Cooks Garden The in North Turramurra Menu

Lunch Lunch
  • Black barley risotto of wild mushrooms, Brie de Nangis gratinée, toasted hazelnuts V $20 / $29
  • - Entrée / Main
  • Oysters sourced daily served natural with mignonette dressing and citrus GF $20 / $36
  • Tagliatelle, vongole clams and prawns, saffron and vanilla bisque, chive oil $22 / $30
  • Salad of calamari ceviche, semi dried cherry tomatoes, cucumber, honeydew melon, coriander and lime aioli GF $20
  • Free range chicken liver parfait, Valencia orange jelly, pickles, brioche toast GF option $20
  • Salad of spiced butternut pumpkin and Freekeh, NZ goat's curd, red pepper dressing, wilted baby spinach V $20 / $30
Main Main
  • Char grilled free range spatchcock, chickpea, radicchio and carrot salad, tea soaked currants, Persian fetta and pistachios GF $30
  • Pan-fried NT Barramundi with sauce hollandaise with choice of wild rocket, pickled fennel, spiced potato salad or potato purée and steamed green beans with lemon olive oil GF $30
  • The Cook's Ploughman's lunch; Double smoked ham, soft and hard cheeses, pork pie, pickles and relishes, toasted rye. GF option $28
  • The Cook's Garden Ale battered 'Fish n Chips' with house made tartare sauce and citrus $28
  • Grain fed 200gm Riverina Beef Eye Fillet, potato puree, green bean, grain mustard and eschalot salad, Romesco sauce GF $39
Sides Sides
  • Bobbin Head Bakery Pane di casa V $3
  • Marinated Kalamata Olives V GF $5
  • Wild rocket, pecorino, white balsamic vinaigrette V GF $8
  • Steamed green beans, pine nut crumble, lemon olive oil V GF $8
  • Chunky Chipped potatoes, aioli V $8

Nearby Sample Menus

  • Charlie's Healthy Hunger Buster Grilled breast fillet, brown rice, tabouli & avocado vinaigrette salad $12.90
  • 1/4 Chicken Salad Pack $14.90
  • Beef Charlie Chomper $8.90 / Combo $13.60
  • Served with your choice of any three salads -
  • Served with your choice of any 3 vegies & gravy. -
  • Marinated Drumstick Dinner 2 Marinated drumsticks with your choice of 3 vegies $14.90
  • Roast Lamb Dinner $14.90
  • Roast Lamb Roll Lettuce, tomato, Spanish onion & mint gravy $8.90 / $13.60
  • Fish $ 20.90
  • Shangtung sauce $ 20.90
  • King prawns $ 25.90
  • Green vegetables $ 18.90
  • Lettuce bowl 'San choy bow' chicken (4 per serve) $ 19.90
  • Mixed entree (4 per serve) $ 9.50
  • Special fried rice (large/small) $ 12.50/ $ 11.50
  • King prawns $ 26.90
  • BBQ Prawn (For 3) $6.90
  • Fish Cake $2.50
  • Grilled Fish Combo - grilled fish, chips & side salad $11.50
  • Seafood Salad (Small / Large) $6.00/$9.00
  • Fish Burger - battered fish, cheese, lettuce, tartare sauce $7.10
  • Seafood Stick $1.90
  • Seafood Skewer $7.00
  • Aussie Deluxe (the lot) - meat, lettuce, tomato, beetroot, onion, bacon, egg, cheese, tomato sauce $7.10
  • Salt & Peppered Soft Shell Crab $21.00
  • Seafood Won Ton Soup $14.00
  • Seafood Laksa $14.00
  • Roast Duck Congee $9.00
  • Spare Ribs in XO Sauce XO $17.00
  • Shang Tung Chicken $16.00
  • Spicy Fish Fillets $18.00
  • Fish Fillet Congee $9.00
  • - Add marshmallow + $1.00
  • - 1 Scone $2.40
  • - Toasted plain croissant served with butter $3.30
  • - 2 slices $3.90
  • Cheese Toastie Fingers $6.90
  • - Croissant with ham and cheese $6.70
  • - 1 slice $2.90
  • Bacon and egg roll $8.80
Cooks Garden The

Cooks Garden The

location

Address

272 Bobbin Head Rd, North Turramurra, NSW, 2074, Australia

phone

Phone

0291445086

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
272 Bobbin Head Rd, North Turramurra, NSW, 2074, Australia
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