Doyles At The Fish Markets in Pyrmont Menu

BISTRO MENU BISTRO MENU
  • Sea Salt & Pepper Squid w, Sweet Chilli & Lime Dipping Sauce $16.5
  • Doyles Famous Beer Battered Fish & Chips (Todays Catch) $17.9
  • Beer Battered Flathead (South Coast) w, Chips & Salad $18.9
  • Tempura Battered School Whiting (Local Trawler) w, Chips & Salad $18.8
  • Barramundi (Wild-Northern Territory) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Tasmanian Salmon w, Salsa, Chips & Salad $19.5
  • Snapper Fillet (Hand-lined N.S.W, Coast) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $19.5
  • Whole Snapper B.B.Q’d or Crispy fried w, Lime, Chilli & Ginger Sauce $18.9
  • John Dory Fillets (South Coast, N.S.W) - Beer Battered w, Chips & Salad / Grilled w, Salsa, Chips & Salad $25.5
  • Lobster Mornay w, Chips & Salad Half $25.0 / Whole $46.0
  • Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
  • B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
  • B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
  • B.B.Q’d Whole King Prawns $16.5
  • Panko Crumbed Calamari Rings & Chips w, Doyles own Tartare Sauce $15.0
  • Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
  • Sashimi Plate (Market Selection) w, Soy Sauce, Wasabi, Horse Radish $16.0
  • Kids (13 YEARS & UNDER) Fish or Calamari & Chips, Soft Drink & Ice Cream $10.8
Live Seafood Live Seafood
  • Select From The Tank - Lobsters & Mud Crabs / Wok-Fried w, Noodles or Rice / Ginger & Shallots or Singapore Chilli Market Price
  • Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each
  • - Half Doz $19.9
  • - One Doz $36.0
  • Premium Natural Sydney Rock Oysters - Half Doz $18.5
  • - One Doz: $26
  • Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
  • Prawn Cutlets -Beer Battered -Beer Battered, Honey & Sesame -Coconut Crumbed -Tempura Battered -Pan-fried Garlic - Half Doz $15.0
  • - One Doz $26.0
  • Classic Prawn Cocktail $14.5
Sides Sides
  • Rocket & Parmesan $8.5
  • Mix Leaf Salad $6.5
  • Doyles own Greek Salad $8.5
  • Bowl of Chips $5.5
  • Garlic Bread (2 Pieces) $3.5

Nearby Sample Menus

  • Calamari & chips $7.00
  • Add salad $1.00
  • Ice cream w/ chocolate or strawberry $5.00
  • Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00
  • Garlic/herb bread $5.00
  • 300g grain fed sirloin - chips, salad and a sauce (aioli, mushroom, pepper, diane, gravy) $21.00
  • Chicken parmigiana - with ham, napolitana sauce, tasty cheese, chips & aioli $18.00
  • Creamy mash $5.00
  • Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
  • Garden salad $9.50
  • 3 different dips, sonoma bread (v) $12.00
  • Soda battered fish and chips, mushy green peas $28.50
  • Poached chicken breast, mandarin and cashew nut salad $25.00
  • Salt szechuan pepper and chilli squid, lemon wedge $18.00
  • Norwegian Smoked Salmon crispy capers, bread $16.00
  • Chargrilled scotch fillet steak, roasted kumara, chat potatoes, field mushroom, baby eschallots, red currant jus $29.50
  • Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
  • Peking Duck Duck Breast, hoisin, garlic, plumb sce and shallots (19.5) $18.50
  • Milla Grilled zucchini, Artichoke Hearts, Eggplant, feta, fresh mint $18.50
  • Calabrese salad Mixed tomato’s, fiore di latte mozzarella, basil, olive oil, balsamic $16.50
  • Calabrese Spanish prosciutto, sliced bocconcini, tomatoes, basil, balsamic reduction $16.50
  • Schnitzel Schnitzel style chicken tenders with lingonberry jam and side salad or potatoes $17.50
  • Veal and pork meatballs in tomato sauce, bread mop $17.50
  • 3 Pea Pea, chickpea, snow pea, bean, broccoli, ricotta, toasted pine nuts, yoghurt dressing, flat bread - 15.5 *plus poached chicken $18.50
  • Waffles w bacon, maple syrup & strawberries $14.00
  • Marinated jumbo green olives w mixed stuffing (gf)(v) $7.00
  • Corn & Zucchini Fritters w smoked salmon & riata $12.00
  • Bacon, Egg & Hashbrown Roll w smokey BBQ sauce $12.00
  • Shaved heirloom vegetables, pickled zucchini, Spanish onion, feta, mixed leaves & quinoa w sweet & sour dressing (gf)(v) $16.00
  • Spicy chorizo meatballs w red pepper & tomato puree (gf) $11.00
  • Crispy squid w nam jim syrup $8.00
  • Chicken burger (Southern fried chicken)– house made coleslaw, sambol aioli, baby cos, tomato & chips $19.00
Doyles At The Fish Markets

Doyles At The Fish Markets

location

Address

Sydney Fish Markets, Pyrmont, NSW, 2009, Australia

phone

Phone

0295524339

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Sydney Fish Markets, Pyrmont, NSW, 2009, Australia
Similar Restaurants based on Cuisines