Cooperage Espresso Bar in 56 Bowman St Menu

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Cooperage Espresso Bar in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Pasta w/ nap sauce $7.00
Calamari & chips $7.00
300g grain fed rump - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $18.00
Pacific cod - battered, served with tartare sauce and chips $16.00
Portuguese chicken burger - marinated chicken fillet, cheese, cos lettuce, tomatoes, aioli and guacamole $15.00
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Chilli garlic prawns - with white wine, fresh parsley and olive oil $10.00
350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00

Tasmanian pacific oysters 1/2 doz $12.00 / 1 doz $22.00
Chargrilled wagyu beef burger, bacon, onion jam, lettuce, tasty cheese, mustard, fries $19.90
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Duck liver and blueberry pate, bread $14.00
Bowl of fries Small $5.00 / Large $8.00
3 different dips, sonoma bread (v) $12.00

Falafel Home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, toasted flat bread $18.50
Veal and pork meatballs in tomato sauce, bread mop $17.50
Ivanka Traditional Italian Pork sausage $18.50
Traditional crumbed schnitzel style chicken tenders with lingonberry jam $17.50
Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
Served with side salad or potatoes -
Crispy Duck shanks with a plum sauce $15.50
Olives Sicilian, French Picholine and Ligurian $8.50

B.B.Q’d Whole King Prawns $16.5
Bowl of Chips $5.5
- One Doz: $26
- Half Doz $19.9
- One Doz $26.0
John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8

Steamed green beans w toasted almonds (gf)(v) $7.00
Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00
Spicy chorizo meatballs w red pepper & tomato puree (gf) $11.00
Bowl of chips (gf)(v) $7.00
Crispy squid w nam jim syrup $8.00
Caesar salad w cos lettuce, free range egg, crispy bacon, croutons & Grana Padano, tossed in house made caesar dressing $16.00
Fresh pasta w napolitana sauce $12.00
Chickpea, sweet corn & zucchini fritters w tzatziki (gf)(v) $8.00