Didier Licensed Cafe & Patisserie in Linden Park Menu -

Excellent food and coffee, lovely service.

Nearby Sample Menus

Add grilled bacon 3.00
B. Bacon, tomato & cheese 7.90
Deluxe Model 13.90
- Chicken, avocado, Spanish onion, tomato, cheddar cheese, lettuce & mayo
Jack and Jill 11.90
- Toasted foccacia with grilled bacon, fried egg, cheese & ARGO relish
Aunt Dolly's 16.90
- Fried eggs w/ smashed avocado, labna (yogurt), whole green olives with fresh cucumber and tomatoes and ARGO's corn fritter served with organic rye
PIADINA TOASTED
The Little Red Hen 13.90
- Chicken, roasted pumpkin, baby spinach, Swiss cheese & artichoke & basil pesto
*Served with organic sourdough

Scallop $5.5
Salmon $9
Rice $2
Wagyu Yakiniku - Pan fried slices of marbled Wagyu beef served with our special yakiniku sauce and vegetables $29
Age Gyoza - Home-made deep fried dumplings filled with minced pork and vegetables $7.5
Tori Mayonnaise - Grilled chicken topped with a spicy garlic chive mayonnaise served with teriyaki sauce and vegetables $15.2
Nasu Dengaku - Deep fried eggplant served with a sweet miso paste $8.5
Sushi Selection - A choice of selection of sushi and sushi rolls $33

Margherita - tomato, cheese, fresh tomato, basil and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Con Pollo - tender chicken pieces mixed in a fresh sun dried tomato and napoletana sauce, with a dash of cream $19.40
All Meat - tomato, cheese, ham, salami, bacon, peperone and leg ham (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Funghi and Carciofi - tomato, cheese, leg ham, fresh mushroom, artichoke, pancetta and parmesan cheese (Small/Medium/Large/Family) $17.00/$22.00/$27.00/$30.50
Warm Chicken Salad $20.00
Bolognese - traditional Italian red sauce with meat $16.00
Chicken $19.00
Garlic Prawns - pan cooked prawns with a spring onion, cream and garlic sauce, with a dash of white wine served on a bed of rice $21.00

POLLO CENA - gf Chargrilled chicken breast topped with smoked ham & asparagus in a white wine & parmesan cream sauce served with rosemary potatoes & salad $24.90
SCHIACCIATA OLIVA Freshly baked pita bread topped with olive tapenade, fresh tomato, basil & bocconcini $17.90
POLLO FUNGHI - gf Chargrilled chicken breast with garlic mash, sautéed spinach, crispy pancetta & mushroom sauce $24.90
GAMBERI - Prawns, pancetta, capers, garlic, parsley, chilli & rocket tossed in a light tomato, white wine & olive oil sauce $25.90
CON POLLO - Tender chicken pieces, pancetta, mushroom & dried apricots in a peppercorn & cream sauce $22.90
SCALLOPINE FUNGHI - Pan-fried veal medallions with field mushrooms cooked in a brandy, cream & beef glaze sauce served with vegetables $26.90
POLLO BOSCAIOLA - Tender chicken pieces, bacon, mushroom, roast capsicum & garlic in a rosé sauce $21.90
MARINARA - gf Prawns, squid, barramundi pieces, scallops, mussels, parsley, fresh tomato garlic, chilli, in a rich tomato sauce $25.90