Curry Garden in Bendigo Menu

NEW ENTREES NEW ENTREES
  • PALAK KEBAB (2 pieces) gf - Mashed potato mixed with herbs, rolled in bread crumbs and deep fried $7.00
  • VEGETABLE PLATTER (8 pieces) - Paneer Tikka, Palak Kebab, Tandoori Mushrooms, Vegetable Samosa (served with Chutney) $22.00
  • CHILLI CHICKEN - Made with fresh green chilli tossed in Chinese sauce $15.50
  • CHILLI PANEER vegetarian - Made with fresh green chilli tossed in Chinese sauce $15.50
  • PANEER TIKKA - Paneer roasted with onion of capsicum in yoghurt based marinade $15.50
  • GOBI MANCHURIAN - Cauliflower marinated with flour and cornflour tossed in Chinese sauce $15.50
  • CHICKEN 65 - Chicken marinated and tossed in South Indian based sauce $15.50
  • CHILLI PRAWN - Prawn marinated and tossed in Chinese based sauce $15.50
  • VEGETARIAN CHOWMEIN - Noodles and sautéed vegetables with Chinese sauces and spices $12.00
  • CHICKEN HONEY GARLIC - Chicken tossed in honey and garlic based sauce. $15.50
  • GARLIC CHICKEN - Chicken deep fried and cooked in spicy and tangy sauce $15.50
NEW MAINS NEW MAINS
  • KHADAI CHICKEN - Chicken made in fresh corriander seeds and onion and tomato sauce $15.50
  • PUNJABI CHICKEN - Bone chicken made in mustard oil in authentic Punjabi gravy $15.50
  • KHADAI PANEER - Capsicum, onion, tomatoes and spices $14.50
  • BALTI PANEER - Shredded paneer tossed in tomato based gravy with thymol seeds $14.50
  • PUNJABI BUTTER CHICKEN - Butter chicken cooked in authentic punjabi gravy $15.50
  • MALAI TIKKA - Roasted chicken in cheesy creamy sauce $15.50
  • METHI MATAR MALAI -Green peas and dry fenugreek leaves made in a white creamy sauce $15.50
  • BHUNA GOSHT (med or hot only) - Cooked with capsicum, onion and ginger, garnished with coriander. Choice of beef, lamb or chicken $16.50
ENTREES ENTREES
  • SAMOSA (2 pieces) - Meat $7.00
  • SAMOSA (2 pieces) - Vegetarian - Tossed potato and green peas, with spices, plain flour, butter, rolled in triangular pancakes and deep fried $6.00
  • CHICKPEA SAMOSA (1 piece) - Vegetarian samosa with a chunky chickpea sauce $7.00
  • ONION BHAJI (2 pieces) gf - Onion rings covered with chickpea flour and deep fried $6.00
  • SEEKH KEBAB - Lamb mince mixed with spices, cooked on skewer in the tandoor oven $12.00
  • CHICKEN TIKKA (3 pieces) gf - Pieces of boneless chicken marinated with yoghurt and herbs, skewered and cooked in the tandoor oven $8.00
  • TANDOORI MUSHROOMS gf - Button mushrooms marinated with exotic spices, cooked in the tandoor oven $10.00
  • TANDOORI PRAWNS (6 pieces) gf - Prawns marinated in Indian spices, yoghurt, garlic, ginger and cooked in the tandoor oven $16.00
  • TANDOORI FISH (4 pieces) gf - Fish fillets marinated with cream, yoghurt, lemon juice, spices and cooked in the tandoor oven $15.50
  • TANDOORI CHICKEN gf - Half $11.50
  • TANDOORI CHICKEN gf - Full - Chicken marinated in Indian spices, yoghurt, garlic and ginger, cooked in the tandoor oven $19.00
  • LAMB CUTLET gf - Lamb cutlets marinated with spice and char grilled in the tandoor oven $12.00
  • NON VEGETARIAN PLATTER - This dish comprises of seekh kebab, chicken tikka, meat samosa and tandoori chicken cooked in the tandoor oven. Served with small portion of rice, naan bread and salad $26.00
  • FISH AMRITSARI gf - Fish fillets marinated with lemon and spices, coated in lentil flour and deep fried $13.00
  • PANEER PAKORA gf - Cottage cheese and spices covered with chickpea flour and deep fried $10.50
  • CHICKEN PAKORA gf - Pieces of boneless chicken, battered in lentil flour and spices then deep fried * GF- Gluten Free * All our curries are gluten free $9.00
MAIN COURSES MAIN COURSES
  • CHICKEN KASHMIRI - Chicken breast cooked using spices $15.50
  • NIMBU CHICKEN - Boneless chicken cooked in a lemon based sauce. $15.50
  • MANGO CHICKEN - Pieces of chicken in a creamy gravy with mango flavour, garnished with coriander. $15.50
  • BUTTER CHICKEN (Signature Dish) - Marinated chicken cooked in the tandoor oven, served with a sweet rich tomato, butter and cream sauce, topped with cream and coriander. $15.50
  • CHICKEN KORMA - Pieces of chicken in a creamy sauce, garnished with cream and cashew nuts $15.50
  • CHICKEN SPINACH - Pieces of chicken with a spinach puree and spices, garnished with ginger. $15.50
  • CHICKEN CURRY - Pieces of chicken cooked in an authentic spicy sauce $15.50
  • CHICKEN TIKKA MASALA - Chicken tikka cooked with capsicum, onions, tomato, ginger, and spices topped with coriander. $15.50
  • CHICKEN VINDALOO (med or hot only) - Pieces of chicken and potatoes cooked in a thick rich chilli sauce, finished with coriander. $15.50
  • TAWA CHICKEN - Chicken cooked with capsicum, onions, tomatoes and spices $15.50
  • MINT CHICKEN - Chicken and mint cooked in Indian spices. $15.50
  • CHICKEN MADRAS - Chicken cooked in coconut cream, a rich onion gravy and spices $15.50
  • CHICKEN SABZI - Pieces of chicken cooked with mixed vegetables, onion gravy and spices $15.50
  • CHICKEN BHUNA - CHicken with capsicum, onion, tomatoes and cooked with yoghury and onion gravy $15.50
LAMB LAMB
  • LAMB CHILLI FRY - Cooked with onion gravy and spices $16.50
  • LAMB VINDALOO (med or hot only) - Cooked with potatoes cooked in spices with hot chilli sauce, garnished with coriander $16.50
  • LAMB DHAL - Cooked with lentils, tomato and fine herbs in onion sauce $16.50
  • LAMB COCONUT FRY - Cooked with coconut and curry leaves $16.50
  • ROGAN JOSH - Cooked in rich onion gravy, garnished with coriander $16.50
  • LAMB KORMA - Cooked in a creamy sauce topped with cream and cashew nuts $16.50
  • LAMB SPINACH - Cooked in spinach puree, spices, garnished with ginger $16.50
  • LAMB MASALA - Cooked with capsicum, onions, tomatoes, ginger and spices, garnished with coriander $16.50
  • LAMB MAKHANI - Cooked in a sweet tomato, butter and cream sauce $16.50
  • LAMB HANDI - Lamb cooked with red capsicum, onion, tomatoes and spices $16.50
BEEF BEEF
  • BEEF ROGAN JOSH - Diced pieces of beef cooked in rich onion gravy and spices, garnished with coriander $16.00
  • BEEF SPINACH - Diced pieces of beef cooked in a spinach puree and spices, topped with coriander and ginger $16.00
  • BEEF MADRAS - Diced pieces of beef cooked with selected spices and coconut in a south Indian style, garnished with coriander. $16.00
  • BEEF DO PIAZZA (med or hot only) - Diced pieces of beef cooked with herbs and spices, capsicum, onion, tomato, ginger, garnished with coriander $16.00
  • BEEF VINDALOO (med or hot only) - Diced pieces of beef marinated in vinegar and hot chilli sauce, cooked with spices and potatoes, garnished with coriander $16.00
  • BEEF KASHMIRI - Diced pieces of beef cooked in fennel powder, nuts and coconut milk $16.00
SEAFOOD SEAFOOD
  • PRAWN VINDALOO (med or hot only) - Prawns cooked in vinegar and hot chilli sauce, spices and potatoes. $18.50
  • GOAN FISH CURRY - Fish cooked in a special blend of Goan spices and coconut milk gravy, finished with coriander. $18.50
  • FISH MASALA - Fish cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. $18.50
  • FISH VINDALOO (med or hot only) - Fish cooked in vinegar and hot chilli sauce, cooked with spices and potatoes, garnished with coriander $18.50
  • PRAWN MASALA - Prawns cooked with capsicum, onion, tomato, ginger and spices, finished with coriander. $18.50
  • FISH MADRAS - Fish cooked with selected spices and coconut in a south Indian style, finished with coriander. $18.50
  • PRAWN MADRAS - Prawns cooked with selected spices and coconut in a south Indian style, finished with coriander $18.50
  • PRAWN KORMA - Prawns cooked in a creamy sauce topped with coriander and cashew nuts $18.50
VEGETARIAN VEGETARIAN
  • DAHL MAKHANI - Mixed lentils cooked in a sweet tomato, butter and cream sauce, finished with coriander. $13.50
  • PANEER MAKHANI - Cottage cheese cooked in a sweet oriental tomato, butter and cream, finished with coriander $14.50
  • PANEER MASALA - Cottage cheese cooked with onions, capsicum, tomatoes and special spices, garnished with coriander $14.50
  • ALOO MUTTER - Potatoes and green peas cooked in an onion gravy, garnished with coriander $13.50
  • NAVRATAN KORMA - A bountiful assortment of vegetables prepared in a cream based sauce, with dried fruit $13.50
  • ALOO PALAK - Sautéed potatoes cooked spinach puree, topped with cream and ginger. $13.50
  • EGGPLANT MASALA - Diced eggplant cooked with onions and tomato, capsicum and potato, garnished with coriander $13.50
  • SABZI MANDI - Mixed vegetable curry, sautéed with Indian spices and garnished with coriander $13.50
  • MUTTER PANEER - Cottage cheese cooked with green peas, finished with coriander $14.50
  • PALAK PANEER - Cottage cheese cooked in spinach puree topped with cream $14.50
  • MALAI KOFTA - Blended cottage cheese, potatoes and pistachio nut dumplings in a spiced gravy topped with cream, finished with cashew nuts $14.50
  • CHICKPEA MASALA - Chickpeas cooked with tomatoes in a medium spiced sauce $13.50
  • BOMBAY POTATO - Chunks of potato, sautéed with tomatoes and gravy, finished with coriander $13.50
  • SABZI VINDALOO - Vegetables cooked in a chilli sauce. $13.50
  • DHAL FRY - Lentils cooked with spices and onion gravy $13.50
  • ALOO GOBI - Fresh cauliflower cooked with potatoes $13.50
  • SANI PANEER - Indian style cheese cooked with onion gravy and cashews $14.50
  • PALAK KOFTAI - Mashed potatoes and mixed veg. bolls cooked with Spanish onion $13.50
RICE RICE
  • SAFFRON RICE - Basmati rice cooked with saffron and topped with fried onions $4.50
  • KASHMIRI RICE - Basmati rice cooked with nuts, sultanas and coconut cream $7.50
  • PEAS PULAO - Basmati rice cooked with green peas and cream $6.50
  • VEGETABLE BIRYANI (med or hot only) - Basmati rice cooked with seasonal vegetables and spices $12.00
  • LAMB BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $15.00
  • BEEF BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $15.00
  • CHICKEN BIRYANI (med or hot only) - Cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $14.00
  • PRAWN BIRYANI (med or hot only) - Prawns cooked with basmati rice and flavoured with selected herbs, topped with coriander and fried onions $17.00
  • CHICKEN FRIED RICE - Chicken cooked with basmati rice $9.00
  • EGG FRIED RICE - Egg cooked with basmati rice $9.00
  • ZIRA RICE - Basmati rice with cummin seeds $5.00
BREAD BREAD
  • PLAIN NAAN - Flat plain flour tandoori bread, buttered $2.50
  • GARLIC NAAN - Garlic flavoured flat plain flour tandoori bread $3.00
  • ROTI - Flat wholemeal tandoori bread $2.50
  • LECHA PARATHA - Layered flaky wholemeal bread cooked in tandoor oven $3.00
  • ALOO PARATHA - Layered flaky wholemeal bread, stuffed with spiced potatoes, cooked in the tandoor oven $3.90
  • MASALA KULCHA - Flat plain flour bread stuffed with spiced peas, potatoes and cottage cheese $4.00
  • CHICKEN NAAN - Flat plain flour bread, stuffed with spiced mince chicken and herbs $4.00
  • KEEMA NAAN - Flat plain flour bread, stuffed with spiced minced lamb and herbs $5.00
  • KASHMIRI NAAN - Flat plain flour bread stuffed with spices, herbs, fruits and nuts $5.00
  • PANEER NAAN - Plain $4.00
  • PANEER NAAN - Garlic - Flat plain flour bread stuffed with cheese and coriander $4.50
  • BUTTER NAAN - Plain bread stuffed with butter $3.50
  • SPICY KULCHA - Stuffed with onion, cheese, capsicum and green chilli $4.00
EXTRAS EXTRAS
  • RAITA - Cooling whipped yoghurt with carrots and cucumber $3.00
  • KACHUMBER SALAD - Salad of chopped cucumbers, onions, tomatoes, coriander, lemon juice and chat masala $4.00
  • GREEN SALAD - Garden vegetables $4.00
  • PAPPADAMS (5 pieces) - Crispy spicy Indian wafers $3.00
  • SAUCES - Includes: mango chutney, mixed pickles, tamarind sauce, mint sauce, plain yoghurt, red chilli pickle $2.00 ea
DESSERTS DESSERTS
  • GULAB JAMUN - Dumplings in sugar syrup $4.00
  • MANGO KULFI - Pistachio ice cream with mango topping $4.50
  • PISTA KULFI - Pistachio ice cream Beverages $4.00
  • LASSI - Plain, mango and rose $4.00
BANQUETS BANQUETS
  • Taj Banquet (for 2 or more) - rom Entrees - Onion Bhaji, Vegetable Samosa From Main - Choice of any one Meat Curry (Lamb, Beef or Chicken), Choice of any one Veg. Curry, Rice, Naan $25.00 per person
  • Sona Banquet (for 4 or more) - From Entrees - 2 x Chicken Tikka From Main - Butter Chicken, Lamb Rogan Josh, Dhal Makhani (veg.), Rice, Naan, Raita Dessert - Mango Kulfi or Pista Kulfi $30.00 per person
  • Family Banquet (Dine In) - four or more - From Entrees - 2 x Seekh Kebab, 4 x Chicken Tikka, 4 x Bonda, From Main - Fish/Prawn Curry, Choice of Chicken Curry, Choice of Lamb Curry, Choice of Veg. Cu $42.00 per person
  • Lamb, beef, chicken, vegetables - $13.00
  • FAMILY PACK - 2 pcs x Tandoori Chicken, 2 pcs x Bonda, 1 x Chicken Makhani, 1 x Rogan Josh 1 x Sabzi Mandi, 2 x Saffron Rice, 2 x Naan, 1 x Raita, 4pcs x Pappadams $52.00
  • MEAL DEAL (Choice of chicken or beef curry) - 1 x Chicken Korma, 1 x Beef Rogan Josh, 1 x Naan, 1 x Saffron Rice $35.00

Nearby Sample Menus

  • Beer Battered barramundi - Served with chips and salad $17.50
  • The Metropolitan Garden Salad - Served with house dressing $15.00
  • Grilled Barramundi with a dill & Caper butter - served with salad and chips $19.00
  • Spicy Buffalo Wings - chicken wings, served with citrus aioli $9.00
  • Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
  • Potato Wedges with bacon and melted cheese $10.00
  • Potato Wedges with Chipole’ sour cream - to share $7.50
  • 300gm Angus Rump, Riverine $22.50
  • enjoy a selection of ribbon sandwiches, scone with jam & cream and an assortment of petite sweets,served with a lime Mint julep or glass of sparkling wine and your choice of tea of coffee. $27.50
  • Gourmet Grilled Chicken Burger - beetroot chutney and mayonnaise on a brioche bun, served with beer - battered chips tender char - grilled chicken breast, avocado, tomato, red onion, lettuce greens $16.50
  • Bacon & Egg Breakfast Wrap - a filling breakfast wrap of bacon, fried egg, cheddar cheese and tomato relish with hash brown $9.90
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • Soup of the Day - seasonally - inspired soup served with toasted Turkish bread $9.90
  • Cappuccino $4.10
  • Spiders from$5.70
  • Quinoa, Baby Beetroot & Feta Salad - with fresh rocket, sweet potato and pine nuts and a honey - mustard dressing $15.90
  • Lamb Souvalaki (Large) onion, capsicum, lamb, cheese, tomato sauce base, garlic yoghurt sauce on top $12.00
  • Hawaiian tomato, cheese, ham & pineapple $8.00
  • Tortellini Carbonara tortellini pasta mixed with creamy texture and smoky flavor of Italian-style carbonara sauce $9.00
  • Small Pizza Extras Add extras to your SMALL pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $1.00
  • Meal Deal 1 1 x Any Large Pizza, 1 x Garlic Bread, 1 x 1.25L Drink $15.00
  • Marinara tomato, cheese, baby clams, anchovies, prawns & garlic $8.00
  • Calamari & Chips tender squid that is crispy on the outside and tender on the inside $10.00
  • Large Pizza Extras Add extras to your LARGE pizza. In the comments field (on checkout page), please advise which pizza the extras apply. Thank you! $1.00
  • Roasted Duck Breast - atop caramelized beetroot and oven roasted chats. Served with a red wine Jus $27.9
  • Souvlaki - open chicken or lamb souvlaki served with a traditional greek salad on a turkish pita bread with tzatziki. $24.9
  • Morrocan Lamb Salad - morrocan spiced lamb rump, fresh spinich, semi dried tomato with cous cous & Tzatziki $25.9
  • Bacon & Cheese Pizza N/A
  • Bruschetta - Spanish onion, tomato, fetta cheese, fresh basil atop warmed slices of Pane di Casa $13.9
  • Pizza Bread (please see suggestions board) $7.9
  • Porterhouse 400gm - Garlic prawn - Served with fries & either fresh garden salad or vegetables, Mustard is available on request $7 extra
  • Curry (See suggestions board) N/A
  • Roast cauliflower salad - harissa, goats cheese, dukkah, cos lettuce, radicchio, spanish onion, toasted macadamias, peas $18.00
  • Small chips $6.00
  • Pie of the day - mash, greens, roast tomatoes, smashed peas, jus $22.00
  • Add chicken $22.00
  • Roast chicken - cauliflower cheese puree, honey carrots, fondant potatoes, redcurrant & pomegranate jelly, red wine & sage veloute $28.00
  • Pork & belly bites - chilli BBQ glaze, corn puree, sweet potato crisps (3) $9.00
  • Large chips $9.00
  • Confit duck risotto - wild mushrooms, roasted garlic, snow peas, danish feta $25.00
  • Extra Satay Sauce $1.20
  • Gang Keow Waan - green curry with a choice of (Chicken, Pork, Beef/Prawns/Seafood/Vegetables) $14.50/$17.50/$18.50/$14.00
  • Tod Mon Pla 0 Thai fish cakes served with Thai sweet chilli sauce, cucumber & peanut sauce (5 per serve) $8.80
  • Yum Talae - grilled assorted seafood then flavoured & tossed with lemongrass, sweet chilli paste & thai herbs & spices $19.80
  • Pla Goong - grilled king prawns, flavoured & tossed with lemongrass, sweet chilli paste & spices $18.00
  • Tom Yum Gai (Sliced Chicken Breast) Soup - Thai hot-sour soup $9.00
  • Gang Jeud Tofu Pug (Only Vegetables) - clear soup with fresh tofu & vegetables then topped with coriander $8.50
  • Goong Hom Pah - prawn spring roll pastry served with Thai chilli sauce (4 per serve) $8.80
  • - CHICKEN $9.90
  • VEGETARIAN -
  • CHICKEN CHORIZO QUESADILLA This is a blend of smoked chicken & chorizo with a sprinkle of monterey jack cheese between two flour torillas, lightly toasted & served with jalapeno sour cream. $11.95
  • DIPS All dips served with corn chips. Gluten free available on request. -
  • SIDES -
  • - Frijoles $2.00
  • - Olives $2.50
  • EL BURRITO COLORADO Chunky Colorado beef in a mild chilli sauce with mashed potato wrapped in a flour tortilla & oven baked served with rice & frijoles/or salad. $23.50
  • Confit aylesbury duck leg celery, cucumber, peanut, coriander, chilli $25.00
  • Lemon cheesecake - please be aware this is a liquid cocktail dessert! $17.00
  • Char-grilled asparagus, goat’s chevre, frisee $11.00
  • Roasted local potatoes, spring onion, mayo $8.00
  • Local berries, lemon yoghurt sorbet, meringue, strawberry foam $15.00
  • Chocolate mousse, drunken pedro ximinez prunes, almond milk, raspberry sorbet $16.00
  • Victorian flathead fillets, green beans, capers, parsley, butter $28.00
  • Petit fours plate (featuring our indulgent chocolate fudge) $15.00
  • VEGETARIAN - mushrooms, onion, capsicum, olives & garlic (Reg/Lge/Fam/Monster) n/a
  • Potato Wedges & Sour Cream n/a
  • HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a
  • PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
  • AUSSIE - ham, bacon & egg (Reg/Lge/Fam/Monster) n/a
  • Pork Nuggets n/a
  • Cheese Garlic Pizza (Regular/Large) n/a
  • CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
  • Add Prawns $6.00
  • Avocado Cashew Salmon $30.00
  • Thai Style Beef Salad $20.00
  • Open Beef Souvlaki Wrap $22.00
  • 120 Days Grain Feed Scotch Fillet (350gms) Choice of Sauce of beer batter chips & salad or seasonal vegetables & mash $32.00
  • Eggs Benedict $14.00
  • Chicken Parmagiana - served with your choice of beer batter chips & salad or seasonal vegetables & mash $22.00
  • Add Surf & Turf (Creamy garlic prawns, pancetta & spring onions) $6.00
  • BACK BAR/ Grilled 100% grass fed scotch fillet, crispy trim bacon, mesculin, feta, tomato, spanish onion, tomato relish, herbed mayo on ciabatta. $15.50
  • GOATS CHEESE & HUMMUS/ Grilled 100% grass fed lean lamb, Meredith Dairy goats cheese, chermoula hummus & salad. $13.50
  • ALMIGHTY/ Grilled grass fed lean beef, tasty cheese, crispy trim bacon, free range egg, a couple of slices of beetroot with salad, relish & herbed mayo. $13.50
  • HOT HOMBRE/ Grilled chicken breast, chilli black bean salsa, tasty cheese, avocado, tomato, Spanish onion & crispy tortilla chip. $12.50
  • THE ZEN HEN/ Grilled chicken breast, tangy satay sauce, coriander, shredded carrot, salad & herbed mayo. $11.50
  • CHICKEN CAESAR SALAD/ Grilled chicken breast, crispy trim bacon, free range egg, shaved parmesan, baby cos, Caesar dressing & croutons. $12.90
  • GRILL’D BIRD & BRIE/ Grilled chicken breast, brie cheese, thick cranberry sauce, salad & herbed mayo. $12.50
  • REGULAR / Thick-cut chips with Grill’d herb mix. $4.50
  • Side Salad $8
  • U.S. Pork Ribs - Pickle $12
  • Cheese - with quince paste, crackers & apple $2 ea; all 3 for $30
  • Pork Crackle - with pickled green apple puree $4
  • Get on the sauce - ketchup, hickory smoked barbecue, French's american mustard, blue cheese & sriracha mayonnaise, sherry vinegar & honey reduction, kewpie mayonnaise N/A
  • Capi Sparkling Cranberry $5
  • Veneto - A mild north Italian style salami made by Casa Iberica for Mclvor Farm foods $22
  • Deep Sea Hapuka - Steamed fillet with kombu salted crackle, turmeric & white bean disc, kaffir lime & coconut milk reduction $26
  • Pineapple $1.50
  • Mushroom Hummusphere Burger Field mushroom, tabbouli, red peppers & creamy hummus. $12.95
  • Classic Wrap Chicken tenderloins, iceberg lettuce, tomato & light mayo. $7.95
  • Churrasco BBQ Thigh Pieces* $9.95
  • Grilled Corn on the Cob (Large) $5.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Red Pepper Strips $1.50
  • Grilled Corn on the Cob (Regular) $3.95
  • Main meals are served with crispy salad and mixed vegetables -
  • Sakana (Fresh Fish) $26.50
  • My Deluxe - Crispy fresh salad, Miso soup, Lobster tail, Teriyaki chicken, Wagyu (Grain fed porterhouse steak), Mixed vegetables, Fried rice and coffee or Japanese tea $65.00 per person
  • Hotate (Scallops) $29.90
  • Sashimi - Salmon - Thinly sliced fresh raw fish served with WASABI (horseradish) $15.40
  • Miso Soup - Traditional soya bean paste soup with tofu $5.00
  • Wagyu (Grain fed porterhouse steak) $39.00
  • Take - Crispy fresh salad, Miso soup, Fresh fish, Teriyaki chicken, Fillet steak, Mixed vegetables, Fried rice and Coffee or Japanese tea $45.00 per person
  • Fish Cakes $2.20
  • Cheese $0.40
  • Dag Dogs $2.40
  • Chicken 'n' Prawn Roll $2.60
  • Chicko Roll $2.40
  • Calamari $0.40
  • Double Bacon $6.20
  • Double Egg $6.20
Curry Garden

Curry Garden

location

Address

10 Pall Mall, Bendigo, VIC, 3550, Australia

phone

Phone

0354424311

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash

Location
10 Pall Mall, Bendigo, VIC, 3550, Australia
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