Duke of York Hotel in Coromandel Valley Menu

To Start or Share To Start or Share
  • Garlic and Thyme Pizza Bread $6
  • Fries - with lime aioli, BBQ or tomato sauce $6.9
  • Chilli Cheese Fries $10
  • Wedges with sweet chilli and sour cream $10
Mains Mains
  • Half Chilli Lime Chicken - Served with leafs and fries $21
  • Terrarossa Rump Steak - Cooked to your liking served with salad and fries $25
  • Chicken Schnitzel - House crumbed chicken breast served with salad and fries $16.3
  • Coorong Angus Beef Schnitzel - Served with salad and fries $16.3
  • 500g Coorong Angus Beef Schnitzel - Served with salad and fries $22
  • Crispy Skinned Salmon - Served with roast sweet potato and a shaved zucchini, Spanish onion, baby spinach and marinated fetta salad $24
  • Flathead - Battered or grilled with salad, fries and tartare sauce $16.5
  • Stag Beef, Bacon & Red Wine Pie - Chunky tender pieces of beef with Chefs secret herbs and spices, served with salad and fries $18
Burgers Burgers
  • Duo of Cheeseburger Sliders - Add fries for an extra $3.50 $10
  • The Man Burger - Coorong Angus Pattie, Chicken Schnitzel, bacon,egg, haloumi, chipotle mayo, lettuce, tomato & onion rings on toasted brioche bun - Add fries for an extra $3.50 $23
  • The Duke - Coorong Angus Pattie, bacon,egg, cheese, lime aioli, lettuce, tomato & beetroot relish on a toasted brioche bun served with fries Single Pattie$16.5 / Double Pattie $19.5
  • Cheese Burger - Coorong Angus Pattie,Cheese, Bread and butter pickles, tomato sauce and mustard on a toasted brioche bun served with fries Single Pattie$13.5 / Double Pattie $16.5
  • Chicken Parmy Burger - Chicken Schnitzel with tomato and capsicum coulis, cheese and coleslaw on a toasted brioche bun served with fries $17
  • The Haloumi Burger - Grilled oregano and lemon haloumi, shaved zucchini, pumpkin, Lettuce , tomato and beetroot relish on a toasted brioche bun served with fries $17.5
Burger Sides Burger Sides
  • Coleslaw $4
  • Onion Rings $6
  • Fries $3.5
Salads Salads
  • Caesar Salads - Cos Leaves, crispy bacon, garlic ciabatta, shaved parmesan and a cucumber poached egg(Anchovies by request) $15.9
  • Pear and Rocket Salad - Baked pear, shaved parmesan, walnuts and rocket $12.5
  • Greek Salad - Mixed leaves, tomatoes, cucumber, spanish onion, Kalamata, Olives and marinated fetta $11.5
Add to your Salad Add to your Salad
  • Chicken $6
  • Salt and Pepper Baby Squid $7.5
  • Haloumi $5
  • Fetta $3
Sauce/ Toppings Sauce/ Toppings
  • Pepper $2
  • Mushroom $2
  • Gravy $2
  • Dianne $2
  • Parmigiana $3
  • American(BBQ Sauce, Onion Jam, Bacon and Cheese) $4
  • Hawaiian(Napoli, Bacon, Pineapple and Cheese) $4
  • Garlic Prawns $6
Pizza 12 Inch Pizza 12 Inch
  • Carnivore - Chorizo, Virginian ham, roast chicken, bacon, fresh tomato and basil $18
  • Prawn and Prosciutto - Garlic prawns, prosciutto, fresh tomato, spanish onion, baby bocconcini and fresh basil $18
  • Vegetarian Pizza - Roast pumpkin, roast zucchini, balsamic roast onion, baby spinach, marinated mushroom, kalamata olives and hummus $16
  • Hawaiian - Virginian ham and pineapple $12
  • Margherita - Diced tomato, baby bocconcicni and fresh basil $12
Sweet Tooth Sweet Tooth
  • Dessert Calzone of the Day - Short crust pastry filled with our favourite chocolate, served with chocolate ice cream(Please ask our staff for today's Calzone selection) Two For $5 / Four For $8
  • Ice Cream Sundae - Chocloate Ice Cream topped with whipped cream and butterscotch sauce $8
  • The Ultimate Sundae - Chocolate ice cream topped with chocolate brownie, whipped cream, butterscotch sauce and peanut brittle $12

Nearby Sample Menus

  • Steak Black Bean Sauce $11.50
  • Vegetarian Spring Rolls (3) $3.70
  • Beef Teriyaki Noodle $11.00
  • Chicken Sweet Corn Soup $4.50
  • Chicken Tom Yum $5.00
  • Chicken Cashewnuts (stir fry) $11.50
  • Beef Chow Mein $11.00
  • Lemongrass Prawn Noodles $16.50
  • Texas T-Bone - A 400gm T-Bone Steak , super tender , cooked to your liking , served with Chips and Salad. $25.90
  • Seafood Medley - Beer Battered Butterfish , Crumbed Prawns , Squid Rings and Crumbed Scallops accompanied by house made Tartare Sauce , Lemon Wedges , Chips and Salad. $24.90
  • Meatlovers- Bacon , Mettwurst on a bed of sour cream drizzled with BBQ Sauce and topped with Mozzarella Cheese $6.90
  • Clarendon Steak Sandwich - Tender Porterhouse Steak with gourmet lettuce , Tomato , Fried Onion , Smoky Bacon , Cheddar Cheese with a choice of a toasted Bun Or Bread, served chips (Add extra egg $2 $17.90
  • Oysters, BBQ Oyster-lemon juice , Tabasco and Worcestershire Dressing $2.60/each
  • Vegetable Lasagne - Layered Zucchini , Eggplant , Spinach and Char grilled Capsicum in a Napoli Sauce with Mozzarella Cheese and a garden Salad $21.90
  • Kids Pasta , Napoli Sauce and Cheese $8.90/$12.90
  • Kids Steak and Chips $8.90/$12.90
  • Chicken munchies & chips $5.50
  • Garlic Small $4.00/Medium $6.00/Large $8.00
  • Potato bake Small $5.00/Medium N/A/Large $10.00
  • Combo Small $9.00/Medium $12.00/King $24.00
  • Falafel (Three) $3.00
  • Lamb Small $13.50/Medium $16.50/Large $26.50
  • Served with a multi-choice of chips, salads (Greek Salad $2 extra), bakes with choice of sauce N/A
  • Falafel Small $8.00/Medium $10.00/King $20.00
  • Family Burger Pack - 2 Brodie Burgers, 2 chieese burgers, medium serve of chips and 2.25 litre P&N drink $22.00
  • Calamari Pack-ta calamari, chips & tartare sauce $10.00
  • Plain Steak Sandwich-lettuce, tomato & tomalo sauce $5.50
  • Parmy Burger-thigh fillet with parmy topping and shredded lettuce $6.50
  • Lamb or Chicken $10.00
  • Traditional Beef Lasagne $9.00
  • Fish-single piece $3.90
  • Egg & Bacon Roll $4.50
  • B/fast Brushetta - slow cooked tomato, balsamic mushroom, ricotta cheese & chives $14.00
  • Smashed avocado - on top of house made corn fritters & served w/ free range chorizo & sour cream $15.00
  • Fish 'n' Chips - battered seasonal local fish w/ beetroot slaw & lime aioli served with a side of chips $19.00
  • Extras - Mushrooms $4.00
  • Beef & green beans - sliced beef stir fried w/ a mild curry flavour, green beans, ginger & onions served w/ white jasmine rice $15.00
  • Extras - Tomato $3.00
  • Fetta Rostis - potato & fetta rostis w/ Harris smoked trout, poached eggs & beetroot relish $18.00
  • Som Tum - papaya salad w/ green beans, tomato, shredded carrot, dried shrimp, crushed nuts & Thai chilli dressing served w/ bbq chicken & sticky rice $18.00
Duke of York Hotel

Duke of York Hotel

location

Address

393 Main Rd, Coromandel Valley, SA, 5051, Australia

phone

Phone

0882314088

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
393 Main Rd, Coromandel Valley, SA, 5051, Australia
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