Drunken Geisha in Pyrmont Menu

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Drunken Geisha in Pyrmont has no menu available, but can choose from many other options such as Chilli garlic prawns - with white wine, fresh parsley and olive oil or Beef/veggie nachos - entrée size serve with sour cream and guacamole from The Dunkirk Hotel. Zebra Lounge offers many options including Todays market fish; roasted winter vegetables, micro herb salad, lemon wedge (gf) and Vegetarian lasagne, rocket and parmesan salad (v). Gallon includes a wide range like - or Natalia Mixed fresh tomato, basil, caramelized balsamic. Doyles Famous Beer Battered Fish & Chips (Todays Catch) and Beer Battered Flathead (South Coast) w, Chips & Salad from . Doyles At The Fish Markets offers Pyrmont Point Hotel and w smoked salmon (gf).

Nearby Sample Menus

Marinated skewers - choice of portuguese chicken or garlic and mustard beef skewers, served with aioli and flatbread $10.00
Chicken nuggets & chips $7.00
Mixed leaf salad - with cucumbers, tomato, onion and capsicum $4.70
Beef salad - char-grilled beef, capsicum, spanish onions, cucumbers, peanuts, coriander, mint, mixed lettuce in a soy lime dressing $17.00
Margherita pizza - mozzarella, cherry tomatoes and fresh basil $8.00
Fish & chips $7.00
Pumpkin ravioli - with peas, semi dried tomatoes & basil in a butter sauce $15.00
Salt & pepper squid - tossed in szechuan pepper served with aioli $10.00

3 different dips, sonoma bread (v) $12.00
Garden salad $9.50
Poached chicken breast, mandarin and cashew nut salad $25.00
Stuffed zucchini flowers, 3 cheeses, fresh herbs (v0 $15.00
Portuguese chicken breast burger, lettuce avocado,tomato, jamon, lemon thyme aioli, fries $19.90
Crispy skin chicken breast, roasted autumn vegetables, saffron mushroon chicken reduction (gf) $25.00
Poppy seed crusted yellowfin tuna, avocado and tomato salsa, lemon aioli, olive oil, micro heb salad $29.50
Seafood pasta; fresh spagettini, prawns, mussels, fish, garlic ,chilli, parsley, chardonnay $29.50

Calamari Salad Calamari strings with poppy seed crumbs, tossed in rocket, red onion, corn, cucumber and sweet chili aoli $18.50
Natalia Mixed fresh tomato, basil, caramelized balsamic $18.50
Martula Fiore di latte, garlic, prosciutto, rocket balsamic $18.50
Lamb Shoulder Slow roasted lamb shoulder, baby spinach, tomato, toasted onions, home made tatziki $16.50
Meatballs Home made veal and pork meatballs, swiss cheese, sliced gherkins $16.50
Pumpkin Baby spinach, roasted pumpkin, Danish feta, pine nuts, caramelized balsamic $17.50
Half bocconcini ball lemon, olive oil, crisp bread $16.50
Served with side salad or potatoes -

Oysters (Cof?n Bay, S.A) Kilpatrick, Mornay, Natural, Thai, Vinaigrette $3.4 each
Scallops on the Shell: -Thai -Mornay -Garlic Chilli on Pasta $3.2 each
Doyles famous Hot & Cold Platter w, Whole Lobster Mornay, King Prawns, Blue Swimmer Crab, Smoked Salmon, Oysters, Prawn Cutlets, Fish & Chips $110
Bowl of Chips $5.5
B.B.Q’d Bug’s. w, Chilli, Herb Marinade, Chips & Salad $22.5
Tasmanian Mussels in White Wine Sauce w, Garlic Bread $15.0
B.B.Q’d Seafood Plate w, Squid, Prawns, Scallops, Fish, Chips & Salad $23.5
Beer Battered Flathead (South Coast) w, Chips & Salad $18.9

Caesar salad w char grilled chicken breast $19.00
Sticky lamb ribs w chilli miso soy glaze & mint yoghurt $11.00
Squid salad w Szechuan pepper dusted squid, sea salt & chilli, nested green papaya salad w Julienne carrot, Thai basil, cashews & nam jim dressing $18.00
Pumpkin, goats cheese, honey & truffle stuffed zucchini flowers (v) $12.00
Big Breakfast w cumberland chipolatas, bacon, eggs (scrambled, fried or poached), mushrooms, hashbrowns, tomato & turkish $18.00
w char grilled chicken breast (gf) $19.00
King prawn linguine – fresh egg linguine, sautéed prawns, baby spinach, tomato concasse, chilli & garlic in white wine sauce $23.00
Spicy chorizo meatballs w red pepper & tomato puree (gf) $11.00