Coopers Alehouse At The Wallaroo Marina in Wallaroo Menu -

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South Australian Oysters (sold in 3) Red Wine (GF) and shallot vinaigrette $8.00
Garlic and Parmesan Bread - Three pieces of sourdough bread baked with garlic and parmesan cheese $6.00
South Australian Oysters (sold in 3) Natural (GF) served with lemon wedges $8.00
South Australian Oysters (sold in 3) Kilpatrick (GF) bacon, BBQ and worcestershire sauce $8.00
South Australian Oysters (sold in 3) Wakami (GF) seaweed, rice wine vinegar, mirin dressing $9.00
South Australian Oysters (sold in 3) Breaded and Fried with wasabi mayo $9.00
Starter Platter - Grilled chorizo, caramelised onion, one house dip, chargrilled turkish bread, kalamata olives, prosciutto and fresh melon, roasted capsicum and artichokes with pickled onions and bri $25.00
Meat and Cheese Board - Salami, prosciutto, brie and cheddar $22.00
Arancini Balls - Crispy risotto balls with pumpkin, spinach, fetta and parmesan topped with our own chunky tomato relish $14.00
Potato Waffles - Served with jalapeño mayo, ranch and mustard dipping sauces $14.00
Crispy Chicken Wings - Marinated in house barbecue rub with a side of ranch sauce $14.00
Fish Cakes - Fish and squid with spring onion, coriander and chilli with Thai chilli sauce $14.00
Chorizo, Garlic and Onion Croquettes - Served with house-made tomato chutney $14.00

Gluten free base $3.00
Spencer Gulf Prawn and Calamari - King prawns, squid, onion, basil pesto and garlic $26.00
Roast Chicken - Roast chicken, capsicum, fetta and basil pesto $23.00
Coopers Carnivore - Ham, salami, chorizo and onion $23.00
Sicilian - Salami, olives, anchovies and chilli $21.00
Hawaiian - Ham and pineapple on a tomato base $19.00
Margarita (V) - Sliced tomato, red onion and basil pesto $17.00
Vegetarian (V) - Eggplant, zucchini, onion, pumpkin and haloumi $19.00

Vegetables of the Day (V) (GF) $7.00
Mashed Potato (GF) $7.00
French Fries with Aioli $6.00

Juicy Lucy Burger - Toasted Brioche bun, beef patty stuffed with molten cheese, tomato, pickles, red onion, tomato sauce and mustard aioli. Served with a side of french fries and ranch dipping sauce. $19.00
. Add Crispy Bacon $3.00
Alehouse Dog - Toasted bun, 10 inch Bratwurst sausage, bacon, Pale Ale sautéed onion, Jarlsberg cheese and mustard aioli. Served with a side of french fries and ranch dipping sauce $19.00
Buster Beef Burger - Toasted Brioche bun, beef patty, cos lettuce, tomato, crispy bacon, red onion, dutch smoked cheese and pickles. Served with a side of french fries and ranch dipping sauce $19.00
Add extra meat patty $4.00
Big Bad Barra Burger - Toasted Brioche bun, crumbed NT Barramundi, mixed green salad leaves, avocado, tomato and house-made seafood cocktail sauce. Served with a side of waffle potato and jalapeño may $19.00
Chick Chick Burger - Toasted Brioche bun, grilled chicken thigh fillett, mixed green salad leaves, tomato, red onion, fetta cheese and aioli. Served with a side of waffle potato and jalapeño mayo dipp $19.00
Veggie Burger (V) - Toasted Brioche bun, oven roasted field mushroom with garlic and thyme, cos lettuce, tomato, red onion, roast capsicum, grilled haloumi and tomato chutney. Served with a side $17.00

Alehouse Seafood Platter - Crumbed garfish, salt and pepper squid, Spencer Gulf king prawn skewer, Australian scallops, trio of oysters, Boston Bay mussells in a tomato broth. Served with french fries $48.00(1 person)/$92.00(2 people)
Chargrilled Scotch Fillet (GF) - Served with garlic roasted potatoes, spinach and broccoli with a red wine jus $32.00
Chargrilled Rump Steak - Served with chips and salad and your choice of gravy, mushroom, pepper, or dianne Creamy garlic seafood sauce with Spencer Gulf prawns and squid $8 $26.00
Chargrilled Pork Cutlet (GF) - Served with braised red cabbage, cider braised apple, pork crackle, mashed potato and a roast onion jus $30.00
Pan-seared Barramundi - Served with rice noodles, bok choy, zucchini and capsicum and Nam Jim dressing $29.00
Oven-roasted Chicken Breast (GF) - Served with sage, pumpkin, crispy pancetta, garlic broccolini, silverbeet and thyme jus $28.00
Osso Bucco - Traditional style Osso Bucco served with mashed potato $26.00
Panfried Lentil Cake (V) (GF) - Served with cumin, coriander and tahini, roasted zuchini and eggplant, fetta, red onion and cucumber salad served with lemon and cumin labna $24.00
Caesar Salad - Cos lettuce, bacon, parmesan, egg, anchovies and our caesar dressing Add chicken $6; Add prawns $8 $18.00
Spencer Gulf Seafood Combo - One piece of crumbed garfish, crumbed king prawns, salt and pepper squid Served with chips, salad and tartare sauce $28.00
Salt and Pepper Squid - Served with chips, salad and tartare sauce $24.00
Garfish (1 piece) - Coopers Ale battered, crumbed or grilled, served with chips, salad and tartare sauce $17.00
Garfish (2 piece) - Coopers Ale battered, crumbed or grilled, served with chips, salad and tartare sauce $23.00
Garfish (3 pieces) - Coopers Ale battered, crumbed or grilled, served with chips, salad and tartare sauce $27.00
Traditional Carbonara Pasta - (Gluten free pasta $2) Served with linguini. Add chicken $6 $19.00
Beef, Onion and Mushroom Ragu (Gluten free pasta $2) Tossed through penne pasta with basil and parmesan $19.00
Chicken or Beef Schnitzel - Served with chips and salad. Your choice of gravy, parmigiana, kilpatrick, hawaiian, mushroom, pepper, dianne or salami and olive $21.00
Creamy garlic seafood sauce with Spencer Gulf prawns and squid $8.00

Nearby Sample Menus

Vegetarian - Mushroom, Capsicum, Onion, Olives, Pineapple, Fresh Tomato Sm: $9.00, Med: $13.00, Lg: $19.00, Fam: $24.00
Aussie - Ham, Bacon, Egg Sm: $8.00, Med: $13.00, Lg: $18.00, Fam: $23.00
Margherita - Fresh Tomato, Fresh Basil, Herbs & Garlic (Onion Optional) Sm: $8.00, Med: $12.00, Lg: $18.00, Fam: $23.00
Moroccan Chicken - Moroccan Marinated Chicken, Onion, Capsicum, Tomato, Garlic Sauce Sm: $11.00, Med: $16.00, Lg: $21.00, Fam: $26.00
Mexican - Pepperoni, Capsicum, Chilli Sm: $8.00, Med: $14.00, Lg: $19.00, Fam: $23.00
Garlic Bread $4.00
Sweet Chilli Prawn - Prawns, Char Grilled Capsicum, Onion, Tomato, Sweet Chilli Sauce Sm: $13.00, Med: $19.00, Lg: $25.00, Fam: $30.00
Hot Chips (Large) $5.00

Chicken Live Pate Infused with Orange and Sage served with Crisp Bread $15.00
Warm Turkish Bread with Olive Oil & Balsamic $9.00
Sea Scallop Salad with Crispy Noodles, Chilli, Coriander, Ginger, Mint, Fried Tofu Bean Sprouts and Mixed Lettuce E $16.00 / M $24.00
Nut Sundaes Vanilla Ice Cream with Nuts and a Wafer with a Selection of Topping to Choose From $5.00
Seafood Tomato Base, Prawns, Calamari, Fish, Anchovies, Tomato, Garlic & Parmesan finished with Fresh Basil Pesto $16.00 / $20.00 / $25.00
Chicken Supreme BBQ Base, Cheese, Chicken, Onion, Bacon, Capsicum, Pineapple & Fresh Tomato $12.00 / $17.00 / $21.00
- 9'' / 12'' / 14''
6 Fresh Belle Oysters Topped with Smoked Salmon Horseradish Cream and Atlantic Salmon Cavair $16.00

Pineapple Fritter (with cinnamon sugar) N/A
Chicken Breast Nuggets N/A
Crumbed Prawn Pack - 6 prawns, chips, tartare sauce & lemon N/A
Hawaiian Schnitzel Pack (Beef or Chicken) - Beef or chicken schnitzel, chips, parma base with cheese, pineapple & bacon N/A
Potato Gems N/A
Flake (shark) N/A
Lot - add bacon, egg, cheese, onion N/A
Cold Chickens (when available) N/A

Hawaiian (Small / Medium / Large/ Family) Ham and pineapple $12.00 / $15.50 / $19.00 / $22.00
Seasoned wedges – Potato wedges served with sweet chilli sauce and sour cream. $5.50
Lasagne – Layers of pasta, beef ragu, tomato sauce and mozzarella cheese. $14.50
Boscaiola – Bacon, mushroom, spring onion and cream sauce. $14.00
Panfried Vegetables – Selection of fresh vegetables pan fried with garlic, cracked pepper and honey $6.50
Vego (Small / Medium / Large/ Family) Mushroom, capsicum, kalamata olives, artichoke, fresh tomato and basil. $13.50 / $16.50 / $19.50 / $22.50
Bolognaise – Traditional Italian bolognaise sauce. $12.00
Tandoori Chicken (Small / Medium / Large/ Family) Capsicum, chicken, onion, cashews topped with tandoori sauce & garlic yoghurt. $15.00 / $18.50 / $22.00 / $25.00

Beef Vindaloo - medium curry made from a blend of aromatic spices served with jasmine rice & a pappadam $12.90
Pie of the day - served in a bowl topped with mashed potato $10.90
Soup of the day $5.90
Wedges with the lot - wedges tossed with sauteed bacon, spring onion & cheese, served with sweet chilli sauce & sour cream $8.90
Fish & Chips $6.90
Rump Steak $18.90
Bangers & Mash - served with a rich brown onion gravy $11.90
Salt & Pepper Calamari $11.90