Eagles Bar & Bistro in Beverley Menu

Bowl of fries with tomato sauce $5.00
Oysters - Fresh SA when available -
- Natural $12.00 (6) / $20.00 (12)
- Mirin $14.00 (6) / $22.00 (12)
- Kilpatrick $15.00 (6) / $24.00 (12)
Wedges - with chilli sauce & sour cream $9.00
Garlic Bread $6.00
Fries topped with chilli and cheese $12.00
Fries topped with bacon, onion, mushroom and cheese $14.00
Fries topped with Italian sausage, jalapeno, napolitana sauce and cheese $14.00
Salt & pepper Squid with lemon and tartare $15.00
Crumbed Prawns with lemon and tartare $15.00
Shared Board - Italian sausage, jerk chicken, Kalamata olives, pickles, camembert, dips and crackers $30.00

Sirloin Steak 300g Char grilled to your liking $29.00
Counter T Bone Steak 250g Cooked to your liking $17.00
722 Mixed Grill - Featuring steak, Italian sausage, lamb rump, bacon and grilled tomato $29.00
Cumin & Sumac Crusted Lamb Rump - Served with a green pea puree $30.00
Chicken Breast - Grilled with pancetta and camembert $25.00
Jamaican Style Jerk Chicken - Marinated thigh fillets served on a bed of tossed red beans and rice $25.00
Penne Italiana - Penne pasta tossed with onion, Italian sausage ragout and finished with fresh parmesan and basil $22.00
Chicken Breast Schnitzel - house crumbed $17.00
Beef Schnitzel - house crumbed $17.00

Northern Territory Barramundi - Grilled and served with Asian greens, steamed rice and finished with a light soy dressing $27.00
Salt & Pepper Squid - Lightly coated in chef's own salt and pepper mix served with home made tartare and fresh lemon $20.00
Crumbed Prawns - Succulent prawns lightly crumbed and served with home made tartare and fresh lemon $26.00
Lemongrass & Soy Prawns - Wok tossed prawns served with steamed rice and Asian greens $29.00
Seafood Plate - Freshly crumbed fish and prawns with salt and pepper squid, home made tartare and fresh lemon $25.00
Fish & Chips - Fillets of hake battered, crumbed or grilled, with home made tartare and fresh lemon $11.00 / $16.00

- Add Lamb $6.00
- Add Chicken $4.00
Traditional Greek Salad - Cucumber, tomato, red onion, Kalamata olives, feta and dressed with oregano, olive oil and lemon juice $16.00
Roasted Vegetable - With cauliflower, beetroot and feta tossed with salad greens and chickpeas $23.00

The Ultimate 722 - Two homemade beef patties with bacon, cheese, tomato, pickles, leaf lettuce and finished with an American mustard mayo on a brioche bun with fries $18.00
Chicken Burger - Grilled chicken breast, bacon, avocado, tomato, leaf lettuce with aioli on a brioche bun with fries $17.00
Mushroom Burger - Whole field mushroom, cheese, tomato, leaf lettuce with aioli on a brioche bun with fries $17.00
Lot 722 - Italian sausage, salami, ham, onion, mushroom, olives, roast capsicum and basil $21.00
Margarita - Fresh tomato, boccincini cheese and basil $15.00
Hawaiian - Smoked leg ham, pineapple and cheese $15.00
All pizza bases are topped with napolitana sauce and mozzarella cheese -

Includes a drink and ice cream with strawberry, caramel or chocolate topping. 12 years and under. -
Chicken Nuggets, chips and tomato sauce $9.00
Beef Schnitzel, chips, gravy and tomato sauce $9.00
Chicken Schnitzel, chips, gravy and tomato sauce $9.00
Battered Fish and chips with tomato sauce $9.00
House Crumbed Calamari, chips and tomato sauce $9.00

Baked French Meringue - Finished with fresh strawberries and fresh cream $9.00
Ice Cream Sundae - With choice of chocolate, strawberry or caramel, nuts and wafers $6.00
Mixed Berry Crumble - Served with fresh cream $9.00
Sticky Date Pudding - Served with a toffee sauce and fresh cream $9.00

Nearby Sample Menus

Extras: Onion, Bacon, Cheese, Egg, Pineapple, Beetroot 50¢/each
Hamburger $5.00
Family Fish Special - 4 fish, medium chips & large salad $25.50
Prawn Pack - 8 prawns, salad, tartare sauce & chips $14.00
Chicken Coujon $3.50
Hawaiian Pack - chicken, pineapple, banana & roast potatoes chips & gravy $10.50
Chips & Gravy $6.50
Crabstick $2.00

Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Braised Lamb Shank - cooked in a rich red wine & rosemary sauce, served on a bed of mashed potatoes & steamed greens $25.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00

Dips and Pita - Home made Greek dips (4) served with warm Pita $18.00
Ortikia Tis Skaras - Marinated large quails (2) chargrilled $28.90
Souvlaki Garithes - King prawns on skewers chargrilled $27.90
Keftedes - Oven baked meatballs in a fresh tomato sauce served with potatoes $24.00
Psari Garfish - Grilled garfish fillets $25.90
Paithakia Arnisia - Marinated lamb chops chargrilled $29.00
Sikotakia - Grilled marinated chicken livers $12.00
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00

Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Phad Thai - Rice noodles stir fried with chicken, prawns, egg, beansprouts and ground peanuts $12.00
Pandan Chicken - Marinated chicken wrapped in pandan leaves, served with sweet chilli sauce $9.00
Cold Rolls - Rice noodles, carrot, cucumber, coriander, wrapped in rice paper, served with sweet soy sauce Veg Roll (2) $5.00 / Chicken or Prawn (2) $6.00
Thai Spring Rolls - Homemade crisp spring rolls filled with vermicelli and vegetables $4.00
Pad See Ew - Flat white noodles with chicken, shrimp, egg and vegetables $12.00
Phad Pak - Thai style stir fried with seasonal vegetables $12.00