Continental Corner Snack Bar in Parkside Menu

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Continental Corner Snack Bar in Parkside has no menu available, but can choose from many other options such as House-made bread - Served with condiments or Dip and olive plate - House-made dips and marinated olives with warm flatbread from Earl Of Leicester Hotel. Kublai Khan Mongolian Barbecue Restaurant offers many options including Seafood Basket and Oysters in Batter (half doz). Fountain Inn Hotel includes a wide range like Soup of the day - (see specials board) or Herb or garlic turkish bread.

Nearby Sample Menus

Cheese selection with lavosh, quince paste and toasted almonds - One Cheese / Two Cheese / Three Cheese $8.50 / $17 / $25
Leicester - Salt and pepper crumbed with lemon aioli ½ Doz: $16.00, 1 Doz:$28.00
Port Lincoln Yellowfin tuna fillet - Sesame crusted with wasabi mousse and radish, served with a sweet corn and cucumber salsa $30
Gnocchi primavera - House made potato gnocchi tossed with asparagus, broad beans, cherry tomatoes and herb pesto $25
Grilled SA haloumi - with quinoa tabouleh, house-dried roma tomato, rocket pesto and croutons (gf option available) $15
Honey and chilli marinated squid and SA king prawns - Chargrilled, with San Jose chorizo on white bean puree and candied cherry tomato $18
Flourless Orange and Almond Cake - Honeyed Yoghurt and Passionfruit Coulis $10
Pure Angus 300gm beef fillet - Chargrilled with a caramelised onion and mushroom duxelle pastry cigar, carrot puree and a medley of baby spring vegetables $36

Fried Ice cream $7.00
Curry Puff $4.00
Oysters in Batter (half doz) $12.50
Select your own choice of meats, fresh vegetables, flavouring and spices. Adults / Children 2-4 years / Children 4-10 years / Vegetarians $22.50 / $9.50 / $15.50 / $18.50
Oysters Natural (half doz) $10.50
Seafood Cocktail $8.00
Special Entrée; Kublai Khan Victory Smorgasboard; Special Steamboat Dessert. Adults / Children 2-4 years / Children 4-10 years $28.50 / $12.50 / $18.50
Apples In Cream Hot Pot - Prepared with Crème de Menthe, Cloves, Cinnamon, dipped in golden syrup and Cream - (Minimum 2 People) Per Head: $7.00

English breakfast, earl grey, green $3.5
Fountain beef burger - grilled hanger mince, swiss cheese, bacon, chips & condimen $18
Rib-eye - 700g-800g + $40
Ice cream sundae - your choice of chocolate or strawberry topping with our choice of sprinkles $10
Wagyu beef parmigiana, chips and garden salad $20.5
Olive & caramelised onion bruschetta - olive tapanade, parmesan & balsamic caramelised onions $9
Battered fish & chips $10
Fountain veggie burger - grilled mushroom, swiss cheese, lettuce, tomato,beetroot, flame-grilled pumpkin, roast capsicum, onion rings & condimen $18

Filetto Di Manzo - GF Prime aged grilled eye fillet beef steak served with a baked potato stack, roasted seasonal mushrooms and a rich red wine jus $36.90
Medaglioni Di Vitello Monte Bianco - GF Grilled veal sirloin medallions with melted mild provolone cheese and an Italian truffle mushroom sauce served with a roasted potato stack and baby spinach $34.90
Risotto Con Pollo & Funghi - GF Arborio rice cooked with chicken tender loins, spring onion, porcini mushrooms and baby rocket leaves finished with parmesan cheese $29.50
Penne Con Pancetta Piccante Short noodle pasta, tossed with Italian sausage mince, bacon, chilli and roasted Roma tomatoes finished with fresh herbs $26.90
Spaghetti Marinara Local selection of fresh seafood with garlic, fresh herbs, extra virgin olive oil and finished with a fresh Roma tomato sauce $29.90
Fish of the Day - GF Choice catch of the Day $P.O.A
Pannacotta All'arancio & Vino Cotto Duo of orange & port wine jelly pannacotta served with marinated strawberries $13.90
Insalata Calda Di Calamari - GF Fresh calamari tossed in lemon pepper and rice flour, deep fried and served with mixed lettuce, semi-dried tomatoes, roasted capsicum and Spanish onion in a balsamic vi $29.50