Eagles Bar & Bistro in Beverley Menu

Bowl of fries with tomato sauce $5.00
Oysters - Fresh SA when available -
- Natural $12.00 (6) / $20.00 (12)
- Mirin $14.00 (6) / $22.00 (12)
- Kilpatrick $15.00 (6) / $24.00 (12)
Wedges - with chilli sauce & sour cream $9.00
Garlic Bread $6.00
Fries topped with chilli and cheese $12.00
Fries topped with bacon, onion, mushroom and cheese $14.00
Fries topped with Italian sausage, jalapeno, napolitana sauce and cheese $14.00
Salt & pepper Squid with lemon and tartare $15.00
Crumbed Prawns with lemon and tartare $15.00
Shared Board - Italian sausage, jerk chicken, Kalamata olives, pickles, camembert, dips and crackers $30.00

Sirloin Steak 300g Char grilled to your liking $29.00
Counter T Bone Steak 250g Cooked to your liking $17.00
722 Mixed Grill - Featuring steak, Italian sausage, lamb rump, bacon and grilled tomato $29.00
Cumin & Sumac Crusted Lamb Rump - Served with a green pea puree $30.00
Chicken Breast - Grilled with pancetta and camembert $25.00
Jamaican Style Jerk Chicken - Marinated thigh fillets served on a bed of tossed red beans and rice $25.00
Penne Italiana - Penne pasta tossed with onion, Italian sausage ragout and finished with fresh parmesan and basil $22.00
Chicken Breast Schnitzel - house crumbed $17.00
Beef Schnitzel - house crumbed $17.00

Northern Territory Barramundi - Grilled and served with Asian greens, steamed rice and finished with a light soy dressing $27.00
Salt & Pepper Squid - Lightly coated in chef's own salt and pepper mix served with home made tartare and fresh lemon $20.00
Crumbed Prawns - Succulent prawns lightly crumbed and served with home made tartare and fresh lemon $26.00
Lemongrass & Soy Prawns - Wok tossed prawns served with steamed rice and Asian greens $29.00
Seafood Plate - Freshly crumbed fish and prawns with salt and pepper squid, home made tartare and fresh lemon $25.00
Fish & Chips - Fillets of hake battered, crumbed or grilled, with home made tartare and fresh lemon $11.00 / $16.00

- Add Lamb $6.00
- Add Chicken $4.00
Traditional Greek Salad - Cucumber, tomato, red onion, Kalamata olives, feta and dressed with oregano, olive oil and lemon juice $16.00
Roasted Vegetable - With cauliflower, beetroot and feta tossed with salad greens and chickpeas $23.00

The Ultimate 722 - Two homemade beef patties with bacon, cheese, tomato, pickles, leaf lettuce and finished with an American mustard mayo on a brioche bun with fries $18.00
Chicken Burger - Grilled chicken breast, bacon, avocado, tomato, leaf lettuce with aioli on a brioche bun with fries $17.00
Mushroom Burger - Whole field mushroom, cheese, tomato, leaf lettuce with aioli on a brioche bun with fries $17.00
Lot 722 - Italian sausage, salami, ham, onion, mushroom, olives, roast capsicum and basil $21.00
Margarita - Fresh tomato, boccincini cheese and basil $15.00
Hawaiian - Smoked leg ham, pineapple and cheese $15.00
All pizza bases are topped with napolitana sauce and mozzarella cheese -

Includes a drink and ice cream with strawberry, caramel or chocolate topping. 12 years and under. -
Chicken Nuggets, chips and tomato sauce $9.00
Beef Schnitzel, chips, gravy and tomato sauce $9.00
Chicken Schnitzel, chips, gravy and tomato sauce $9.00
Battered Fish and chips with tomato sauce $9.00
House Crumbed Calamari, chips and tomato sauce $9.00

Baked French Meringue - Finished with fresh strawberries and fresh cream $9.00
Ice Cream Sundae - With choice of chocolate, strawberry or caramel, nuts and wafers $6.00
Mixed Berry Crumble - Served with fresh cream $9.00
Sticky Date Pudding - Served with a toffee sauce and fresh cream $9.00

Nearby Sample Menus

Hash Browns $ 3.00
The Beef - Rib-Eye on the bone, cooked your way, mediterranean salsa, chickpea salad $ 29.00
Beef & Quinoa - capers, tomato, onion, capsicum, porterhouse fillet, mint, basil, coriander $ 17.00
Ginger & Lemongrass 'Fiery' Cup $4.00/Pot $6.00/$5.00
Tuna Nicoise - fresh seared tuna, green peas, smashed potato, mixed greens, dill & lemon $ 22.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Champagne Sencha Oriental Cup $4.00/Pot $6.00/$5.00
Stewed Fruits - warm w mascarpone cinnamon cream $ 11.00

Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
Chocolate Pudding - with chocolate fudge sauce, ice cream & cream $12.00
Leatherwood Honey & Chia Seed Parfait - with fresh blueberrie & mango coulis $12.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
Breads - with your choice of: Garlic / Cheese / Herb $7.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00

Singapore Noodles - Vermicelli stir fried with chicken, prawns, egg and seasonal vegetables $12.00
Noodle Dishes $13.00
Spicy Thai Style Fried Rice $11.00
Phed Ma Kham - Deep fried and served with tamarind sauce served on stir fried bok choy Chicken $13.00 / Roast Duck $16.00
Steamed Jasmine Rice - small (1 person) $3.00
Authentic Thai Fish Cakes - Spiced fish cakes, served with sweet chilli sauce $9.00
Vegetarian Seasonal Vegetables $11.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00