Eagles Bar & Bistro in Beverley Menu

Bowl of fries with tomato sauce $5.00
Oysters - Fresh SA when available -
- Natural $12.00 (6) / $20.00 (12)
- Mirin $14.00 (6) / $22.00 (12)
- Kilpatrick $15.00 (6) / $24.00 (12)
Wedges - with chilli sauce & sour cream $9.00
Garlic Bread $6.00
Fries topped with chilli and cheese $12.00
Fries topped with bacon, onion, mushroom and cheese $14.00
Fries topped with Italian sausage, jalapeno, napolitana sauce and cheese $14.00
Salt & pepper Squid with lemon and tartare $15.00
Crumbed Prawns with lemon and tartare $15.00
Shared Board - Italian sausage, jerk chicken, Kalamata olives, pickles, camembert, dips and crackers $30.00

Sirloin Steak 300g Char grilled to your liking $29.00
Counter T Bone Steak 250g Cooked to your liking $17.00
722 Mixed Grill - Featuring steak, Italian sausage, lamb rump, bacon and grilled tomato $29.00
Cumin & Sumac Crusted Lamb Rump - Served with a green pea puree $30.00
Chicken Breast - Grilled with pancetta and camembert $25.00
Jamaican Style Jerk Chicken - Marinated thigh fillets served on a bed of tossed red beans and rice $25.00
Penne Italiana - Penne pasta tossed with onion, Italian sausage ragout and finished with fresh parmesan and basil $22.00
Chicken Breast Schnitzel - house crumbed $17.00
Beef Schnitzel - house crumbed $17.00

Northern Territory Barramundi - Grilled and served with Asian greens, steamed rice and finished with a light soy dressing $27.00
Salt & Pepper Squid - Lightly coated in chef's own salt and pepper mix served with home made tartare and fresh lemon $20.00
Crumbed Prawns - Succulent prawns lightly crumbed and served with home made tartare and fresh lemon $26.00
Lemongrass & Soy Prawns - Wok tossed prawns served with steamed rice and Asian greens $29.00
Seafood Plate - Freshly crumbed fish and prawns with salt and pepper squid, home made tartare and fresh lemon $25.00
Fish & Chips - Fillets of hake battered, crumbed or grilled, with home made tartare and fresh lemon $11.00 / $16.00

- Add Lamb $6.00
- Add Chicken $4.00
Traditional Greek Salad - Cucumber, tomato, red onion, Kalamata olives, feta and dressed with oregano, olive oil and lemon juice $16.00
Roasted Vegetable - With cauliflower, beetroot and feta tossed with salad greens and chickpeas $23.00

The Ultimate 722 - Two homemade beef patties with bacon, cheese, tomato, pickles, leaf lettuce and finished with an American mustard mayo on a brioche bun with fries $18.00
Chicken Burger - Grilled chicken breast, bacon, avocado, tomato, leaf lettuce with aioli on a brioche bun with fries $17.00
Mushroom Burger - Whole field mushroom, cheese, tomato, leaf lettuce with aioli on a brioche bun with fries $17.00
Lot 722 - Italian sausage, salami, ham, onion, mushroom, olives, roast capsicum and basil $21.00
Margarita - Fresh tomato, boccincini cheese and basil $15.00
Hawaiian - Smoked leg ham, pineapple and cheese $15.00
All pizza bases are topped with napolitana sauce and mozzarella cheese -

Includes a drink and ice cream with strawberry, caramel or chocolate topping. 12 years and under. -
Chicken Nuggets, chips and tomato sauce $9.00
Beef Schnitzel, chips, gravy and tomato sauce $9.00
Chicken Schnitzel, chips, gravy and tomato sauce $9.00
Battered Fish and chips with tomato sauce $9.00
House Crumbed Calamari, chips and tomato sauce $9.00

Baked French Meringue - Finished with fresh strawberries and fresh cream $9.00
Ice Cream Sundae - With choice of chocolate, strawberry or caramel, nuts and wafers $6.00
Mixed Berry Crumble - Served with fresh cream $9.00
Sticky Date Pudding - Served with a toffee sauce and fresh cream $9.00

Nearby Sample Menus

Chicken & Pasta (Small / Large) $5.50/$8.00
Seafood Pack - 1 fish, 2 prawns, 3 calamari, 1 crabstick. tartare sauce, roast potatoes or chips $14.00
Crumbed Sausage $2.00
Chicken Cave Special - ½ chicken, peas, carrots, gravy $14.00
Family Fish Special - 4 fish, medium chips & large salad $25.50
Whiting $6.00
Grilled 50¢ extra
Chicken Yiros $10.00

Gnocchi Ragu - nonna's gnocchi, nonna's ragu sauce, let us take you to Calabria $ 17.00
Warm Chicken - the golden oldie, tenderloins, sweet chilli dressing, garden salad, avocado $ 18.00
To Infinity & Beyond Breakfast - Eggs your way, bacon, tomato, toast, mushrooms, sausage $ 17.00
Linguine Puttanesca - tomato, anchovies, capers, black olives, chilli $ 17.00
Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
Frenchie - French Toast w maple bacon, whipped cream, maple syrup $ 14.00
Pollo Genovese - chicken breast, green beans, porcini mushroom cream, potato dumplings $ 27.00
Prosperi-T Chai 'Prosper' Cup $4.00/Pot $6.00/$5.00

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Chicken Parmigiana - topped with napoli sauce ham, cheese & served with your choice of vegetables or fries & salad $25.50
Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00

Patates - Hand cut potatoes fried $10.00
Psari Garfish - Grilled garfish fillets $25.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Kotopoulo Tis Skaras - Marinated grilled chicken breast chargrilled $32.90
Psarika - Seafood (mains are served with hand cut potatoes and dipping sauce) N/A
Keftedes - Oven baked meatballs in a fresh tomato sauce $16.90
Souvlaki Kotopoulo - Marinated chicken on skewers chargrilled $28.00

Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00
Curry Dishes $12.00
Gang Panang - Cooked with Panang curry paste and coconut milk, lime leaves and fresh basil Chicken or Beef $12.00 / Seafood $16.00