Cuda Bar in Lorne Menu

Small Dishes Small Dishes
  • Duck spring roll w/ dipping sauce $6 ea
  • Fried polenta w/ house made romesco & goats cheese $11
  • Spicy soy & curry leaf Indian vegetable manchurian $12
  • Rare beef w/ roast potato w/ prune, bacon & chive sour cream $15
  • Sri Lankan chilli squid w/ pickled watermelon & herbs $16
Sharing Sharing
  • Chicken liver pate w/ house made bread $16
  • BBQ New Orleans style marinated beef ribs & garlic butter corn $26
  • Nguyen Vietnamese chargrilled chopstick pork w/ pork belly rojak salad & prawn crackers $28
Mains Mains
  • Pan fried gnocchi w/ mushrooms & cauliflower cream $25
  • Porterhouse steak w/ braised leeks, sweet potato pave & green pepper sauce (250grm/350g rm) $34 /$44
  • Chargrilled swordfish w/tomato & saffron broth, pancetta & French lentil’s $34
Sides Sides
  • Chunky hot chips w/ aioli (side or lge) $6 / $10
  • Truffled mash $8
  • Buttered green beans & peas $8
  • Quinoa salad w/ carrots hazelnut’s & salted ricotta $8
Dessert Dessert
  • Indian sweet doughnuts soaked in spiced lemon syrup w/ orange, pistachio & cardamom ice cream $12
  • Rhubarb & vanilla mascarpone mille - feuille $13
  • Chocolate & salty caramel tart served w/ poached pear $14
  • 60g or 90g cheese w/ quince paste & house made bread $24 / $29

Nearby Sample Menus

  • -Family $21.50
  • -Main $15.00
  • -Large $18.00
  • -Large $12.20
  • -Main $14.50
  • Carbonara
    • Bacon, egg, cream, garlic
  • -Large $0.90
  • -Entree $11.00
  • Fish in Batter Sweet & Sour $16.50
  • Vegetarian Fried Rice $10.50
  • Short Soup (Won Ton) $4.50
  • Steamed Duck with Vegetables $19.50
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Prawns with Vegetables $19.50
    • with a choice of Black Bean, Satay, Curry, Oyster, Chilli, Sweet & Sour, Pepper or Garlic Sauce
  • Lemon Chicken $14.50
  • Garlic King Prawns (5) $10.00
  • Prawns with Chow Mein $19.50
    • with Bean Shoots, Vegetables & Fried Noodles
  • Teriyaki Chicken Rice $11.00
    • Steam Rice served with pickle vegetable, marinated Chicken in Japanese Teriyaki sauce
  • Choose any noodles from our menu with any sauce you like or make your own choice
  • - Small (3-4 people) $43.00
  • Crispy Fried Won Ton (6 pieces) $8.00
  • Mongolian Beef or Chicken Noodles (Mild) $11.00
    • Thick egg noodles, vegetables in spicy Mongolian sauce
  • - 20 pcs $33.00
  • California Pack (8 pieces) $ 8.00 pack
  • Malay Curry Chicken or Beef Noodles (Hot) $11.30
    • Thick egg noodles, vegetables, tofu in secret Malaysian curry sauce
  • Scallops $ 18.00
    • With Vegetables & Cashew Nuts
  • Gong Bao Steak /Chicken $ 13.50
    • With Vegetables
  • Prawns Chow Mein $ 18.50
    • With Bean Shoots, Vegetables & Fried Noodles
  • Roast Pork $ 13.50
    • With Vegetables & Mushrooms
  • Steamed Duck $ 18.80
    • With seasonal Vegetables & Chinese Mushrooms
  • Fish $ 13.50
    • With Seasonal Vegetables
  • Long Soup (Noodles) $ 4.20
  • Dim Sim (Homemade) Steamed/ Fried (2) $ 3.00
  • Zuccini $1.00
  • Roasted Beetroot $3.00
  • Bolognese $3.00
  • Cheech - cheese, capsicum, black eye peas, salsa, jalapenos, guacamole w/ sour cream & chives (Spud/Sweetpotato) $10.00/$12.00
  • Tuna Mix $3.00
  • Jalapenos $1.00
  • Roasted Chilli Dressing $1.00
  • Ivana - mixed leaf, bacon, coleslaw, tomato, red onion, chives w/ honey mustard dressing (Small/Large) $8.50/$11.50
Cuda Bar

Cuda Bar

location

Address

82 Mountjoy Pde, Lorne, VIC, 3232, Australia

phone

Phone

0352895006

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
82 Mountjoy Pde, Lorne, VIC, 3232, Australia
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