Duc's Asian Cuisine in Sandy Bay Menu

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(Base) - Cabbage, carrot, onion and bok choy -
Duc's Delight Box - Base with chicken, bbq pork, beef, calamari, fish cakes, prawns, Hokkien noodles and oyster sauce $13.80
Char Koay Teow - Scrambled egg with lap choog, chicken, beef, fishcakes and flat noodles $13.80
Hor Fun (with pickled chilli) - Fried flat noodles with chicken, beef, fish cakes, boc choy and egg gravy $13.80
Tiger Prawn Noodles - Fried garlic black tiger prawns, shallots, Hokkien and rice noodles $16.00
Black Bean Beef Noodles - Option Chicken - Beef with base, black beans sauce and Hokkien noodles $13.50
Mee Goreng - Fresh tomato and scrambled egg with chicken, beef and Hokkien noodles $13.50
Mongolian Beef Noodles - Beef with base, Mongolian sauce and Hokkien noodles $13.50
Satay Chicken Noodles - Option beef - Chicken with base, peanut satay sauce and Hokkien noodles $13.50
Hokkien Noodles - BBQ pork with prawns, base, soya sauce and Hokkien noodles $13.80
Tom Yum Noodles - Base with scrambled egg, chicken, bbq pork, fish cakes, prawns and rice noodles $13.80
Spicy Noodle Box - Base with sambal sauce, chicken, bbq pork, beef, prawns and rice noodles $13.80
Singapore Noodles - BBQ pork with prawns, base, scrambled egg, fish cakes, sesame seeds and rice noodles $13.80
Vegetarian Noodles - Base with seasonal vegetables, shiitake mushroom, tofu, sesame seeds $13.00

Vietnamese Pho Bo - World renowned Vietnamese Beef Noodle Soup. 5 hour slow cooked rich beef broth including rare beef, beef ball, brisket, gravy beef with flat rice noodles $12.80
Vietnamese Bun Bo Hue - Central Vietnam's local favorite Spicy Noodles Soup, a hearty soup including a rich beef broth, gravy beef, brisket, pork roll pieces and rice vermicelli noodles $12.80
Wonton Soup - Wrapped wontons and Chinese vegetables with thin egg noodles $12.80
BBQ Pork Soup - Char Siu pork and Chinese vegetables with thin egg noodles $12.80
Roasted Duck Thigh - Chopped duck thigh and Chinese vegetables with thin egg noodles $14.00
Curry Laksa - Red curry paste cooked with creamy coconut milk and Hokkien noodles -
- Vegetarian or Chicken $13.00
- Tiger Prawns or Seafood $16.00

With a fried egg -
Duc's Special Fried Rice - Scrambled egg with chicken, beef, bbq pork, prawns and spring onion $13.80
Nasi Goreng - Scrambled egg with Chicken, beef, bbq pork, sambal sauce and soy sauce $13.80
Tom Yum Fried Rice - Scrambled egg with chicken, beef, bbq pork, prawns and tom yum paste $13.80

Chicken Spring Rolls 2pcs $3.50
Vegetarian Spring Rolls 2pcs $3.50
Pork Dim Sims 4pcs - Fried or steamed $4.00
Fried Wontons 6pcs - Wrapped minced chicken with prawns, shiitake and shallots $5.00

Chicken Sweet Corn Soup - Diced chicken and sweet corn $4.00
Wonton Soup - Wrapped wontons and Chinese vegetables $5.00
Shredded Duck Soup - Shredded duck with bamboo shoots and black fungus $7.00
Szechuan Hot and Sour Soup - Rich chicken broth with fresh chilli, shiitake mushrooms, black fungus, bamboo shoots, capsicum, bean curd and vinegar sauce Meat $7.00 / Combination $8.00

Prawn Omelette - Pan tossed eggs with diced tiger prawns, vegetables and spring onion $16.00
Honey Prawns - Battered black tiger prawns sauteed in a honey glaze $21.00
Prawns with cashew nuts - Sauteed black tiger prawn cutlets with vegetables and cashew nuts $21.00
Garlic Prawns - Black tiger prawns and vegetables sauteed in garlic and butter $21.00
Sambal Chilli - Sauteed with Duc's special sambal sauce and seasonal vegetables Calamari $17.00 / Prawns $21.00
Salt and Pepper - Wok tossed lightly floured with five spices, fresh chilli, shallots, pepper and spicy salt served with sweet chilli sauce Calamari $17.00 / Prawns $21.00

Assorted Specials - Stir fried mixed seasonal vegetables with oyster sauce Meat $17.00 / Seafood $22.00
Duc's Specials Sizzling Hot Plate - Seasonal vegetables sauteed with shiitake mushrooms and oyster sauce on a bed of fried tofu and eggs -
- Meat $22.00
- Seafood or Combination $25.00

Lemon Chicken - Battered chicken fillets served with lemon sauce $16.00
Honey Chicken - Option Pork - Honey glazed battered chicken fillets with roasted sesame $16.00
Chicken with Cashew Nuts - Stir fried chicken with seasonal vegetables and cashew nuts $16.00
Chilli Lemongrass Chicken - Stir fried chicken with fresh lemongrass, chilli and vegetables $16.00
Satay Chicken - Option Beef - Stir fried chicken with vegetables and peanut satay sauce $16.00
Chicken with Ginger and Shallots Sizzling Hot Plate - Option Beef - Crispy chicken sauteed with fresh garlic, onion, ginger and shallots $19.00
Pepper Chicken Sizzling Hot Plate - Option Beef - Sauteed chicken with black pepper sauce on a bed of broccoli and cauliflower $19.00

Black Bean Beef Sizzling Hot Plate - Option Chicken - Stir fried beef with black bean sauce on a bed of broccoli and cauliflower $19.00
Mongolian Beef - Stir fried beef with seasonal vegetables in Mongolian sauce $16.00
Beef with Bean Sprouts - Sauteed beef with ginger, spring onion and bean sprouts $16.00
Shanghai Beef - Wok tossed beef with ginger vinegar sauce and roasted sesame seeds $16.00
Beef with Tomato and Tofu - Option Chicken - Sauteed beef with fresh tomato and shallots on top steamed tofu $16.00
Sambal Chilli Beef - Option Chicken - Sauteed beef with vegetables and our special made sambal sauce $16.00

BBQ Pork Omelette - Pan tossed mixed eggs with diced pork, vegetables and spring onion $15.00
Sweet and Sour Pork - Option Chicken - Deep fried battered pork scotch served with sweet and sour sauce $16.00
Mapo Tofu Pork - Option Chicken or Beef - Sauteed minces pork with diced vegetables and steamed tofu in chilli oil $16.00
Chilli Beans with Minced Pork - Option Chicken or Beef - Sauteed minced pork and green beans with Duc's special sambal sauce $16.00

Lemon Duck - Lightly battered duck served with lemon sauce $24.00
Plum Duck - Lightly battered duck served with plum sauce $24.00
Deboned Duck with Vegetables - Stir fried duck fillets with Thai basil and seasonal vegetables $24.00
Satay Deboned Duck - Stir fried duck fillets with vegetables and peanut satay sauce $24.00

Vegetables with Tofu - Sauteed mixed seasonal vegetables with tofu $13.00
Chilli Green Beans - Sauteed with Duc's special sambal sauce and green beans $13.00
Fresh Chinese Green - Sauteed fresh garlic and oyster sauce poured on top Chinese Broccoli or Bok Choy $13.00
Salt and Pepper Tofu - Wok tossed fried tofu with five spices, fresh chilli, shallots, pepper and spicy salt served with sweet chilli sauce $13.00

Steamed Rice Rice Bowl $2.50 / Bucket $8.00
Vegetarian Fried Rice - Scrambled egg with diced mixed vegetables, and spring onion $10.00

Fried Egg, Tofu, Vegetables, Rice or Noodles $1.80
Chicken, BBQ Pork or Beef $2.00
Prawns, Calamari, Fish Cakes or Scallops $3.00

Nearby Sample Menus

Steamed Vegetables $8.50
Garlic Prawns - king prawns and garlic (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50
Frankie - spinach, salami, onion, olives, pineapple, garlic & cracked black pepper (Sml/Med/Lrg/Fam) $15.00/$18.00/$26.00/$34.00
Steamed Vegetables $8.50
Piccante - hot salami, capsicum, olives, chilli, tomato & cream (Entree/Main) $14.00/$18.50
Treasures Cabernet Merlot from sa (Glass/Bottle) $7.00/$27.00
Tartufo - choclate gelato with cherry centre rolled in swiss choclate $7.00
BBQ Chicken - chicken, bacon, pineapple, onion, mushrooms and barbeque sauce (Sml/Med/Lrg/Fam) $11.00/$14.00/$18.00/$23.50

Insalata Caprese A classic Italian salad of sliced fresh mozzarella, tomato and basil, salt and olive oil $8
Pan Dolce Individual sticky fig and chocolate bread & butter pudding with hot butterscotch sauce and vanilla bean ice cream $13
Insalata Mixed Italian leaf salad, tomatoes, olives, cucumber, onion GF DF $8
Icecream Local Valhalla ice cream, 2 scoops of either vanilla bean or ferrero rocher $7.5
Mamma’s Cassata Our mothers cassata recipe. Frozen, icecream style layered cake of vanilla with Frangelico, cocoa and vanilla with nuts and glazed cherries $12
Pollo Involtini Chicken breast wrapped in prosciutto, filled with red peppers, baby spinach and bocconcini served on gnocchi with a basil pesto cream sauce $31
Porchetta Slow roasted pork belly rubbed with rosemary, fennel seed and chilli, served with a fresh apple, walnut and dried fig salad with a spiced chianti syrup GF $18
Gnocchi con Capretto House made potato gnocchi tossed through a goat ragu braised with red wine, tomato and porcini mushroom $27.5

Murg Roll:- chicken slowly cooked in the tandoor wrapped in cheese naan with a mixture of green salads $11.90
Yumi Daal:- yellow lentils simmered overnight in a homemade tomato & cream sauce $12.90
Pickle $2.50
Chef’s Special Green Salad:- olives,cottage cheese & Indian dressing $5.50
Dal Ghost-:- yellow lentils and goat curry pieces with homemade mastersauce Bombay style $14.90
Kashmiri Naan:- baked in sweet mixed dried fruits with honey $3.50
Roti- wholemeal bread... $2.50
Chicken Tikka Masala :- capsicum, onion & boneless tandoori chicken cooked in chef’s special master sauce.. $14.90

Scotch Fillet Steak $31.00
Coffee - Mocha $ 4.20
Gourmet - Slow Braised Lamb On Mint Sauce Base, Pumpkin, Feta, Olives & Caramelised Onions $23.00
ADD: extra for each of the following: Double Shot, In a Mug, Decaf, Soy Milk, Vanilla, Caramel, Honey 50 cents
Chef'S Cheesecake - See Specials Board N/A
Grilled (Bruny Island) Lamb Backstrap - Roasted Marinated Vegetables With Goat'S Feta, Greek Yoghurt, $ 29.00
Metz Muesli - with coconut, sultanas, apricots, pepitas, almonds, clustered oats & fruit compote finished with Tasmanian honey & Greek yoghurt with your choice of milk $10.00
Normal - Pepperoni - With Red Capsicum & Fresh Chilli $20.00