Cyber Hive in Adelaide Menu

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Hive is one of those places that everyone would go after school for a quick round of Counter Strike or DOTA. It created many classic moments and also many easily forgettable hours of mindless gaming.

Nearby Sample Menus

Oracle organic juice - apple, carrot + celery - apple, carrot + beetroot - apple, carrot + ginger - apple + guava $5.50
Hot chocolate $3.80
Basil leaves with fior di latte + EVO dressing $14, add tuna: + $5
Pinenut + lamb koftas on smooth eggplant with paprika oil + eggplant fritters $24
Scullery Made loose leaf tea - Barossa breakfast, the orange earl, chocolate marmalade, Sunday roast (chai style) 1p pot $4 / 2p pot $7.5
Riverton free range chicken, panfried spinach + almonds, sauce vierge + toasted bread crumbs $24
Marinated olives from Gawler River $6
Lamb + pinenut kofta, hummus, carrot + cucumber $12

Dips Plate - Marinated kalamata olives, beetroot & lime dip, toasted pepitas and chargrilled pita bread $15
- E/M
Pepper, Gravy, Mushroom or Diane N/A
Pan-Fried Chicken Kiev served on olive tapenade with rosemary salted kipfler potatoes & roasted truss tomatoes M $27
Vegetarian Wrap House made falafel, citrus yoghurt, sliced tomato & watercress $12
Chicken Breast Schnitzel served with chips, garden salad & your choice of sauce $16
Chargrilled 300g MSA American Cut T-Bone served with mashed potato, garden salad & your choice of sauce $20
Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata $12 / $20

Salt & Pepper Squid - Lightly fried pineapple cut squid, served with chips, salad and a wasabi lime mayonnaise $16 / $22
Rice $3
Caesar Salad - Fresh cos lettuce with a classic caesar dressing, mixed with crispy smoked bacon, croutons & topped with a poached egg w/ Chicken: $23, w/ Grilled Prawns: $24
Beef Schnitzel - Beef porterhouse served with a side of chips $18
Kids Pasta $8.5
Passionfruit Cheesecake - served with cream & passionfruit coulis $7.5
Barramundi - Crusted in a herb gremolata served on a spring onion mash with a champagne cream sauce $25
Fillet Mignon - 300g fillet wrapped in bacon, topped with mushroom sauce and served with roast potatoes $32

House Andrew Peace Shiraz, Murray Valley Victoria $5.80 / $23.00
Skillogalee Riesling, Clare Valley sa $36.00
Andrew Garret Sparkling Shiraz, Barossa Valley sa $8.50 / $36.00
Aioli, Relish, Other Sauces $1.50
Pirramimma Petit Verdot, Mclaren Vale sa $9.50 / $38.00
(Brian Barry’s) Jud’s Hill Shiraz, Clare Valley sa $8.00 / $34.50
Bremerton Tamblyn Malbec Merlot, langhorne Creek sa $7.50 / $29.90
Linguini with Prawns, Sundried Tomato, Red Onion, Chilli, Salt & Pepper $18.00

Gamberi Alla Trattoria prawns served with olive oil, capers, garlic, oregano & tomato, served with rice $28.0 / $40.0
Peach Melba $10.0
Pizza Tropical fresh tomato, cheese, ham & pineapple $15.0 / $21.0 / $27.0
Lasagne $14.0 / $20.0
Scaloppina Cacciatora veal blended in white wine with fresh mushroom, onion, capers, olives & tomato $28.0
Spaghetti Puttanesca tomato, olives, anchovies (optional) & capers $18.0 / $24.0
Alla Panna Sauce ham & cream, mushrooms optional $14.0 / $20.0
Fresh Minestrone home made $12.0

Mediterranean - with chorizo sausage, smoked ham, roasted capsicum, semi-dried tomatoes, mushrooms, red onion and mozzarella cheese Small: $13, Large: $18
Cheese and Mustard Bread $6
Caesar Salad - with cos lettuce, bacon, croutons, parmesan cheese, poached egg $16, add grilled chicken: $2
Barramundi and Tiger Prawn Combo - on crushed chat potatoes with creamy seafood sauce and a garden salad $16
Chicken or Beef Schnitzel - served with chunky fries and a side salad $14
Prosciutto Chicken Breast - Prosciutto wrapped chicken breast served with baby chat potatoes, broccolini and a garlic tarragon jus $15
Grazling Plate - Salt and pepper squid, marinated feta, grilled chorizo, kalamata olives, roasted capsicum, semi-dried tomatoes, and dip served with pitta $25
Wedges with sweet chilli sauce and sour cream $9

Mushroom Pita Field mushroom, iceberg lettuce, cucumber, tomato & creamy coriander mint youghurt. $9.45
Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
The Hot Duet Chicken meatballs & a cheesy pita. $7.95
Chips (Regular) $3.95
Side Salad $3.95
Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
Pequeno Mini Chicken Pita $9.95
Chicken BLT Pita or Burger Chicken breast, 2 rashers of streaky bacon, gourmet lettuce, tomato, light mayo & PERi-PERi chutney. *Only available at selected restaurants. $12.45

Cj Beef Burger - with beef patty, bacon, burger sauce, cheese, egg, lettuce, tomato relish & chips Regular: $15.50, Sapphire: $14.00
BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips Regular: $15.50, Sapphire: $14.00
Greek Salad - with capsicum, cucumber, feta, mixed lettuce leaves, olives, tomato & citrus dressing Regular: $15.50, Sapphire: $14.00
Vanilla Ice Cream Sundae - with your choice of topping banana , caramel , chocolate , strawberry. Includes nuts, wafers & cream Regular: $6.00, Sapphire: $5.00
Wedges - with your choice of bacon bits & sour cream , sour cream & sweet chilli Regular: $7.00, Sapphire: $6.50
Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00
Mocha $3.80
Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips Regular: $15.50, Sapphire: $14.00

Asparagus Roll $3.50
Prawn Avocado Roll $4.00
Salmon Sashimi $14.50
Lobster Salad Ship $4.00
Megane $4.50
Edamame $4.00
Agedashi Tofu $6.00
California Roll $4.00

Arancini Balls - house made risotto balls made with fresh market condiments $8.00
Orecchiette Primavera - shell pasta with fresh market vegetables, olive oil, garlic & chilli $15.00
Fritto Misto Di Desce - fried local fish, calamari and prawns with fresh lemon $12.00
Fusilli Con Gamberi e Zucchine - spiral pasta with prawns, zucchini, olive oil & fresh herbs $15.00
Bruschetta Del Giorno - tomato, mozzarella & basil bruschetta $8.00
Bucatini All’Amatriciana - long tube pasta with braised tomato, pancetta, onion & basil $15.00
Spaghetti Con Ragu - long pasta with slow braised beef, tomato, italian herbs & red wine $15.00

Lamb or chicken yiros $8.80
Bacon, cheese & avocado $8.50
Chicken, cheese & pineapple $8.50
Steak Baguette steak, tomato, lettuce, onion, sauce & mayo $5.90
Flate white Latte irish cream, hazelnut, caramel or vanilla $3.10
Big Breakfast bacon, eggs, sausage, hash brown, grilled mushroom and baked beans $11.90
Fish burger (salad & tartar sauce) $7.90
Salmon, scrambled eggs, asparagus on turkish bread $9.90

- Peppercorn $3.1ea
Grilled mushrooms. $6.8
Beef Bacon and Red Wine Pie. Now this is a pie, chunky, tender pieces of beef with chef’s secret herbs and spices. A real meal! $23.9
Potato bacon & cheese croquettes with baconaise. $6.3
- 300g Porterhouse. $35.4
Affogato. Your choice of liqueur served with vanilla bean ice Cream and a freshly brewed shot of espresso coffee. $10.2
- 350g Scotch Fillet. $42
Stag Dips Plate. A trio of dips all served with pitta bread. $17.4

Salt & Pepper Calamari $12.9
Amatriciana $14.9
Carbonara $14.9
Avocado SD Tomato, Cheese Eggplant $8
Pollo Bello – grilled chicken breast with avocado & white wine cream sauce served with wedges & salad $18.9
Scotch Fillet 250g $18.9
Vegetarian (cheese, tomato, mushroom, onion, capsicum, olives) $11 / $16 / $23
Barramundi grilled in lemon lime sauce served with salad and wedges $16.9

Pad-Khing - Stir-fried bean curd and vegetables with fresh ginger, spring onion, onion and capsicum $17.80
Pad Snow Pea Prawn or Squid - Stir-fried prawn or squid with fresh mushroom and snow pea with oyster sauce $21.80
Pad-Ped - Fried bean curd and vegetables with red curry paste and coconut milk $17.80
Larb Chicken - Favourite Thai salad of leaf vegetables and minced chicken, tossed with spicy lemon dressing $12.80
Pad Ka Pao - Stir-fried chicken, pork or beef with chilli, onion, spring onion & fresh basil $18.80
Bowl of choo-chee sauce $5.00
Pad Thai - Stir-fried rice noodles with egg, bean curd, vegetables,ground peanuts, chives and bean sprout $16.80
Pad-Pak Ruan-Mitr - Stir-fried combination vegetable and beancurd topped with peanut sauce All green vegetables and beancurd topped with peanut sauce $17.80