Cremorne Hotel in Unley Menu

Garlic bread - with semi dried tomato & oregano (4) $6.9
House made dips - with warm char-grilled breads $12.9
Sweet corn & fetta arancini balls - with basil pesto (4) $8.9
Yoder smoked chicken and speck croquettes - with roast garlic aioli (4) $10.9
Schiatta - with prosciutto, confit potato & raclette cheese $12.9
Hervey Bay scallops - with garlic aioli and herb crumbs (6) $18.9
Oysters - Natural $1.8 each
Oysters - Kilpatrick $2.0 each
Oysters - Cremorne POA
Buffalo mozzarella - with trussed tomato, grilled flat bread & Adelaide Hills olive oil $14.9
Grazing Platter - house made dip, sweet corn and fetta arancini balls, sliced meats, fried duck shanks, salt & pepper barramundi wings, marinated mixed olives, crumbed mushrooms & char-grilled breads $31.9

Cloudy Bay cockle linguine with garlic, chilli, Spanish onion, green peas, Adelaide Hills olive oil, parsley & preserved lemon $14.9 e, $24.9 m

Fish of the day POA
Cremorne fish and chips - with coleslaw, supa crunch chips, tartare and lemon - grilled, battered parsley & preserved lemon POA
Half roasted free range chicken - with roast vegetables, salsa verde & lemon dressing $25.9
Vegetarian lasagne - with sweet confit leeks, roast pumpkin, ricotta & mini Greek salad $23.9
Australian salt and pepper squid - with mixed leaf salad, cucumber & coriander salsa, garlic aioli & chips $20.9
Slow roasted lamb leg press - wrapped in Barossa prosciutto with confit tomato, Spanish onion, quinoa salad & jus $28.9
Seasoned 300g chicken or beef schnitzel - served with a green leaves & potato salad & your choice of sauce - gravy, mushroom, pepper or diane $19.9
ADD parmy $2.0

280g greenham scotch fillet - served with glaze and béarnaise butter with a choice of mash or crispy spuds $29.9
300g yerling t-bone - served with glaze and béarnaise butter with a choice of mash or crispy spuds $24.9
380g yoder smoked rib eye - served with glaze and béarnaise butter with a choice of mash or crispy spuds $32.9

Nearby Sample Menus

Grilled Bacon 10.90
- with avocado, lettuce, tomato & ARGO mayo
SMALL FRIES 5.00
Fruity Crunch 7.90
- Seasonal fruit topped with our pumpkin seed, cranberry & coconut sprinkle
Quinoa Porridge 12.90
- with quinoa, organic Almond milk, raisins, almonds, pumpkin seeds and maple syrup & cashew cream
LARGE WEDGES 8.00
Please select toasted or fresh bread options wholemeal, white & organic rye
*Contains nuts (walnuts)
Heart 2 Soul 12.90
- Haloumi cheese, roasted capsicum, grilled zucchini, baby spinach & artichoke basil pesto

King Fish $9
Tuna $11
Salmon Toro $11
Seafood Miso Hot Pot - A special miso soup hot pot for one with assorted fish, prawns, tofu and vegetables $16
Tuna $4.5
Yuzu Cheesecake - Japanese-style baked cheesecake flavoured with 'Yuzu' citrus $6.5
Tempura Udon or Soba - Udon/buckwheat noodles served in a soy based soup topped with tempura $14
Oysters - A choice of natural, lightly grilled with a creamy spicy sauce or deep fried with Japanese tartare sauce. 2 pieces - Natural / Grilled or fried $4.5 / $5.5

All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
Margherita - tomato, cheese, fresh tomato, basil and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Peperone - tomato, cheese, peperone (Small/Medium/Large/Family) $16.00/$20.00/$26.00/$29.50
Casalinga - tomato, cheese, fresh tomato, green capsicum, garlic and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Garden Salad $8.50
Garlic Bread $4.00
Calzone Traditional - tomato, cheese, leg ham, salami, bacon and fresh mushroom, topped with our home made napoletana sauce and parmesan cheese $19.00

Fettuccine, Spaghetti, Penne, (Homemade Gnocchi or Meat Ravioli $2 extra, Entree size $2 less, Gluten Free Penne $2 extra) -
POLLO CENA - gf Chargrilled chicken breast topped with smoked ham & asparagus in a white wine & parmesan cream sauce served with rosemary potatoes & salad $24.90
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
MEAT LOVERS - Cheese, ham, salami, bacon & pepperoni $16.90 / $20.90 / $24.90
MINESTRONE Homemade hearty Italian vegetable soup (winter only) $11.90
ZUPPA DEL GIORNO Please refer to the specials board (winter only Refer to specials board
GOURMET POLLO - Cheese, tender chicken pieces, potato, rosemary & grated parmesan $18.90 / $22.90 / $26.90
CHICKEN BREAST - gf Chargrilled chicken breast in a lemon butter sauce served with rice & salad $23.90