Danny's Thai Bistro in Norwood Menu

Danny's Thai Bistro in Norwood has no menu available, but can choose from many other options such as Bruschetta with fresh tomato, basil & cheese or Bruschetta with smoked salmon, capers, cream cheese & red onion from Cafe' Bravo. Ambrosini's Restaurant offers many options including Antipasto di Salumi - A traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (Platters for two or more 16.50 per person) and Salmone Affumicato - Slices of Harris smoked salmon from Hahndorf garnished with onions & capers, served with horseradish cream. Alma Tavern includes a wide range like Oysters From the waters of the West Coast of SA or - Natural - lemon (GF, DF). Crumbed Crab Claws served with sweet chilli sauce and Crispy Panko Prawns served with sweet chilli sauce from . Paul's Seafood Restaurant offers Colonist Tavern The and Rustic Dinner Roll - cooked to order, served with butter.

Nearby Sample Menus

  • ANGUS PARMIGIANA - crumbed schnitzel with ham, cheese & tomato served with chips & salad $22.90
  • Bacon, camembert cheese, tomato & lettuce $10.50
  • MARCO POLLO - chicken, mushroom, roast capsicum, tomato & cream $19.50
  • Bruschetta with fresh tomato, basil & cheese $8.50
  • Leg ham, tomato & mozzarella cheese $10.50
  • MARINARA - cheese, assorted seafood, anchovy, garlic & herbs (Reg/Med/Lrg) $15.40/$19.40/$25.90
  • CALAMARI - salt & pepper floured, deep fried, served with salad & fries $20.80
  • GARLIC PRAWNS - garlic cream sauce on rice with salad $22.50
  • Affogato - Rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice without Liqueur $8.50 / with Liqueur $13.50
  • Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
  • Liqueur Coffee - Select your own liqueur to blend with coffee, topped with freshly whipped cream $13.50
  • Mousse al cioccolato e Frangelico - Dark chocolate and Frangelico mousse with berry compote $13.50
  • Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50
  • Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
  • Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
  • Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
  • 300g MSA Angus Scotch Fillet $35
  • Mixed Grill Plate SA Lamb chop, scotch fillet steak, Hahndorf bacon, chorizo sausage, free-range egg, roasted mushroom, grilled tomato, chips, salad, jug of gravy $32
  • Vegie Wrap Hommus, roasted capsicum, sun-dried tomatoes, zucchini ribbons, baby spinach, lemon vinaigrette $12.5
  • Crispy Skin Salmon Roast potatoes, avocado purée, cucumber-tomato salad, roquette, cider vinaigrette (GF) $28
  • Tom Yum Prawn Balls Thai-spiced glaze $13
  • Chicken Schnitzel 350g $19
  • - Hawaiian - ham, pineapple pieces, rich tomato napoli sauce, cheese $3.5
  • Alma Wagyu Burger 100% Australian Wagyu beef patty, vintage cheese, tomato, pickles, onion rings, American mustard infused aioli, hickory smoked BBQ sauce, chips -
  • SA King Prawn Cocktail served with our homemade seafood sauce $16.00
  • Crumbed Crab Claws served with sweet chilli sauce $8.00
  • - Kilpatrick six $19.00 / doz $30.00
  • Salt and Pepper Mix - Prawns, Scallops and Calamari - / $29.00
  • Australian Prawns - Battered, Crumbed, Grilled, Spicy or Garlic Crumbed $29.00
  • Whitebait $12.00
  • Australian Prawn Shaslicks $16.00
  • Calamari $10.00
  • Linguine Pasta of Australian Prawns - prawns with tomatoes, garlic, broccolini + baby spinach, saffron linguine, finished with Fleurieu Peninsula lemon pressed virgin olive oil+ shaved grana padano $27.0
  • Pilsener Battered Barramundi - fresh salt water Barramundi, served with a Colonist salad, chips + tartare also available crumbed or grilled $25.0
  • Vego Burger - brown mushroom + chickpea patty served with baby spinach, tasty cheese, fresh tomato, free range egg, eggplant kasaundi + chips $21.0
  • Bowl of Fried Chips - served with roasted garlic aioli $8.5
  • Intense Your Senses - Green Gazpacho chia seed + ginger syrup $4.0
  • Pistachio Dukkah + Chilli Extra Virgin Olive Oil - with artisan baked bread $12.5
  • Nachos - warm frijoles, corn chips, melted cheese, tomato + capsicum salsa, guacamole + sour cream $16.5
  • Jamon - sugo topped with Spanish prosciutto, wild rocket + shavings of grana padano $18.0
  • Vegetarian Mushroom Quesadilla: Grilled mushroom, tomato salsa, cheddar Jack cheese, diced onion, fresh coriander & avocado served with guacamole & sour cream (V) (GF available) $12.90
  • CHILI & SLAW: Mild Texas chili, melted cheese, American mustard & coleslaw -
  • Lady Liberty: cream cheese, sautéed onion, crispy bacon, baby spinach & ketchup -
  • Elvis Banana Split - Fresh banana split with two scoops of vanilla ice cream, one scoop topped with Hershey’s chocolate fudge & the other with peanut butter topping, whipped cream, Reese’s peanut b $9.90
  • Fresh baked toasted bagel: with cream cheese $5.50
  • The Spicy Dog: diced onion, melted Jack cheese & Chilli sauce (mild sweet chilli, med or hot) -
  • Chocolate & Peanut Butter Waffles - Belgium waffles, Hershey’s chocolate fudge sauce, peanut butter topping, our house made chocolate & peanut butter ice cream topped with fresh whipped cream, Ree $14.90
  • Hollywood Bowl: butter, melted Jack cheese, sautéed onion, ketchup OR BBQ sauce -
  • CHARGRILLED 300g BLACK ANGUS SCOTCH FILLET (GF) with roasted pumpkin, zucchini, baby carrots, tomato & a watercress ranch dressing $32
  • WARM CHICKEN & PRAWN SALAD (GF) - green beans, snow peas, sprouts, cucumber, coconut milk, lime, coriander, crispy shallots, roasted peanuts & coconut flakes $17
  • SEAFOOD PLATE - with popcorn mussels, ginger basted scallops on the half shell & cucumber sambal, salt & pepper squid, tempura prawns, natural oysters & wasabi tartare $35
  • CURRY OF THE DAY- please see specials board $20
  • BRAISED DUCK LEG - in masterstock, soba noodles, snow peas, shitake mushrooms, celery heart & ginger $29
  • BAR PLATE with hommus, tzatziki & sun dried tomato dips, sweet corn fritters, pate, smoked beef, vegetable frittata, chutney, kalamata olives, pickles & char grilled pita bread s: $19 / m: $31 / l: $50
  • GARLIC BREAD $6
  • SALT & PEPPER SQUID - with asian salad & lime aioli $17
Danny's Thai Bistro

Danny's Thai Bistro

location

Address

123a The Parade, Norwood, SA, 5067, Australia

phone

Phone

0883321288

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
123a The Parade, Norwood, SA, 5067, Australia
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