Address
613 Great North Rd, Abbotsford, NSW, 2046, Australia
Dedes Restaurant in Abbotsford Menu
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A LA CARTE MENU- - -
BREADS & MEZZE- Breads & mezze garlic, herb or mix (2 slices per serve) $6.5
- Warm sourdough loaf olive oil, balsamic ½ $5.9 / $9.7 full
- Mezze of marinated feta, mixed olives, grilled chorizo, octopus vinaigrette $15.9
OYSTERS- Sydney rock mixed or individual (minimum order of 6) Natural, eschallot, mignonette dressing / Panko fried, ponzu, seaweed citrus salad $3.3 to $3.9 ea
ENTREES- Tasmanian baby octopus fennel, pear, wild rocket, persian feta salad* $18
- Prawn cocktail cured salmon, lime coriander, fijian green mango salad* $19
- Petuna ocean trout tartare celeriac remoulade, salmon pearl, shaved cuttlefish* $19
- Grilled king prawns chilli, garlic, herb lemon butter* $22
- Seared scallops asparagus, quinoa, chorizo, caramel pepper, pimento coulis* $22
- Quail supreme red wine risotto, salsa verde, baby celery, capers $19
- Beetroot gnocchi sage butter, mushroom, green pea, provolone (v) $18
- Spaghetti al nero cherry tomato, calamari, garlic, infuse saffron white wine $22
MAINS- Australian crayfish tail garlic, ginger shallots or lemon butter ½ $38 / full $76
- Ocean trout scampi tail, cauliflower puree, harissa, snow pea leaves* $32
- Barramundi fillet chinese broccoli steamed, sesame carrots, coconut sauce* $35
- King fish cumin eggplant, pomegranate glaze, morcilla, saffron aioli* $35
- Fish and chips battered chef’s fresh catch, tartare, lemon $32
- Chicken breast pistachio, wild rocket, kumera, shitake, marsala sauce $29
- Trio cheese ravioli baby spinach, peppered fig, roman tomato sauce(v) $27
- Cape grim scotch fillet (tas) 300g garlic rosemary potato, vine baby truss tomato, spring onion salad* $37
- White river veal cutlet (nsw) 250g feta gremolata, vine cherry tomato, sprout salad* $38
SIGNATURE DISH- Hot & cold seafood platter for 2 Cold marinated octopus, oysters, prawns, smoked salmon, avocado, cocktail sauce - hot baked barramundi, bbq prawns, calamari, scampi, salt & pepper crayfish tail, $140
SIDES- Seasoned hand cut chips $9
- Broccoli, beans, almandine $9
- Mixed leaf garden salad $9
- With avocado $11
- Rocket, beetroot, walnut, goats cheese salad $12
- Greek salad, eschallot, white anchovies $12
KIDS- Includes dessert of a house made hokey pokey ice cream -
- Gnocchi red sauce & cheese $16.5
- Crumbed calamari fries & salad $16.5
- Battered fish fillet fries & salad $16.5
- Grilled chicken fries & salad $16.5
DESSERT- Passionfruit curd tart honey baked banana ice cream $12.9
- Maple creme brulee white chocolate ganache, fig jam $12.9
- Spiced blackberry cake pecan crumble, sticky toffee ice cream $12.9
- Chocolate kahlua torte chocolate mousse, pistachio brittle $12.9
- Dessert tasting plate for two a combination of the above in miniature $24.9
- Affogato vanilla bean ice cream, frangelico & espresso $12.9
- Crocantino biscotti, chocolate nut ice cream, amaretto & espresso $12.9
CHEESE- Australian cheese selection served with crackers, lavosh, seasonal accompaniments $16.9
- - Old telegraph road brie . Gippsland, victoria -
- - Maffra cloth matured cheddar . Gippsland, victoria -
- - Milawa blue . Wangaratta, victoria -
- - Milawa king river gold washed rind . Wangaratta, victoria -
DESSERT WINE- 2011 Watershed Late harvest viognier margaret river, wa glass $7 / 375ml $29
- 2010 Peter lehmann Botrytis semillon barossa valley, sa glass $8.5 / 375ml $42
HOT BEVERAGES- Cinque stelle espresso by vittoria Espresso, macchiato, piccolo latte, long black, latte, flat white, cappuccino, mocha $5.7
- Tea by la maison duthe, french hand crafted English breakfast, earl grey, camomile, peppermint, green, lemon & ginger $5.7
- Chai latte $4.9
- Hot chocolate $4.9
LIQUEUR COFFEES- Amaretto Italian $13.5
- Tia maria Jamaican $13.5
- Kahlua Mexican $13.5
- Galliano Roman $13.5
- Grand marnier French $13.5
- Tullamore dew Irish $13.5
Nearby Sample Menus
- Smoked Salmon smoked salmon, lettuce, spanish onion & tomato $9.50
- Caesar Salad cos lettuce, grilled bacon, croutons topped with parmesan $9.50
- Spaghetti Marinara king prawns, calamari, fish fillets, mussels, garlic in a white wine & napolitana sauce $17.90
- Leg Ham doubled smoked leg ham, spanish onion, cheddar cheese, tomato & lettuce $8.50
- Steak Sandwich open steak sandwich with lean beef, grilled onion, fried egg, BBQ sauce & Lettuce $11.50
- Salt & Pepper Calamari fresh calamari fried, with a bed of mixed lettuce and lemon wedge $13.50
- Beef Lasagne traditional homemade beef lasagne $16.50
- Beef Salad thinly char-grilled sirloin on a bed of mixed lettuce in a thai dressing $12.50
- BRAISED KING PRAWNS WITH BROCCOLI N/A
- SLICED BEEF WITH BLACK BEAN SAUCE N/A
- SLICED BEEF WITH OYSTER SAUCE N/A
- SLICED BEEF WITH CASHEW NUTS N/A
- BRAISED BEEF AND RICE N/A
- CURRIED KING PRAWNS AND RICE N/A
- SEAFOOD ON BIRD'S NEST N/A
- CRAB MEAT AND SWEET CORN SOUP N/A
- BLT/BLAT - Bacon Lettuce and Tomato on Schiacciatta with Aioli or add Avocado N/A
- Cinnamon French Toast - Served with Banana Maple and Honey Comb Butter N/A
- Ricotta Hot Cakes - Served with Berries and Maple Syrup N/A
- Breakie Wrap - Scrambled Eggs Jalapenos Spinach Roast Tomato Aioli and Tomato Relish (add Bacon Sausage Extra) N/A
- Planet Newtown - Free Range Eggs, Bacon, Sausage, Balsamic and Rosemary Mushrooms, Roast Toms and Toast N/A
- - Poached chicken, avocado, cheese, tomato mixed lettuce and aioli $14.80
- - Avocado N/A
- BLT / BLAT - Bacon, lettuce and tomato on schiaccata with aioli or add avocado $10.50 / $12.00
- Mexican - pepperoni, capasicum, onion, pineapple and cabanossi $9.00(s) / $12.00(med) / $15.00(lrg)
- Marinara - Mixed Seafood, garlic, and tomato sauce $9.00
- Matriciana - ham, Shallots and tomato sauce $9.00
- Australian - ham and Eggs $9.00(s) / $12.00(med) / $15.00(lrg)
- Calabrese - ham, eggplant, olives, and tomato sauce $9.00
- Boscaiola - Mushroom, shallots, ham and cream $9.00
- Garlic Bread $2.50
- Napoletana - garlic and tomato sauce $9.00
- OX Toungue $16
- Boneless beef rib $22
- Mushrooms M $10 / L $15
- Sliced raw beef $35
- Steamed pork hocks in special sauce $35
- Tofu & pan fried kimchi $28
- Beef sirloin with sauce $19
- Comabination Meat - Beef rib eye, Pork belly, Boneless beef rib, Marinated beef short ribs. $68
Dedes Restaurant
Phone
0297125503
Opened hours
None
Price
$50+
Type
Restaurant
Service
Table Service
Cuisine
Modern Australian , Seafood
Features
Dine in , Takeaway , Cash , EFTPOS , Visa , Mastercard , Bankcard
613 Great North Rd, Abbotsford, NSW, 2046, Australia
- Abbotsford Modern Australian Menus
- Abbotsford Seafood Menus
- Inner West Modern Australian Menus
- Inner West Seafood Menus