Doyles At The Fish Markets in Pyrmont Menu

Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Tasmanian Salmon w, Salsa, Chips & Salad $19.5
Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
B.B.Q’d Whole King Prawns $16.5
Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8

Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each
- Half Doz $19.9
- One Doz $36.0
Premium Natural Sydney Rock Oysters - Half Doz $18.5
- One Doz: $26
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
- One Doz $26.0
Classic Prawn Cocktail $14.5

Nearby Sample Menus

Gourmet sausages - with creamy mash and gravy $17.00
Caesar salad (add chicken for $ 3) - cos lettuce, baked croutons, bacon, shaved parmesan and caesar dressing (anchovies optional) $14.00
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
Szechuan fried baby squid - with cucumber, cherry tomatoes, capsicum, spanish onions and mango salad, with chilli lime dressing $18.00
350g rib eye on the bone - with chat potatoes, green beans, cherry tomatoes, basil and white wine sauce $27.00
Prawn linguine - prawns, rocket, onions, garlic, lime, chilli and olive oil $16.00
Vegetarian linguine - with broccoli, capsicum, mushrooms and spinach in a napolitana sauce $14.00

Olive sourdough bread, mudgee olive oil $8.00
Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
Duck liver and blueberry pate, bread $14.00
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Garlic prawns, chorizo, tomato, parsley (gf) $18.00
Soda battered fish and chips, mushy green peas $28.50
Bowl of fries Small $5.00 / Large $8.00
Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) $29.50

Grilled chicken Grilled chicken, mix lettuce, pomegranate, crispy haloumi, spanish onion, toasted almonds, with lemon and olive oil $18.50
Served with side salad or potatoes -
Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
Grilled Cypriot Haloumi with watermelon side $16.00
Chicken 24hr marinated Tandoori chicken, with tomato, shredded lettuce, sweet mango chutney $16.50
Falafel -home-made falafels, shredded lettuce, beetroot, cucumber, tomato salsa, carrot, hummus, tatziki, flat bread $18.50
Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
Crispy Duck shanks with a plum sauce $15.50

ADD chipolatas, bacon or potato & bacon hash $4.00
Baked Eggs w spicy tomato sauce, wilted spinach, grana padano & turkish bread $15.00
Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
Add Swiss cheese or bacon to any burger $2.00
Chicken wingettes w Frank’s Hot Sauce & aioli $15.00
Crispy skin pork belly w chickpea puree, balsamic poached pear & garlic crumb $11.00
Waffles w bacon, maple syrup & strawberries $14.00
Golden lentil burger – lightly curried lentil pattie w hummus, house made aioli, baby cos, tomato & chips (v) $19.00