Cricketer's Arms Hotel in Port Melbourne Menu

Are you the owner? Manage this listing for free.

Cricketer's Arms Hotel in Port Melbourne has no menu available, but can choose from many other options such as Lamb or Chicken from Old Salt Fish & Chips. Hollyhock Restaurant offers many options including Salmon and Potato Cake Stack and Eggs Florentine. My Sister Says includes a wide range like Noisette toast(v) or Porridge (gf) (v). Freshly shucked oysters with lemon and Chicken liver pate, madeira jelly with toast from . The Graham Hotel offers Chapel Bakery Cafe and Toasts with butter/jam/vegemite.

Nearby Sample Menus

All steaks served with your choice of chips or mash
Blt 15.90
- Avocado, dijon mustard and mayo
Linguini Bolognese 20.90
Meatballs 10.90
- In a Napoli based sauce topped with pesto and fresh parmesan
Creme Brule 8.90
- Served with mixed berry compote
Crispy Salmon 27.90
- Char grilled and served with Fattoush salad
Arancini Balls (4) 11.90
- With forest mushrooms and basil with a parmesan salsa
Eye Fillet 34.00 - 45.00

Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg
-spinach/ sauteed kale / basil tomatoes / mushrooms $4.00
-Add bacon $5.00
Menemen baked eggs $17.00
- With tomato sugo, chorizo and haloumi topped with rocket, fresh herbs, sumac and sourdough dipping toast
-Add smoked salmon $5.00
-Add a poached egg $3.00
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche

Pan-fried duck breast - Pan-fried duck breast, crispy Chinese-style leg, caramelised broccoli, celeriac puree, burnt orange jus $40.00
Cropwell Bishop Stilton - Prime summer pasture milk is used to produce England's only name-protected blue cheese (50g) $12.00
The Graham house made sorbet & ice-cream selection $3.50/scoop
Sweet corn & celery heart risotto mascarpone & truffle - Sweet corn & celery heart risotto with mascarpone, truffled pecorino & truffle oil (E/M) $18.00/$28.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
Crispy fried pork belly slider with spicy hoisin sauce $10.00
Quail with apple, spring onion and XO salad - Quail breast lightly poached in an aromatic stock, salad of confit leg meat, apple, spring onion and house made XO sauce $21.00
Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00

Vegetable Samosas (3) $12
Creme Brule - Served with poached rhubarb $13
Affogato - Short black, icecream and your choice of liqueur $13
Premium Cheese plate - a selection of 3 cheeses - served with fresh fruit, quince paste, muscatels & lavosh $25 (min 2 people)
Vanilla bean Pannacotta - With fresh strawberries & strawberry coulis $13
Snapper Croquettes (4) $14
Green beans tossed in Persian fetta and toasted flaked almonds $9
Salt & Pepper Prawns $18

8.95
KWAY TEOW
- Flat rice noodles shrimp, egg, bean shoots and spring onions tossed in a rich dark soy sauce.
REG 13.95
SML 10.95
SPECIAL FRIED RICE
- Our original fried rice with shrimp, bean shoots, spring onion, eggs and green peas with our yummy seasoning.
SPRING ROLLS 3.95
- 2 Pieces
WANT MORE? JUST ASK!
SML 10.95

WEDNESDAY $12.00
- $12 Burgers (Choice of 4) or $18 Porterhouse
-Char grilled Asparagus wrapped in smoked salmon topped with a poached egg and hollandaise sauce
-Pork sausages w/ mash, peas, cabbage, bacon & gravy $21.00
2 Courses for $35.00
-Veal osso bucco w/ saffron rice & gremolata $25.00
-Crumbed lamb cutlets w/ mash, peas & gravy $29.00
-KENO
-Mushroom, spinach, feta risotto (add chicken $4) $20.00

Kilpatrick 1/2 doz $24 doz $39
Desserts $12.50
Cheese Plate for 2 $20.00
Marinated South Australian Mixed Olives $6.00
- Fresh baguette, balsamic and olive oil
Maple roasted carrots with tahini labneh and dukkah $10.00
Tournedos Rossini $52.50
- Two 110gm medallions of eye fillet with roasted field mushrooms, pate, red wine sauce and chunky chips
Creamy mash $6.00
Mushroom $3.50

Truffle Potato Puree $9
Rocket, Reggiano, extra virgin olive oil, balsamic $7
Slow roasted Lamb shoulder, white bean puree, mushroom, watercress, artichoke chips, fromage blanc $32
Panzanella salad, baby spinach, tomato, olives, Spanish onion, ciabatta $12
Fish of the day, Cone Bay Barramundi fillet, pea veloute, pan fried gnocchi, shaved fennel & dill $32
Bruschetta, creamed Tuscan Kale, garlic & proscuitto $16
Chili Spanner Crab Spaghetti, confit of tomato, garlic & olive oil $32
Chicken liver parfait, juniper brandy jelly, toasts, Vincotto grapes $18

-Toasted sanwich $6.00
-Salted caramel
-Pies chumky beef $5.00
- Pasties vegetarian
2 scoop $6.50
-Strawberry
-Chicken snitzel $8.00
- Ham Salad
-BLT $8.00
- Bacon, lettuce, tomato
Freshly baked roas daily

Baked Cheese
1 x large dish per 2 people
Espuma Chocolate $14.00
- aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
Autumn Mushrooms 14.00
- roast pine, Swiss & flat mushrooms w/ fresh goats curd & seasoning ash
Ox Cheek Mole Poblano $30.00
- in a caramelised fruit, chilli & savoury chocolate sauce w/ spicy black bean braise, pickled vegetables
Pressed Lamb Shoulder $34.00
- slow-smoked & pressed w/ jus, served w/ smooth celeriac, mushrooms, crispy grains, celery leaves
Rocket, Radish & Walnut $10.00
- w/ mustard pearls,pickled cucumber
Chicken Liver Pate 12.00
- w/ onion jam,charred sourdough

Rice Pudding $4.00
Large $5.00
Turkish Delight $0.80
Mixed Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Lamb Meal $17.00
- Salad, chips, pita, rice, garlic sauce
Lamb Souvlaki $9.50
- Lettuce, tomato, onion, garlic sauce
Zorbas Pride $18.00
- Salad, chips, pita, rice, garlic sauce
Falafel Souvlaki $8.00
- Lettuce, tomato, onion, garlic sauce

Bowl chips $5.00
Schnitzel burger & pot chips $11.00
Angus beef burger & pot chips $11.00
Schnitzel & pot $11.00
- Chips & salad
Bowl wedges with sour cream $6.50
Parma & pot $11.00
- Chips & salad
Fish & chips & pot $11.00
Nachos $6.50

-Veg $11.00
-Prawns $16.50
Thai tofu salad with satay sauce $11.00
-Prawns $16.50
When it comes to chilli, one person's pleasure can be another one's pain…don't worry, just ask our chef to make it just right for you
Egg noodles with vegetables in our secret sauce
-Prawns $16.50
-Veg $11.00

Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese
•Sides
Warm lamb or chicken salad $9.90
- Tomato, olive, spinach, onion, cucumber, fetta cheese and olive oil
Chicken schnitzel parmigiano and chips $9.90
-Bacon $3.00
JD burger $9.90
- JD sauce powred over a beef pattie, lettuce spinach onion and cheese
Salt and pepper calamari served with a garden salad olive oil and sweet chilli $9.90
Saber omelette $12.50
- Ham, cheese and tomato omelette on toast

Garlic Prawns (5 on a Skewer) N/A
Salmon Pack - 1 Grilled Salmon, 2 Calamari Rings and Minimum Chips. N/A
Deluxe Fishermans Basket - 4 Blue Grenadier, 4 Prawn Cutlets, 4 Calamari Rings, 4 Potato Cakes, ½ Kilo Chips and a Tub of Tartare Sauce. N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Steamed Rice N/A
Brat Pack - 2 Fish Bites, 2 Calamari Rings, 2 Dim Sims, 2 Potato Cakes, Minimum Chips and a Tub of Tomato Sauce. N/A
Steamed Dim Sim N/A
Aioli and Tomato. Salt and Lemon is served N/A