Corn Exchange Restaurant in Sydney Menu

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Corn Exchange Restaurant in Sydney has no menu available, but can choose from many other options such as Sopa del Dia - Soup of the day or Cocido - Spanish soup from Capitan Torres Restaurant. Neptune Palace Restaurant offers many options including Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra and Stir Fried with Soy Bean Sauce. Alfredo Authentic Italian Restaurant includes a wide range like GARLIC BREAD - HERB BREAD or BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil). Marinated sicilian olives and Toasted turkish bread, hummus, tzatziki, balsamic, olive oil from . Uccello offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

Tuesday: Meat Rissoles - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket $10
Raisin Toast $2.50
Croissant with jam $3.00
Friday: Beef Burrito - with basil oil, lemon and chive mayonnaise, avocado, tasty cheese, roma tomatoes, lettuce and rocket $10
All sandwiches (vienna, bread or wraps) -
Wednesday: Veal Schnitzel - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10
Vienna Toast or Turkish Toast with vegemite, peanut butter, honey or jam $3.00

Caesar Salad $21.00
- Cos Lettuce, Croutons, Bacon, Anchovies, Shaved Parmesan And Our House Made Caesar Dressing
Chicken $32.00
- Chicken
Bbq Chicken Wings $20.00
- Basted And Char -Grilled Bbq Or Per- Peri Style, And Rice
Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
Hurricane's Bbq Meat Platter(Choice Of Either Beef, Pork Or Lamb Ribs) $105.00
- Bbq Basted Chicken Wings, Boerewors, Juicy Lamb Cutlets, 200G Top Sirloin And Hurricane's Famous Ribs
Veggie Stack Burger $22.00
- Chickpea, Lentil And Sesame Seed Patty With A Giant Sautéed Porto Bello Mushroom, Grilled Zucchini, Capsicum, Halloumi Cheese, Lettuce, Tomato, Pickle And Aioli Served On A Damper Roll
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Crispy Skin Pork Belly (220G) $25.00
- Twice Cooked Crispy Skin Pork Belly Served On A Bed Of Coleslow And Finished With A Peri Peri Jus

SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
PENNE ALLA MARIA (penne with Italian sausages in a rich tomato sauce) $23.90 / $26.90
PENNE ARRABBIATE (light tomato sauce with basil & fresh chilli) $23.90 / $26.90
HOMEMADE RAVIOLI (filled with marinated pheasant meat in butter and sage gratin sauce) $23.90 / $26.90
OYSTERS KILPATRICK (Sydney rock oysters) $18.90 / $29.90
CHICKEN ALLA NETTUNO (fillet with crab meat and green peppercorns) $33.90
GARLIC BREAD - HERB BREAD $3.90
AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90

Eye fillet beef steak, truffle mash, brussels sprouts, béarnaise sauce $40
Pumpkin, caramelised onion, fetta, parmesan $22
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Pan seared barramundi, carrot puree, fennel salad $39
Classic caesar salad , with poached chicken $19.5 / $25.5
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Garden fries, aioli $9.50
Italian sopressa, salami, black olive, artichoke $23

Brewhouse Beef Burger - 100% Angus beef, bacon, tasty cheese, tomato, lettuce, onion and aioli on a brioche bun with a side of chips $19
Port Lincoln Steamed Mussels - South Australian mussels steamed in white wine, garlic and herbs, with grilled bread and olive oil $22
Beer battered chips - Beer battered chips with aioli $9
Chef's choice of cut served with chips and salad. Includes Brewer's choice of a small beer or glass of house wine $15
Red Wine Jus $4
Garlic Butter $4
330gm Scotch Fillet - 150 day grain fed MSA grade 2 $32
Creamy Mashed Potato $6

Pumpkin, caramelised onion, fetta, parmesan $22
Italian sopressa, salami, black olive, artichoke $23
With lavosh, fruit compote, apple $14.50
Sticky date pudding, caramel sauce, vanilla bean icecream $12.50
Szechuan bang bangchicken, bean shoot, coriander $21.50
Prawn, spinach pesto, pancetta, fresh chilli $23
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12

Pasta $7.00 (Small) / $9.00 (Large)
Egg Benedict (Poached Eggs, Ham and Hollandaise Sauce) $9.50
Garden Salad $6.00
Yoghurt $4.80
Burger Meat/Grilled Chicken/Schnitzel/Fish -
Grilled Chicken/Chicken Schnitzel/Roast Chicken -
Banana Bread $3.00
Cheese and Tomato/Ham and Cheese on Toast $3.50

White Bair (white bair lightly floured and fried) Small $15.10 / Large $22.90
Greek Mezze Plate for two (consists of taramasalata, tzatziki accompanied with warm pitta bread also with Corinthian Rissoles and Zucchini Rissoles and Haloumi) $19.60
Chicken Egg & Lemon Soup $7.00
Grilled Haloumi Cheese $13.60
Grilled Flounder (served with chips and garden salad) $24.00
Grilled Fillet Steak (served with chips and garden salad or vegetables) $29.00
Home made bolognaise meat topped with romano cheese N/A
Home Made Spanakopitas $9.10

Smoked Salmon Sandwich $6.00
Chicken-Avocado Sandwich $6.00
Spinach Cheese $4.00
Brie Cheese Sandwich $6.00
Tuna Sandwich $5.00
Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
Poppyseed Pocket $4.00
Apple Triangle $4.00

B E E F Rangers Valley flank with roasted carrots, mustard leaf and XO sauce N/A
D U C K roasted breast of duck with figs, ginger, macadamia nuts and Manuka honey N/A
Salad of green beans with quinoa and pear $15
S C A L L O P S roasted scallops with calamari, Coorong pipis, hazelnut oil and a warm celery vinaigrette N/A
Salad of tomatoes, capers, basil and white balsamic $15
TWO COURSE $74
W A G Y U lightly smoked wagyu beef with soused onions, Dijon mustard and rye N/A
C O N S O M M E Peking duck consommé with duck dumplings, shaved abalone and mushrooms N/A

Garlic Pizza w/ herbs $7.00
Greek Saladmixed leaves, tomato, cucumber, feta & olives $10.00
Side of salad or vegies $3.00 extra
The Aussie Burger w/ tomato, beetroot, grilled onion, bbq sauce & thick cut chips $13.90
Chicken Breast Schnitzel w/ thick cut chips $12.00
Thick Cut Chips w/ aioli $7.00
Mushroom - Peppercorn - Red Wine Jus - Garlic Butter - Aioli - Diane $2.00
300gm Queensland Green Mountain Rib Fillet on the bone w/ field mushrooms & creamy mash $19.90

BOMBAY CHICKEN MIXED LEAF BASE TANDOORI CHICKEN BREAST, CHICKPEAS, EGGPLANT, GREEN PEAS, CORN, SULTANAS, CRUNCHY ASIAN NOODLES, LOW GI, COMPLEX CARBS, HIGH PROTEIN/IRON/VITAMIN B. DRESSING ORANGE YOGH Wrap/Sml Salad $9.00 / Med Salad $10.00
FRUIT SALAD $4.50 / $5.50
TUNA NISCOISE MIXED LEAF BASE ITALIAN TUNA, TOMATO, ROASTED SWEET POTATO, GREEN PEAS, BOILED EGG, OLIVES, FETTA CHEESE, SPANISH ONION, LOW GI, COMPLEX CARBS, HIGH PROTEIN DRESSING MUSTARD SEED MAYONNA Wrap/Sml Salad $9.00 / Med Salad $10.00
THAI CHICKEN (WARM) MIXED LEAF BASE HOT THAI CHICKEN, TOMATO, CUCUMBER, RED CAPSICUM, CARROTS, SPANISH ONION, SLICED ALMONDS, LOW GI, COMPLEX CARBS, HIGH PROTEIN, HIGH VITAMIN B. DRESSING BALSAMIC VIN Wrap/Sml Salad $9.50 / Med Salad $10.50
VEGIE SNACKS $4.50
SOUP AND SALAD COMBO -
- ROASTED PUMPKIN 300 ML $4.00
TERIYAKI BEEF (WARM)) SPINACH LEAF BASE HOT TERIYAKI BEEF, TOMATO, CUCUMBER, GREEN PEAS, CARROTS, BEAN SHOOTS, CRUNCHY ASIAN NOODLES, LOW GI, HIGH COMPLEX CARBS, HIGH IRON, HIGH VITAMIN B. DRESSING BA Wrap/Sml Salad $9.50 / Med Salad $10.50

Pasta boscaiola with bacon, mushroom, garlic, cream sauce and parmesan $16
Grilled Portuguese chicken burger with chili mayo, shredded iceberg, cheese and fries $17
Chicken confit salad with caramelised beetroot, asparagus, sweet potato crisps and balsamic glaze $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Coq au Vin with pilaf rice & greens $19
Garlic, chili & tomato prawn pot with crusty bread $16
Salt and pepper calamari with fries, lime aioli and green leaves $16
Antipasto – Hungarian salami, shaved leg ham, asparagus, marinated olives, feta, dips and toasted flat bread $15

Szechuan bang bangchicken, bean shoot, coriander $21.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
The garden’s baked mac and cheese $9.50
Grilled chorizo, sherry, lemon $10
Prawn, spinach pesto, pancetta, fresh chilli $23
Classic caesar salad , with poached chicken $19.5 / $25.5
Pan seared barramundi, carrot puree, fennel salad $39

Caprice Ham · Mushroom · Capsicum · Olives · Anchovies S: $14.5, M: $17.5, L: $20.5
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Supreme A bit of everything except Seafood S: $15, M: $18, L: $21
Meat Lovers Ham · Cabanossi · Peperoni · Bacon S: $14.5, M: $17.5, L: $20.5
Extras - Egg S: $0.5, M: $0.5, L: $0.5
Toledo Chorizo · Artichokes · Roasted Red Capsicum · Olives S: $15.5, M: $18.5, L: $21.5
Popeye Spinach · Bacon · Goats Cheese · Pine Nuts S: $15, M: $ 18, L: $21
Marinara Seafood · Napoletana Sauce · White Wine · Cream $18.5