Cuda Bar in Lorne Menu

Small Dishes Small Dishes
  • Duck spring roll w/ dipping sauce $6 ea
  • Fried polenta w/ house made romesco & goats cheese $11
  • Spicy soy & curry leaf Indian vegetable manchurian $12
  • Rare beef w/ roast potato w/ prune, bacon & chive sour cream $15
  • Sri Lankan chilli squid w/ pickled watermelon & herbs $16
Sharing Sharing
  • Chicken liver pate w/ house made bread $16
  • BBQ New Orleans style marinated beef ribs & garlic butter corn $26
  • Nguyen Vietnamese chargrilled chopstick pork w/ pork belly rojak salad & prawn crackers $28
Mains Mains
  • Pan fried gnocchi w/ mushrooms & cauliflower cream $25
  • Porterhouse steak w/ braised leeks, sweet potato pave & green pepper sauce (250grm/350g rm) $34 /$44
  • Chargrilled swordfish w/tomato & saffron broth, pancetta & French lentil’s $34
Sides Sides
  • Chunky hot chips w/ aioli (side or lge) $6 / $10
  • Truffled mash $8
  • Buttered green beans & peas $8
  • Quinoa salad w/ carrots hazelnut’s & salted ricotta $8
Dessert Dessert
  • Indian sweet doughnuts soaked in spiced lemon syrup w/ orange, pistachio & cardamom ice cream $12
  • Rhubarb & vanilla mascarpone mille - feuille $13
  • Chocolate & salty caramel tart served w/ poached pear $14
  • 60g or 90g cheese w/ quince paste & house made bread $24 / $29

Nearby Sample Menus

  • -Small $9.60
  • -Main $15.00
  • Hawaiian
    • Tomato, cheese, ham, pineapple
  • -Entree $11.00
  • -Large $18.00
  • -Main $14.50
  • -Large $17.60
  • -Large $17.20
  • Prawn Cocktail $6.80
  • Combination $15.00
    • Steak, Chicken, Pork with Vegetables
  • Chinese Sausages $5.00
  • Chicken Fried Rice $10.00
  • Fried Won Ton (10) $4.80
  • Gong Bao Steak or Chicken $14.50
  • Chicken with Seasonal Vegetables $14.50
  • Prawns with Vegetables $19.50
  • Seafood Combination
  • - * Additional steam rice at $ 3.00 each
  • Family Size Seafood Fried Rice
  • Black Pepper Beef Noodles (Mild) $11.00
    • Thin egg noodles, vegetables, Beef in black pepper mixed sauce
  • Chef´s Special (8 pieces) $ 9.30 pack
  • - 40 pcs $55.00
  • - Vegetarian Dish $10.00
  • Malay Red Curry Combination Rice (Hot) $12.00
  • Tom Yum Soup (Thai Style) $ 4.70
  • Scallops $ 18.00
    • With Seasonal Vegetables
  • Banana Fritter (No Ice Cream) $ 3.00
  • Steak & Vegetables $ 13.50
    • With A Choice Of Black Bean, Curry, Oyster, Satay, Chilli/Garlic Sauce
  • Chicken & Vegetables $ 13.50
    • With A Choice Of Black Bean, Curry, Oyster, Satay, Chilli, Sweet & Sour/Garlic Sauce
  • Chicken $ 13.50
    • With Vegetables & Cashew Nuts
  • Combination, Chicken, Beef, Roast Pork/ Shrimp $ 15.00
  • Combination Soup $ 4.20
  • Sweet Potato $4.00
  • Zuccini $1.00
  • Pineapple $1.00
  • Avocado $3.00
  • Spud $3.00
  • Guacamole $3.00
  • Sour Cream $1.00
  • Barry - cheese, coleslaw, bacon, tomato, caramelised onion w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
Cuda Bar

Cuda Bar

location

Address

82 Mountjoy Pde, Lorne, VIC, 3232, Australia

phone

Phone

0352895006

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
82 Mountjoy Pde, Lorne, VIC, 3232, Australia
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