Vegetarian Lasagne - Roasted pumpkin, spinach, leeks, eggplant & red capsicum in a rich Napoli sauce layered between pasta sheets & a cheesy béchamel sauce finished with mozzarella, served with a fres $14.50
Salt & Pepper Calamari - Lightly fried salt & pepper calamari atop a rocket & cherry tomato saladserved with chips GF $19.50
Mezze Plate - Selection of house made dips served with grilled ciabatta bread $8.00
Nibble Plate (A good dish to share between 2 or 3 people) - Cocktail spring rolls, vegetable samosas, mini beef dim sims, fish pieces& spicy wedges with dipping sauce $17.50
Beer Battered Flathead Fillets - Crispy flathead fillets & chips served with fresh lemon & tartare sauce $18.50
Garden Salad large $5.50
Mini Ham & Pineapple Pizza - Cut in quarters & served with & a fresh salad $8.50