Cyber Hive in Adelaide Menu

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Hive is one of those places that everyone would go after school for a quick round of Counter Strike or DOTA. It created many classic moments and also many easily forgettable hours of mindless gaming.

Nearby Sample Menus

Chilled chocolate milk $3 / $5
Riverton free range chicken, panfried spinach + almonds, sauce vierge + toasted bread crumbs $24
White chocolate mousse with sweet biscuit crumbs + Haigh’s 70% chocolate sauce $15
Hot chocolate $3.80
Chips Small: $5, Large:$7.5
Iced chai latte $5.50
Patlin Gardens vine ripened roma tomatoes + torn $14
Lamb + pinenut kofta, hummus, carrot + cucumber $12

FETTUCCINE CARBONARA - (E / M) - Bacon, cracked pepper, egg & cream $10.90 / $12.90
SPIRALI CALABRESE - (E / M) - Pepperoni, garlic, chilli, olives, basil, mozzarella & tomato $11.90 / $13.90
MEAT LOVERS (10 inch / 12 inch) - Tomato base, mozzarella, ham, bacon, pepperoni, meatballs, BBQ sauce $14.90 / $17.90
GARDEN SALAD -Mixed lettuce leaves, baby roma tomatoes, cucumber, Kalamata olives & balsamic dressing $4.50
ORTOLANA (10 inch / 12 inch) - Tomato base, bocconcini, mozzarella, pumpkin, $12.90 / $15.90
FISH & CHIPS - Two lightly beer battered white fish fillets, served with chips & tartare sauce $15.90
WARM CHICKEN - Warm marinated chicken pieces, mixed lettuce leaves, baby roma tomatoes, roasted capsicum, red onion, cashews & balsamic dressing $16.90
LINGUINE TURISMO - (E / M) - Australian prawns, bacon, semi-dried tomatoes, chilli, basil, baby spinach, tomato, garlic & cream $16.90 / $18.90

Omelette $3
Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
Momji - A special selection of wasai's most popular dishes - suitable for 4 people. Deluxe Sushi + Sashimi Boat / Agedashi Tofu / Soba Salad / Tori Mayonnaise / Tempura / Seafood Miso Hot Pot $112
Salmon $4
King Fish $4
Rice $2
Tempura - A combination of prawns, fish and assorted vegetables in a light crispy batter $10
Tuna $4.5

- Add Chicken $20
Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
Greek Salad with cherry tomatoes, Spanish onion, cucumber, Danish fetta & kalamata olives $12
Chargrilled Chicken Wrap Marinated Chicken Breast, sweet chilli, bacon, aioli, Spanish onion and mixed leaves $12
Parmigiana - Leg Ham, Nap Sauce & Cheese $4
Salt & Pepper Squid Lightly floured and served with chips, garden salad & house made tartare $16
All served with chips -
Lamb Backstrap Skewers Chargrilled and served with a panzanella salad and tzatziki $16 / $27

OLIVE BOWL Variety of house-marinated olives $6.5
YIA YIAS GREEK STYLE CHIPS Greek style chips, seasoned with our own spice blend $12
MELITZANO DOLMATHES Sliced eggplant, rolled & filled with haloumi, then baked in our own home-made tomato sauce $16
THALASSINA SEAFOOD PLATTER Prawns, calamari, octopus, fish & Moreton Bay bugs, served with a garden salad PER PLATTER $125
KOLOKITHO SALATA Roasted pumpkin, green beans, feta, rocket & flaked almonds, dressed with lemon & olive oil $14
FAKÉS SALATA Lentil, red onion, beetroot, baby spinach, coriander & feta salad, finished with a white balsamic dressing $14
Home-made garlic and herb pita bread tossed with olive oil $6
REVITHOPITES Home-style chickpea, red capsicum & fresh herb patties, served with a coriander, cumin & yoghurt dipping sauce $15

Beer Battered Fish - with tartare sauce, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Coffee $3.50
Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
Chai Latte $3.80
Feta, Pumpkin and Spinach Arancini - with aged parmesan, onion salad, napolitana sauce & chips *with your choice of coleslaw OR garden salad Regular: $15.50, Sapphire: $14.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Chips with your choice of gravy , ranch dressing , tomato sauce Regular: $6.50, Sapphire: $6.00

Beef or Chicken Schnitzel with Chips & Salad $18.00
House Eighth Horse Sparkling, Murray Valley sa $5.80 / $23.00
Sevenhill Inigo Cabernet Sauvignon, Clare Valley sa $30.00
Coffin Bay Oysters Natural with Lemon & Tabasco Dipping Sauce $16 half dozen / $24 dozen
Massey Bambino Shiraz, Mclaren Vale sa $33.00
Salt & Pepper Squid with Aioli, Chips & Salad $18.00
Mawson’s Vineyard Cabernet Sauvignon, Wrattonbully sa $7.00 / $30.00
Crispy Skin Duck with Orange Sauce on a Green Salad $9.00

EGGPLANT PARMIGIANA Crumbed Eggplant topped w/ Nap Sauce & Cheese served w/ Chips & a Fresh Garden Salad vg $15
- + add chicken $18
CHICKPEA & VEGETABLE BIRYANI Hyderabad Style Curry Served w/ Coconut Rice, Raita & a Pappadum gf, vg, v $17
- German Hotdog Burger w/ Sauerkraut $7
SOUTHERN FRIED BUFFALO WINGS w/ Chipotle Sauce gf 1/2kg $9 / 1Kg $15
- American Style Cheeseburger w/ Pickle $7
HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg $7
BOWL Of CHIPS w/ Aioli vg, gf $6

Chicken Burger - Chicken marinated in Chermoula with avocado, salad, and aioli served with chips $16.50
Chocolate brownie served with vanilla bean icecream $9.50
Grilled Chicken Salad - with cherry tomatoes, avocado, crisp prosciutto and pickled fennel $17.00
Lamb riblets - 8 hour slow cooked Lamb riblets with a tangy bbq sauce $11.50
Mezze Platter - with Dips, bread, marinated olives, haloumi, chargrilled vegetables and dolmades $16.50
300gm Grain Fed Sirloin, Tara Valley $24.00
Icecream with your choice of topping $7.50
300gm Angus Rump, Riverine $22.50

Margherita tomato, cheese, basil $20.00
Nutino pizza with vanilla gelato $17.00
Vanilla bean panna cotta $12.00
Tomato salad $9.00
Verdure capsicum, mushrooms, artichokes, olives $23.00
pickled octopus with potatoes & capsicum $20.00
Banquet 2 - selection of Antipasto A selection of pizzas Pork belly w crackling Slow roasted lamb Slow roasted Chicken Roast patatine Lettuce salad $50.00 per person
La pizza salami, ham, mushrooms, olives $23.00

GARDEN SALAD $5.5
ZUCCHINI FRIES spiced capsicum sauce $9
CRISPY BEER BATTERED BARRAMUNDI chips and roast garlic aioli $16
GARLIC AND HERB BAGUETTE $7.5
- WEDNESDAY BURGER & PINT OF JAMES SQUIRES $17
DUO OF DIPS roast capsicum & spinach and guacamole served with chargrilled crostini bread $10.5
SALMON atlantic salmon, garlic and dill bechanel, roast capsicum, baby spinach and mozzarella $17.5
SMOKEY BBQ LAMB RIBS hay valley lamb served with benjamin's bbq dipping sauce. $11.5

Oysters Thai Mint, Coriander, Basil, Spanish Onion, Capsicum with a Special Mild Sauce $28.00 - $18.00
Oysters Pesto Basil Pesto $27.00 - $17.00
Oysters Natural Or with Your Choice Of Sauce – Cocktail, Wasabi Mayonnaise, Balsamic Vinaigrette $23.0 - $14.0
Oysters Caviar Salmon roe & sour cream garnished with a dollop of premium caviar. $33.00- $20.00
Oysters Kilpatrick Bacon with Oyster Bar Special Sauce $26.00 - $16.00
Oysters “Errol Flynn” Choose Four Styles of Your Own $33.00
Oysters Chilli & Cheese Sweet Chilli Sauce with Cheese $26.00 - $16.00
Oysters “Oliver” Shallots, Red Wine & Vinegar $27.00 - $17.00

Arancini - arborio rice balls filled with porcini mushrooms & mozzarella, served with tomato salsa & rocket lettuce $13.90
Lamb Cutlets - oven-baked porcini mushroom-crusted lamb cutlets with tomato, olive oil, garlic - served on pea mint mash $31.90
Bruschetta al Prosciutto - prosciutto, artichokes, rocket & olive oil on toasted ciabatta bread $10.90
Bistecca - char-grilled prime rib-eye steak (450-500gma), marinated in sage, oregano, rosemary, extra-virgin olive oil - served with sauteed baby spinach, lemon wedges, rosemary, parmesan-flavoured po $39.90
Spaghetti all'Amatriciana - spicy tomato, bacon, onion & chilli sauce $19.50
Panzanella Tonno e Pomodoro - panzanella salad with croutons of toasted ciabatta, tomato, tuna, red Spanish onion, cucumber, celery, spring onion, capers, boiled egg with vinaigrette of white wine vin $15.90
Focaccia al Prosciutto - sliced roast beef, prosciutto, cheddar, mixed lettuce & Italian-style mayonnaise $12.90
Quaglie al Forno con Pancetta e Rosmarino - oven-baked quails with olive oil, rosemary, stesa pancetta, flamed in brandy - served with carrot fries, rocket $32.90

- Extra $0.9
Salt & pepper squid $9.50
Smoked Salmon smoked salmon, lettuce, onion and philly $5.90
Wienna schnitzel burger (salad & mayo) $7.50
Chicken or beef schnitzel $8.50
Spicy potato wedges served with light sour cream and sweet chilli sauce $5.90
Fish burger (salad & tartar sauce) $7.90
Flate white Latte irish cream, hazelnut, caramel or vanilla $3.10

Kaeng-Kheo-Waan - Green curry with beancurd and vegetables in coconut milk $17.80
Drunken Noodle - Fried egg noodle Thai style with chicken, vegetable, chilli and basil $16.80
Miang Pla (6 pieces) - Crispy snapper tossed with lemongrass, coriander and mild spicy lime juice dressing, served with cashew nut on betel leaves $12.80
Tom-Yum Prawn or Chicken - Favourite Thai hot and sour lemongrass soup with chicken or prawns $8.80
Pho-Pei Tod (4 Rolls) - Vegetable spring roll, deep fried and served with sweet plum dipping sauce $12.80
Beancurd or vegetable $1.00
Pad-Kee-Mao (chicken or pork) - Stir-fried pork or chicken & vegetables with chilli, lemongrass and basil in spicy sauce $18.80
Kaeng-Jued - Clear seasoned broth with chicken, prawns, squid & vegetables $8.80