Deepam Tandoori Indian Restaurant in Berwick Menu

Entree Entree
  • Samosa (2 Pieces) - Home made pastry filled with spiced potatoes & green peas N/A
  • Vegetable Pakora(2 Pieces) - Chickpea batter coated begins N/A
  • Onion Bhaji - Onion sliced with spices mixed in a chickpea flour batter & deep fried N/A
  • Potato Vada - Delicately spiced mashed potatoes dipped in batter fried N/A
  • Chicken Chat - Boneless chicken pieces with spices & salad. Served cold N/A
  • Tandoori Mushroom - Marinated in ginger, garlic yoghurt spices & grilled in clay oven N/A
  • Panneer Tikka - Marinated cottage cheese cooked in Tandoor N/A
  • Chicken Tikka - Boneless chicken marinated in yoghurt & exotic spices cooked in Tandoor N/A
  • Tangri Kebab (4Pieces) - Chicken drumstick marinated with yoghurt , cream,cheese &other spices,cooked in tandoor N/A
  • Seekh Kebab - Minced Iamb with ginger garlic, fresh coriander ground spicesrolled in skewered cooked N/A
  • Boti Kebab - Lean pieces of lamb marinated in yoghurt & ajawan spices barbecued in Tandoor N/A
  • Fish Tikka - Fish lightly seasonal marinated & cooked in Tandoor N/A
  • Tandoori Prawns - King prawns marinated in freshly crushed ginger, garlic lemonjuice. tandoorispices & barbecued N/A
  • Baby Octopus - Octopus marinated with yoghurt, ginger. garlic.spices and cooked in Tandoor N/A
  • Tandoori Murgh (Half Chicken / Full Chicken - Marinated in yoghurt seceded herbs & spices cooked in day oven N/A
  • Lamb Chops - Succulent lamb cutlets mar inated in selected herbs yoghurt & cooked to perfection in the day even N/A
  • Tandoori Platter - An assorted of exotic meats from tandoor served in a sizzler N/A
  • Chicken 65 - Diced chicken coated with spices and chic pea flour and deep fat fried N/A
  • Lamb Roll( 3Pices) - Lamb mince with mash potatoes and spices, coered with spring roll pastry & deep fat fry N/A
Main Course - Chicken Main Course - Chicken
  • Chicken Makhani - All time favorite & popular dish. Boneless pieces of chicken cooked in. Tandour & Simmered in rich tomato base sauce and finished withbutter & cream. N/A
  • Chicken Curry - Chicken cooked in onion & tomato base gravy with cashew paste N/A
  • Chicken Tikka Masala - Chicken Tikka cooked with onion, capsicum & tomatoes in thick gravy N/A
  • Chicken Korma - Chicken curry delicately blended almond paste N/A
  • Chicken Saag - Boneless chicken pieces cooked with fresh spinach, herbs & spices N/A
  • Chicken Hariali - Tandoori chicken cooked with spinach sauce N/A
  • Chicken Lawabdhar - Tandoori chicken cooked with spinach sauce N/A
  • Kadai Murg - Boneless chicken cooked in kadai with coriander chillies, ginger, capsicum & kadai masala N/A
  • Chicken Vindaloo - A delicious Goan speciality seasoned with vinegar & Goan special sauce N/A
Main Course - Lamb Main Course - Lamb
  • Rogan Josh - Authentic lamb curry cooked in Kashmiri masala N/A
  • Bhuna Gohst - Cooked lamb tossed with onion, capsicum, with chefs style N/A
  • Keema Mutter - Lamb mince cooked with onion tomato masala and green peas N/A
  • Lamb Saag - Tender lamb cooked with fresh spinach puree kastoori methi & spices N/A
  • Lamb Nawabi - Tender lamb cooked onion, ginger,garlic,yoghurt cashew nut sauce with cream&boiled egg N/A
  • Lamb Pasanda - Diced lamb cooked in white gravy with cashew paste N/A
  • Achar Gosh - Medium hot and sour Iamb curry with parch phora (5 spices) N/A
  • Lamb Pepper Masala - Tender pieces of lamb cooked in curry leaf, pepper. South Indian style N/A
  • Lamb Vindaloo - Lamb pieces cooked with hot chillies, vinegar, spices in a Goan special masala N/A
  • Seekh Kabab Masala - Tandoori lamb sausage with masala sauce N/A
Main Course2 - Beef Main Course2 - Beef
  • Beef Curry - Fillet of beef cooked home style N/A
  • Beef Do Piaza - Beef cooked in curry sauce with diced onion N/A
  • Beef Madras - Beef cooked with a combination of spices, coconut milk & curry leaves N/A
  • Beef Kashmiri - Beef curry cooked with dry fruits and creamy sauce N/A
Sea Food Delicious Sea Food Delicious
  • Prawn Masala - King prawn cooked with freshly herbs, onion & capsicum N/A
  • Prawn Malabar - Prawn cooked with coconut. South Indian spices & tempered with mustard seeds & curry leaves N/A
  • Kerala Fish Curry - Fillets of fish prepared with coconut & chef's special spices N/A
  • Sea Food Vindaloo - (choice of fish or prawn) A delicious Goan speciality N/A
Vegetarian Vegetarian
  • Vegetable Jalfrezi - Fresh mixed seasonal vegetables, cooked with fresh herbs & spices N/A
  • Dhal Makhani - Combination of black lentils, kidney beans, bengal gram, simmered over night spices & tomatoes N/A
  • Saag Panner - Cottage cheese cooked in a fresh spinach puree & spices N/A
  • Mutter Panner - Cottage cheese & green peas simmered in saffron flavoured curry sauce&finished with coriander N/A
  • Malai Kofta - Mashed potato filled with cottage cheese and nuts, fried golden & served with cashewnut cream N/A
  • Paneer Butter Masala - Cottage cheese cooked in onion, tomato and butter cream sauce N/A
  • Pumpkin Masala - Diced butter nut pumpkin, tempered with onion, seeds fennel fenugreek seeds & finished with chef's own sauce. (very delicious) N/A
  • Aloo Capsicum - Stir fried green capsicum & potatoes N/A
  • Aloo Gobi - Potatoes & cauliflower stir fried with spices & tomatoes N/A
  • Paneer Makani - Cottage cheese with tomato butter cream sauce N/A
  • Paneer Pasanda - Cottage cheese stuffed with nuts, batter fried & simmered with creamy sauce N/A
  • Channa Masala - Chickpeas cooked with onion, tomato & other spices N/A
Tandoori Breads Tandoori Breads
  • Naan - Plain flour bread baked in tandoor N/A
  • Garlic Naan - Plain flour bread brushed with garlic N/A
  • Roti - Flat wholemeal bread baked in tandoor N/A
  • Pudina Paratha - Flaky wholemeal dash of Mint N/A
  • Masala Kulcha - Plain flour bread filled with potatos , green peas, cheese & baked in tandoor N/A
  • Kashmiri Naan - Plain flour bread baked in tandoor N/A
  • Keema Naan - Naan filled with spicy lamb mince & coriander and baked in tandoor N/A
  • Allo Paratha - Wholemeal bread stuffed with mildy spiced potatos N/A
  • Cheese Naan - Plain flour bread filled with cheese and spices N/A
Desert Accoumpaniments Desert Accoumpaniments
  • Raita - Fresh homemade yoghurt with grated cucumber & garnished with ground cumin N/A
  • Achar Chutney - Mango chutney, chili sauce, mint chutney, tamarind chutney, mixed pickle N/A
  • Pappadams - Crisp thin crackers N/A
  • Kachumber - Indian salads with cucumber, onion & tomato with chef's special dressing N/A
Deserts Deserts
  • Gulab Jamun - Full cream Mick dumplings,lightly fried & soaked in rose water sugar syrup,garnished N/A
  • Kulfi Faluda - Indian version of an ice cream prepared with milk &nuts blended with ice & served on a bed of sweet, vermicelli garnished rise syrup & pistachio N/A
  • Gulab Jamun - Full cream Mick dumplings,lightly fried & soaked in rose water sugar syrup,garnished.. N/A
  • Carrot Kheer - Grated carrots cooked with milk, cream, sugar and garnished with pistachio N/A
  • Assorted Ice Cream N/A
  • Cake With Chocolate Sauce N/A
Beverages Beverages
  • Sweet / Sault Lassi N/A
  • Rose / Mango Lassi N/A
  • Can Of Coke, Coke Zero, Sprite N/A
  • 2Lt Coke, Coke Zero, Sprite N/A
Deepam Specials Deepam Specials
  • Mango Chicken - Creamy chicken curry with mango sauce N/A
  • Chicken Kohilapuri - Chicken curry with layer of spinach and fried egg N/A
  • Chicken Chettinad - Chicken cooked in onion, tomato base sauce and finished with crushed pepper and curry leaf N/A
  • Goat Curry - Authentic goat curry with bone in kashmiri masala Also Available Goat Saag, Goat Madras, Goat Vindaloo, Goat Potato Curry & Goat Biriyani N/A
  • Dal Gosh - Lamb or Goat curry with yellow lentils N/A
  • Egg Masala - Onion tomato base gravy with two boilded N/A
  • Egg Curry - Two boiled egg prepared in curry sauce N/A
  • Aloo Baigan - Eggplant cooked with cumin, mustard, fenugreek and other sauce N/A
  • Baigan Curry - Eggplant cooked in curry sauce N/A
  • Dal Masala - Yellow lentils cooked with curry leaved and mustard seeds N/A
  • Tadka Dal - Yellow lentils cooked with ginger, garlic, cumin & mustard seeds N/A
  • Vegetable Vindaloo - Seasonal vegetables cooked in vinegar and spicy sauce N/A
  • Potato Vindaloo - Potatoes cooked with spicy sauce and vinegar N/A
  • Aloo Saag - Potatoes cooked with spinach puree & spicese N/A
  • Sabnam Curry - Mushroom, cottage cheese and green peas with mild curry sauce N/A

Nearby Sample Menus

  • Garlic or Chilli Prawns - 9 prawns sautéed in a creamy garlic or chilli sauce on Jasmine rice and served with a garden salad and crusty bread $26.90
  • Coupe Denmark - Soft serve ice cream topped with a hot chocolate fudge sauce. $11.90
  • Hungarian Beef Goulash - Traditional Hungarian beef stew cooked in a paprika sauce, served with Spätzle (homemade Swiss noodles) and a side of sour cream $26.50
  • Mini Steak – Cooked to your liking, Chips and Salad $10.00, Surcharge $2.00
  • Ice Cream Tiramisu - Coffee and liqueur soaked biscotti with layers of scooped ice cream and mascarpone cheese. $11.90
  • Rib Eye Steak 400gr - Cooked to your liking served with chips, salad and mushroom sauce $35.00
  • Fresh Tasmanian Salmon Steak - Cooked medium, pan fried Tasmanian salmon steak, served on a garden salad with warm kipfler potatoes. Finished with a virgin olive oil, balsamic and thyme dressing $28.50
  • Italian Style Flat Bread - Oven baked flat bread, topped with sundried tomato, olives, pesto, sage and parmesan cheese $11.50
  • -House made hash brown, chipolatas (2) $3.50
  • Savoury pancakes $17.50
    • Bacon, whipped butter, canadian maple syrup
  • House made traditional granola $12.50
    • Vanilla yoghurt, berry compote
  • Primary beef burger $19.50
    • Brioche bun, asian sauce, slaw , citrus mayo, rosemary sea salt chips
  • Pasta of the week (see specials) $19.50
  • -Bacon, corn fritter, haloumi, chorizo $4.50
  • Pizza of the week (See specials) $18.00
  • Duck salad $22.00
    • Soba noodles, snow peas, pickled ginger, chilli, lemon, black sesame, coriander, cucumber, vietnamese mint, fried shallots
  • Nuggets Pack - 6 Nuggets /$ 1.50 chips $5.60
  • Beef Croquette $1.80
  • Seafood Stick $1.70
  • Flounder $5.50
  • Blue Grenadier $5.50
  • Small $3.50
  • Chicken Tenders $1.80
  • Chicken Souvlaki - Lettuce, Onion, Tomato, Garlic Sauce $9.50
  • Calamari rings $1.00
  • True Blue Pack $ 18.90
    • 2 Blue Grenadier, 4 Calamari Rings, $3.80 Chips, 2 Tub Tartare Sauce
  • The Lot $ 8.90
    • Bacon, Egg, Cheese, Tomato, Onion, Lettuce & Sauce
  • Double Cheeseburger $ 7.50
    • 2 Beef Patties, 2 Slices Of Cheese, Lettuce & Sauce
  • Fish Bite Pack $ 6.90
    • 4 Fish Bites, $2 Chips
  • Barracouta (Fried/Grilled) $5.30/$5.60
  • Fisherman’s Basket $16.90
    • 1 Grilled Flake, 2 Scallops. 2 Calamari Rings, 1 Crab Stick, $2 Chips, 1 Tub Tartare Sauce
  • Bacon, Egg, Cheese $0.60
  • Mediterraneo - Mixed Leaf Salad, Feta, Kalamata Olives, Fresh Tomato, Balsamic Vinegarette $9.9
  • Gusto - With The Lot - Chefs Selection Of 8 Pizza Slices R: $15.5, L: $19.5
  • Tomato, Mozzarella, Baby Spinach, Zucchini, Capsicum $16.5
  • Pollo - Chicken, Sauteed Mushroom, Cream, Onion, Garlic & Cracked Pepper $15.5
  • Pasta & Can $11.9
  • Salad & Can $9.9, with tuna: add $2.5
  • Misto Funghi - Tomato Base, Mozzarella, Porcini Mushrooms, Sauteed Mushrooms, Asiago R: $15.5, L: $19.5
  • Mozzarella, Anchovies & Chilli R: $7.9, L: $9.9
  • Curry Puffs (2 pcs) $4.40
  • Mini Mince Spring Rolls ( 6pcs) $6.00
  • Ginko Nuts with Taro Pudding $5.50
  • Thai Green Curry Beef $13.80
  • Steamed Rice Small $2.00 / Large $3.50
  • Singapore Noodle Combo - Stir-Fried soft thin rice noodles (rice vermicelli) with shrimp, BBQ Pork, Vegeatables , eggs and mild curry $12.50
  • Prawn Ginger & Spring Onions $17.80
  • Siu Mai Dim Sim ( 3pcs) Steamed or fried $3.80
  • Pad Preaw Wan (Chicken, Beef or Pork) - Sweet and sour sauce with cucumber, pineapple and mixed vegetables. $13.00
  • Goong Sam Rod - Deep fried lightly battered prawns with sweet and sour sauce. $20.00
  • Gang Hung Lay - Traditional spicy Chiang Mai style curry with slowly cooked pork neck chunks, pickled garlic and fresh ginger. $18.00
  • Spiced Squid - Stir fried squid w/ Thai five spices, capsicum and onion. $9.00
  • Chicken Spring Rolls (7 Pieces) - Deep fried chicken spring rolls served w/ sweet chilli sauce. $8.00
  • Larb Gai - Minced chicken salad with Spanish onion, Thai herbs and dressing served on lettuce. $14.00
  • Prawn Cakes (4 Pieces) - Deep fried minced prawn patties with peppercorn, coriander, spring onion served with plum sauce. $9.50
  • Red Duck Curry - Roasted duck slices in red curry sauce with mixed vegetables, pineapple, lychee and tomato served with sweet basil on top. $18.00
  • Continental Profiteroles $1.95
  • Boston Mudcake $28.95
  • Strawberry Fields Torte $30.95
  • White Cherry $99
  • Babylicious $149
  • Continental Apple Cake $26.95
  • Strawberry $25.95
  • Wildberry Baked $26.95
  • Bread Butter $1.00
  • Pineapple Fritters $1.10
  • Pineapple $0.40
  • Hot Dogs $3.40
  • Small Dim Sims $0.95
  • Chicko Roll $2.40
  • Prawn Cutlets $1.20
  • Steak Sandwich $5.70
  • Combination Noodle - thin egg noodle with prawn, beef, chicken, bbq pork & vegetables in oyster sauce (Large/Small) $11.95/$8.95
  • Singapore Combination Fried Noodle - thin rice noodle stir fried with chicken, bbq pork, beef, egg, chinese sausage & vegetables in mild curry sauce (Large/Small) $10.50/$7.50
  • Spicy Thai Curry Chicken - thick egg noodle with chicken & vegetables cooked in coconut milk & green curry sauce (Large/Small) $10.50/$7.50
  • Special Lemon Chicken $11.50
  • Hokkien Mee - thick egg noodle wok tossed with shrimps, bbq pork & vegetables in soy sauce (Large/Small) $10.50/$7.50
  • Thai Sweet Chilli Chicken - thick egg noodle cooked with chicken & vegetables in thai sweet chilli sauce (Large/Small) $10.50/$7.50
  • Home Made Dim Sim $1.00/each
  • Curry Laksa Chicken (Soup) - thin rice noodle with chicken & vegetables in curry & coconut milk soup $10.95
  • Sri Lankan spicy pan roll filled w beef mince w yoghurt raita $4.50
  • Nine: Virginia ham, pineapple & mozzarella $16.00 / $20.00
  • Grilled Aphrodite haloumi w lemon & water cress $15.00
  • Lemon pepper & sea salt calamari w lemon aioli $15.00
  • Roasted Pumpkin & Spinach risotto v $22.00
  • The Fermier - Type: Semi Hard N/A
  • Smoked chicken salad w rocket, walnut & blue cheese & a honey dressing $19.50
  • Soft centred chocolate fondant w caramel sauce & vanilla bean ice-cream $14.50
  • Crab with Spring Onion N/A
  • Steamed Fish N/A
  • Banana Fritter N/A
  • Singapore Noodles N/A
  • Calamari Rings N/A
  • Tom Yum Chicken (Hot) N/A
  • Honey Chicken N/A
  • Kungpo Chicken N/A
  • - E / M
  • Super Special Tomato base, mozzarella, ham, anchovies, mushrooms, olives, capsicum & hot salami $10.90 / $13.30 / $16.40
  • San Pellegrino Sparkling Water 250 mL $3.50
  • Prosciutto and Rocket Fresh prosciutto, rocket leaves, shaved parmesan cheese and drizzled with olive oil $13.00 / $15.20 / $17.40
  • Creamy Salmon Smoked salmon with cream, capers, parmesan, parsley & spring onions $15.10 / $17.40
  • Napoletana Tomato base, mozzarella, olives, anchovies & oregano $10.40 / $12.80 / $16.00
  • Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80
  • Porchetta Tender pork seasoned with a medley of fennel, garlic, parsley, rosemary and pancetta slowly cooked until tender $25.90
  • Italian Pork Sausage Risotto - Arborio rice cooked with Italian pork sausages, mushroom, semi – dried tomatoes in a creamy pesto sauce $22.50
  • Cheese Penne $9.90
  • Smokey BBQ Ribs - Baby pork ribs slow cooked in our smokey BBQ sauce served with salad and chips $31.90
  • ASHSCOOTS Asian Senses - Mini vegetable spring rolls , mini dim sim, deep friend chicken wings and samosa served with salad, sweet chilli sauce and soy dipping sauce $14.50
  • CHAR GRILLED PRAWN SKEWERS $18.50
  • Seafood Stir Fry - Selection of tiger prawn cutlets, scallops, calamari, mussels, fresh mixed vegetables tossed with rice stick noodles, sweet chilli, fish sauce, oyster sauce and soy sauce $28.90
  • Bruschetta AL Pomodoro - Fresh ripe tomatoes, Spanish onions, fresh basil, fetta cheese with olive oil and balsamic vinegar $14.50
  • Tasmanian Oysters Nutural (½ / 1 dozen) $16.50/$27.50
  • Spaghetti bolognaise $8.90
  • Capricciosa ham, mushroom, olives & oregano $13.90 / $17.90
  • Aussie ham & egg $13.90 / $17.90
  • Beer battered flathead served with mixed salad & garlic aioli $18.90
  • Potato wedges $7.90
  • Bowl chips $7.90
  • Hawaiian parmagiana crumbed chicken breast with virginian ham, pineapple napoli sauce & cheese with chips or mixed vegetables $21.90
  • The lot ham, salami, mushrooms, green pepper, olives, shrimps, onions & pineapple $15.90 / $19.90
Deepam Tandoori Indian Restaurant

Deepam Tandoori Indian Restaurant

location

Address

Shop 7 248 Clyde Rd, Berwick, VIC, 3806, Australia

phone

Phone

0397026200

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 7 248 Clyde Rd, Berwick, VIC, 3806, Australia
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