Cupcake Treats in Adelaide Menu

Cupcake Treats in Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Café 129 - The Strathmore Hotel offers many options including Freshly Baked Ciabatta Bread (v) With our house butter and - With candied balsamic, Coriole olive oil and Chef's own dukkah. Metropolitan Hotel includes a wide range like Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. DUO OF DIPS roast capsicum & spinach and guacamole served with chargrilled crostini bread and CHICKEN PINCHO PER SKEWER spanish marinated chicken skewer with romesco sauce from . Benjamin On Franklin Hotel offers Sosta Argentinian Kitchen and Pan Espanola - Crispy toasted ciabatta bread with tomato, garlic, herbs and spices..

Nearby Sample Menus

Cookies & cream cheesecake N/A
Seafood - Garlic Prawns N/A
Chicken nuggets N/A
Nut Sundae N/A
Seafood - Salt & pepper squid rings N/A
Prawn Cocktail N/A
Meat -Scotch fillet N/A
Meat - Schnitzel N/A

Caesar Salad Cos lettuce, crispy speck, parmesan, onion, poached egg, caesar dressing, grilled garlic croutons $16.90
Sauces - Parmagiana $2.50
Sauces - Mushroom, Dianne, gravy & pepper sauce $2.00
Ale Battered Barramundi - Crowder & Co Ale’ battered Barramundi with fries, garden salad and house made tartare sauce $18.90/1pc $21.90/2pcs
Hand Cut Fries With tomato chutney (gf) $9.00
Seared Beef Flatbread Seared beef, wild rocket, potatoes, onion, marinated roast capsicum & basil pesto aioli $15.90
Garlic Flatbread $4.50
Wedges With sweet chilli & sour cream $9.00

Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
Affogato (gf) Vanilla Bean ice cream, single shot of espresso and choice of liqueur: Frangelico, Baileys, Amaretto or Cointreau $16.00
Vanilla and Passionfruit Panna Cotta (gf) With toffee shard and kiwi lime coulis $10.00
Coorong Angus Beef Rump and Prawns Combination 200gm Lean Rump with prawns and sashimi scallops. With a citrus hollandaise $36.00
- Platter selection of five sauces $6.00
Aussie Fare Bush-spiced Kangaroo, Crocodile, Barramundi and 3-Rib Lamb Rack with a tangy tomato chutney $38.00
Barramundi 100gm $6.00
Fresh Tasmanian salmon 100gm $7.00

Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
- Add Chicken $20
Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
Pepper, Gravy, Mushroom or Diane N/A
Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
Red Wine Jus $2
Hawaiian - Ham, Pineapple, Nap Sauce & Cheese $4

Apple, Celery and Walnut Salad with a housemade honey dressing $10.00
Fresh South Australian Coffin Bay Oysters Choose from: Ocean fresh natural with lemon (gf), Traditional Kilpatrick (gf#) or with pomegranate mignonette (gf) 6 - $17.00 / 12 - $29.00
Twice Cooked Pork Belly stack Infused with fresh mint, citrus and chilli with vermicelli noodles and wonton crisps E $18.00
Coorong Angus Beef Rump 250gm $31.00 / 400gm $36.00
Salt and Pepper Dusted Chicken With fire roasted capsicum pesto, garlic and lime aioili, radicchio and a mandarin salad E $18.00 / $29.00
Grilled Moroccan Spiced Chicken Breast (gf) On sultana and pinenut quinoa with shire cream, avocado and lime $32.00
Tomato Bruschetta (v) With bocconcini, basil and honeyed balsamic $11.00
Murray Valley Pork Combination with Sauerkraut For one $35.00 / For two $68.00

Salt & Pepper Squid with Aioli, Chips & Salad $18.00
Garlic Turkish Bread $5.50
Brown Brothers Tawny Port, Victoria $5.00
Morrocan Beef Salad with Cherry Tomato, Cracked Wheat, Mixed Leaves & Spanish Onion $20.00
(Brian Barry’s) Jud’s Hill Shiraz, Clare Valley sa $8.00 / $34.50
Lauriston Show Muscat, Victoria $7.00
Beer Battered Barramundi with Chips & Salad $18.00
Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90

THE PA PLOUGHMAN’S PLATE Spring Gulley Picked Onions, Say Cheese Aged Cheddar & Double Brie, Pickled Gherkin, Sweet Mustard Pickle, Beerenberg Tomato Chutney, Leg Ham & Crusty Bread $15.50
- German Hotdog Burger w/ Sauerkraut $7
HICKORY SMOKED PORK RIBS w/ a BBQ Bourbon Sauce gf $15
BOWL OF SAUTEED ASIAN STYLE GREENS vg, gf $6
- Mushroom, Roast Capsicum & Confit Onion & Cheese vg $7
CHICKEN OR BEEF SCHNITZEL w/ Chips & a Fresh Garden Salad $16
SALT & PEPPER SQUID w/ Chips, Garden Salad, Tartare & Lemon gf $18
300g M.S.A. SIRLOIN STEAK served w/ Chips & a Garden Salad gf $20

NDUJA flat pancetta, Soft spicy salami $23.00
Roast patatine $8.00
NDUJA, prosciutto di san daniele & Buffalo mozzarella for 2 people $32.00
House Made Pork sÁlsicce with white beans & silverbeet $27.00
Tiramisu $12.00
Napoletana Buffalo mozzarella Add $8.00
Italian cheese plate $20.00
All pizza served with fior di latte cheese -

300G Sunday Creek Scotch Fillet - Served with chips, salad & your choice of gravy or creamy mashed potato, green beans & red wine jus $28.9
Fries - served with tomato sauce or aioli $6.9
Fish & Chips - market fresh fish fillets in a coriander & fennel seed beer batter served with fries, salad, aioli & lemon wedges $17.9
Turkish Bread Plate - served with house made dukkah, South Australian olive oil & sticky balsamic $5.9
600G King Beef Schnitzel - served with fries & a fresh garden salad $1.9
Mushroom, Plain Gravy, Pepper, Dianne, Red Wine Jus $2
Garlic Bread - baked herb focaccia with garlic butter $5.9
Lemon, Herb & Garlic Chicken Breast - pan fried & served on dried apricot & honey couscous, topped with a pistachio & spinach pesto $20.9

MISO SOUP / GREEN TEA N/A
COOKED TUNA & AVOCADO $7.00
TERIYAKI MUSHROOM $2.60
SPICY FRIED CHICKEN N/A
TONCATSU PORK CURRY $11.00
CALIFORNIA / SALMON & AVOCADO $7.00
TEMPURA KING PRAWN $16.00
CHICKEN CUTLET & LETTUCE $2.60

Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00
Arancini Balls - house made risotto balls made with fresh market condiments $8.00

Salt & pepper squid $9.50
Egg and bacon $6.50
Ham & Cheese $5.50
Salmon, scrambled eggs, asparagus on turkish bread $9.90
Aussie with tomato/bbq sauce $4.00
Tuna, cheese, onion & mayo $8.50
Hot dog with the lots $6.90
Double egg & double bacon roll $7.90

- 500g Rump. $38.5
Leaves, cherry tomatoes, red onion. $6.3
Rich Dark Chocolate Torte with Espresso Anglaise and Vanilla Ice Cream. Specially made extra chocolatey rich dark chocolate torte served with an espresso anglaise and vanilla ice cream. $13
- Warm crusty loaf. $7.0
- Dijon $3.1ea
Breads. -
Onion rings. $6.3
- Seeded $3.1ea