian sausage, mushrooms, Capsicum, Spanish onion, shallots, kalamata Olives & pineapple 9 inch $15 / 12 inch $19
Pedrina’s Special - Tomato, cheese, mushrooms, ham, onion, shallots, egg, bacon & chilli 9 inch $12.90 / 12 inch $17.90 / 15 inch $22.90