Commercial Hotel
Pub Food

- Chicken Schnitzel Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $16
- Vegetarian Spring Rolls (6) $8
- Lamb Shoulder Ragout tossed in Pappardelle with Baby Spinach, Truffle Oil, Shaved Parmesan $20
- Margarita (V) with Roma Tomatoes, Basil Pesto, Mozzarella $12
- Flat Head Fish `n` Chips Crispy Tempura Batter, Lemon & Tartare $20
- Steak Sandwich Cheese, Beetroot, Bacon, Caramelized Onion, Salad & Fries $17
- Chicken Tandoori, Red Onion, Yoghurt, Cashew Nuts, Mango Chutney $16
- French Fries w Aioli $8