Cooks Garden The in North Turramurra Menu

Lunch Lunch
  • Black barley risotto of wild mushrooms, Brie de Nangis gratinée, toasted hazelnuts V $20 / $29
  • - Entrée / Main
  • Oysters sourced daily served natural with mignonette dressing and citrus GF $20 / $36
  • Tagliatelle, vongole clams and prawns, saffron and vanilla bisque, chive oil $22 / $30
  • Salad of calamari ceviche, semi dried cherry tomatoes, cucumber, honeydew melon, coriander and lime aioli GF $20
  • Free range chicken liver parfait, Valencia orange jelly, pickles, brioche toast GF option $20
  • Salad of spiced butternut pumpkin and Freekeh, NZ goat's curd, red pepper dressing, wilted baby spinach V $20 / $30
Main Main
  • Char grilled free range spatchcock, chickpea, radicchio and carrot salad, tea soaked currants, Persian fetta and pistachios GF $30
  • Pan-fried NT Barramundi with sauce hollandaise with choice of wild rocket, pickled fennel, spiced potato salad or potato purée and steamed green beans with lemon olive oil GF $30
  • The Cook's Ploughman's lunch; Double smoked ham, soft and hard cheeses, pork pie, pickles and relishes, toasted rye. GF option $28
  • The Cook's Garden Ale battered 'Fish n Chips' with house made tartare sauce and citrus $28
  • Grain fed 200gm Riverina Beef Eye Fillet, potato puree, green bean, grain mustard and eschalot salad, Romesco sauce GF $39
Sides Sides
  • Bobbin Head Bakery Pane di casa V $3
  • Marinated Kalamata Olives V GF $5
  • Wild rocket, pecorino, white balsamic vinaigrette V GF $8
  • Steamed green beans, pine nut crumble, lemon olive oil V GF $8
  • Chunky Chipped potatoes, aioli V $8

Nearby Sample Menus

  • Portuguese Chicken Roll Lettuce, Cheese, Chilli Mayo & Peri Peri Sauce $8.90 / $13.60
  • Roast Lamb Roll Lettuce, tomato, Spanish onion & mint gravy $8.90 / $13.60
  • Bacon & Egg Roll With tomato or BBQ sauce $7.20 / $11.40
  • Beef & Cheese Burger $8.20 / Combo $13.90
  • Chicken Schnitzel Burger $8.90 / Combo $13.60
  • 1/4 Chicken Dinner $14.90
  • Served on a toasted bun with lettuce, tomato, onion & mayo. -
  • Original Chicken Burger $7.90 / Combo $12.60
  • Fresh mushrooms $ 24.90
  • Roast duck on pineapple $ 19.90
  • Crispy roast duck- perking duck (whole duck) (12 per serve) $ 55.00
  • Chicken $ 20.90
  • King prawns $ 25.90
  • King prawns $ 29.90
  • Long soup $ 6.50
  • King prawns $ 26.90
  • Family Pack for 4 - 4 battered fish fillets, 4 prawn cutlets, 4 seafood sticks, 10 calamari rings & large chips $49.50
  • Dim Sim $1.90
  • Cheese Deluxe - 2 meat, 2 cheese, bacon, onion, tomato sauce $7.10
  • Grilled or Crumbled Fish & Chip - 1 grilled or crumbled fish fillet & chips $9.20
  • Coleslaw (Small / Large) $4.00/$5.60
  • Seafood Pack for 2 - 2 battered fish fillet, 2 prawn cutlets, 2 seafood sticks, 2 sea scallops, 6 calamari rings & small chips $30.50
  • Egg / Bacon & Cheese Roll - egg, 2 bacons, cheese, tomato sauce $5.70
  • Battered fish & Chips - 1 fish fillet & chips $8.70
  • BBQ Pork in Plum Sauce $18.00
  • Chicken & Salted Fish Fried Rice $11.00
  • Beef Brisket Pot $19.00
  • Szechuan Chicken (chilli) $16.00
  • Won Ton Soup $10.00
  • Curry Beef Brisket with Rice $10.00
  • Garlic King Prawns $21.00
  • Sweet Corn Chicken with Rice $10.00
  • - Toasted cheese croissant $4.70
  • - add banana + $2.50
  • - 1 Scone $2.40
  • Vegemite Fingers $5.90
  • French Croissant - Drizzled in molten Belgian chocolate $5.90
  • Plain Toast (x2 slices) - White Bread or Wholemeal Bread $2.90
  • - add 100's And 1000's + $1.00
  • - 1 slice $2.90
Cooks Garden The

Cooks Garden The

location

Address

272 Bobbin Head Rd, North Turramurra, NSW, 2074, Australia

phone

Phone

0291445086

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
272 Bobbin Head Rd, North Turramurra, NSW, 2074, Australia
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