Decorso's in Tranmere Menu

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When Only The Best Will DoFully licensed restaurant serving freshly made pizzas, pastas, rissotos, and schnitzels.Closed Tuesdays. All other days including public holidays - 5pm to late.Gluten Free, Gourmet, Local Produce, Quattro Stagioni, Traditional, Vegetarian, BYO, Delivery, Dine-In, Licensed, Made to Order, Meal Deals, Outdoor Dining, Take Away, Americana, Anchovies, Aussie, Barbecue, Capricciosa, Cheese, Chicken, Garlic, Hawaiian, Margherita, Marinara, Meat, Napolitana, Olives, Quattro Formaggi, Beers, Calzones, Coffees, Desserts, Garlic Bread, Pasta, Risotto, Salads, Soft Drinks, Tiramisu, Wine, Children, Corporate, Couples, Families, Groups, Schools, Students, Anniversaries, Birthdays, Christmas, Easter, Engagements, Private Parties, Special Occasions, Sports, Coffee Shop, Prepared Daily, Australian Operated, Australian Owned, Family Operated, Family Owned, Open Evenings, Open Late, Open Monday - Friday, Open Public Holidays, Open Sundays

Nearby Sample Menus

LARGE WEDGES 8.00
Natural European style 3.00
D. Smoked salmon, cream cheese & avocado 8.90
Empire 12.90
- Falafel, quinoa tabbouleh, avocado, mixed lettuce hummus & ARGO Australian Pomegranate Balsamic Vinegar
Baby spinach leaves 3.00
The Red Sea 13.90
- A pot of chickpeas sauteed with tomato, onions, spinach, garam masala (aromatic Indian spices), ginger & garlic served with a house made tomato relish
Aunt Dolly's 16.90
- Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye
Frittata 8.90
- Home style Italian frittata

Salmon $9
Kaisou Salad - Healthy seaweed salad served with a Japanese style shiso dressing $10
Tofu Ankake - Crispy fried tofu steak with an enoki & shitake mushroom sauce and vegetables $15
Jigoku Hot Pot - Spicy hot pot for one with pork, tofu, vegetables and noodles $15
Teriyaki Chicken $8
Salmon $4
Teriyaki Chicken - Crispy grilled chicken served with teriyaki sauce and vegetables $15.2
Crispy Skin Salmon - Crisp fillet of salmon served with wasai's special ume sauce and vegetables $20

Athelstone Special - tomato, cheese, bacon, mushroom, capsicum and onion (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Cotoletta - crumbed chicken schnitzel $16.50
Garlic Prawns - pan cooked prawns with a spring onion, cream and garlic sauce, with a dash of white wine served on a bed of rice $21.00
Vegetable $18.50
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Paesana - tomato, cheese, leg ham, fresh mushroom, oregano and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Arrabbiata - bacon, onion, chilli, fresh tomato, and garlic in a traditional Italian red sauce $16.50
Cotoletta Parmigiana - crumbed veal schnitzel topped with ham, napoletana sauce and melted cheese $18.50

Schnitzel chicken / veal burger plain: $6.4, lot: $8.2
Hamburger plain: $6.0, lot: $7.8
Spring roll $3.0
Combo 3 - mega deal - 2 chickens, jumpo chips, large salad, large gravy, 1.25l coke $55.0
Felafal burger $6.7
Schnitzel Pack - Chicken / veal schnitzel, gravy & chips $9.9
Prawn burger plain: $7.4, lot: $9.2
Chips & Gravy Regular: $5.5, Large: $7.0

CENA - Cheese, cacciatore sausage, kalamata olives, roasted capsicum, fresh tomato, fetta cheese & basil $16.90 / $20.90 / $24.90
LAMB AND CHICKEN SKEWERS - Chargrilled lamb and chicken skewers with freshly baked pita bread & salad with a side lemon yoghurt sauce $26.90
CHIPS - Crispy chips served with tomato sauce $8.20
SALT & PEPPER CALAMARI - Lightly dusted with flour, sea salt & cracked black pepper, served with salad, chips, lemon & garlic dipping sauce $23.90
KING GARLIC PRAWNS - gf King prawns pan-fried with garlic, white wine, parsley & cream served with rice & salad $27.90
GAMBERI - Prawns, pancetta, capers, garlic, parsley, chilli & rocket tossed in a light tomato, white wine & olive oil sauce $25.90
PASTA penne or spaghetti topped with bolognese or napolitana sauce $8.90
300G SIRLOIN SCHNITZEL - Served with chips and salad or seasonal vegetables with your choice of Parmigiana Topping, Gravy, Pepper, Dianne or Mushroom Sauce, all add $3 $20.90