Cosy Corner / Café Restaurant in Hepburn Springs Menu -

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Currently there is no menu available for Cosy Corner / Café Restaurant in Hepburn Springs. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Hepburn Springs below.

Nearby Sample Menus

Sticky Soy Salmon $24.00
Confit Duck Risotto (GF) $21.00
- Duck pieces, mushroom, caramelized onion and green peas with risotto rice and shaved parmesan cheese
Apple and Black Pepper Pork Fillet $25.00
- Tender pork fillet served atop mashed potatoes and creamy apple and black pepper sauce with poached asparagus and broccolini
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Garlic & Herb Bread (V) $6.00
- Toasted Turkish bread with freshly made garlic and herb butter
Bruschetta (V) $6.50
- Garlic and Pesto infused Turkish bread, tomato, red onion, basil and finished with balsamic glaze
Vegetables & Cheese Crop Vets $22.00
Add Chicken $4.00

Pork Belly Confit (GF) with Crisp Crackling Creamy Corn Mash scented Fresh Lime & Chilli served with Steamed Broccoli $20
Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
Chicken Burger (Portuguese style) Guacamole, Bacon, Cheese, Salad & Fries $16
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13

Mt Zero olives and oil, house bread, pickled vegetables $9.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00
Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each
Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00

The apple’ N/A
A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
Ice cream and sorbet selection available N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A
Kangaroo – fillet, tartare, heirloom beets, mountain pepper, elderberry N/A
Quail, slow braised pork, shiitake, broth N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
Charcuterie’ Jonai Farms Black pig – fromage de tête, crumbed trotter galette, rillettes, parfait, fermented pickles, seasonal leaves N/A

QUEENSLANDER - ham, mushrooms, prawns & pineapple (Reg/Lge/Fam/Monster) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
Potato Wedges & Sour Cream n/a
Pork Nuggets n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
470ml Connoisseur Ice-Cream (Classic Vanilla/Strawberry Stravaganza/Chocolate Obsession/Cookie Cream Commotion) n/a
Cheese Garlic Pizza (Regular/Large) n/a
Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a