Electric Sitar Indian Take Away
Asian, Indian

27 Albert St, Daylesford, VIC, 3460, Australia
- LAMB ROGAN JOSH - a traditional kashmiri dish of tender lamb in a cashew nut, yoghurt & fresh mint sauce garnished with cashew nuts $18.00
- VEGETARIAN THALI - combination of vegetable curry, dhal & rice, samosa raita & a chappati $15.00
- VEGETABLE BIRYANI (Vegan) - vegetables cooked with basmati rice, nuts & spices $16.00
- GOAN FISH CURRY - tender pieces of fish cooked in a coconut & spice curry sauce $19.00
- LAMB ALU - lamb cooked with potato & peas in a rich curry sauce, garnished with fresh coriander $18.00
- THAI CHICKEN CURRY PUFF (x 2) - pastry filled with minced chicken, potato & spices comes with a mild chilli dip $6.00
- CHICKEN ALU - chicken cooked with potato & peas in a rich curry sauce, garnished with fresh coriander $18.00
- NAAN - Garlic or Masala or Butter (large) - plain flour & yoghurt mix $5.00