Continental Corner Snack Bar in Parkside Menu

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Continental Corner Snack Bar in Parkside has no menu available, but can choose from many other options such as House-made bread - Served with condiments or Dip and olive plate - House-made dips and marinated olives with warm flatbread from Earl Of Leicester Hotel. Kublai Khan Mongolian Barbecue Restaurant offers many options including Seafood Basket and Oysters in Batter (half doz). Fountain Inn Hotel includes a wide range like Soup of the day - (see specials board) or Herb or garlic turkish bread.

Nearby Sample Menus

Crispy skinned roasted duck legs - Glazed with an orange sauce, served with beetroot puree, roasted beets and goats curd $29
Caesar salad - The classic; bacon, cos lettuce, parmesan, croutons, poached egg and anchovies $19 / Add Chicken: $3
12 hour braised Murray Valley pork belly - Green tea mousse, poached pear puree, candied apple crisps and radicchio $28
Natural - Served with fresh lemon ½ Doz: $15.00, 1 Doz: $27.00
Port Lincoln Yellowfin tuna fillet - Sesame crusted with wasabi mousse and radish, served with a sweet corn and cucumber salsa $30
Choc peanuts - Milk Chocolate coated Peanuts $4.50
House-made bread - Served with condiments $8.00
Dessert wine - D’Arenberg “The Noble” 375ml D’Arenberg “The Noble” 375ml $39

Apples In Cream Hot Pot - Prepared with Crème de Menthe, Cloves, Cinnamon, dipped in golden syrup and Cream - (Minimum 2 People) Per Head: $7.00
Chocolate Hot Pot - Banana, Apple and Marshmallows prepared prepared with Tia Maria and Cream, coated in cooking chocolate - (Minimum 2 People) Per Head: $7.00
Lychees and Ice Cream $6.00
Longyan and Ice Cream $6.00
Prawn Cocktail $6.90
Oysters Natural (half doz) $10.50
Nut Sundae - (Chocolate, Caramel, Strawberry and Raspberry) $5.00
Seafood Cocktail $8.00

Banana & salted caramel slice $10
Chicken parmigiana, chips & garden salad $20.5
Champagne, lemongrass & ginger marinated prawn skewers - grilled gulf prawns, with steamed rice & garden salad $18
Korrekto-mundo - grilled chicken, smoked leg ham, pineapple & mozzarella $16
The BIG salad …if we’ve got it… it’s in it! $16
S & P squid, flour dusted squid, lemon salt, chips & salad $19
Earl grey tea panna cotta, rum soaked raisins $10
Our seasonal garden salad $8

Bowl of Green Vegetables $8.90
Carpaccio Di Vitello Salad of grilled veal sirloin, roasted walnuts and apricot with a fresh mild ginger, mint and lime dressing $17.90 / N/A
Sticky Date, Dried Fruit & Macadamia Pudding Dried fruits and macadamia nut pudding served with caramel sauce and vanilla ice cream $13.90
Granchio Di Fango Fritto Soft shell mud crabs with homemade citrus aioli served on a salsa of lentils, tomato and red onions $34.90
Salmone Affumicato con Avocado - GF Smoked salmon served on a bed of lime infused avocado with a rocket and pear salad and acapers,mustard seed and extra virgin olive oil dressing $18.50 / N/A
Antipasto Classic - GF Antipasto plate including cured meats, cheese, kalamata olives and homemade vegetables $17.90 / N/A
Filetto Di Pollo Alla Gorgonzola - GF Grilled skin on chicken breast with sauteed spinach and prosciutto and a gorgonzola cheese sauce finished with fresh herbs $29.50
Ravioli Ortolani Rosati Fresh ricotta and spinach ravioli with roasted eggplant, zucchini, onion sundried tomato in a rosé sauce $26.90