East Sydney Hotel in Woolloomooloo Menu

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Currently there is no menu available for East Sydney Hotel in Woolloomooloo. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Woolloomooloo below.

Nearby Sample Menus

Crying tiger, B.B.Q.beef Thai style serve with fresh salad and special spicy sauce $ 10.00
Deep fried tofu $ 2.00
Mixed vegetables and tofu stir fried with sweet chilli sauce N/A
Chilli noodles stir fried flat noodle with mixed vegetables, egg, chilli and basil N/A
Yellow Fried Rice with yellow curry powder, mixed vegetables and egg (Thai style) N/A
Spicy Fungus (mince chicken fungus and king prawns) with fresh lime juice, spring onions, coriander, fresh chilli $ 12.00
Crispy chicken wings $ 1.50 each
Tom Yum Goong (king prawns with lime juice, herbs and fresh mushrooms) $ 8.50

Chicken Katsu (L) $10.00 / (D) $10.50
Medium $23.00
Deep Fried Dumpling $5.50
Cucumber Roll $2.00
Small $16.50
Vegetable Roll $4.00
Spicy Tuna Roll $3.50
Chicken Teriyaki and Cucumber $3.50

Tuscan Salami, Bocconcini, Tomato, Artichoke, Basil, Rocket and Kalamata Olive Tapenade $9.00
Smokey Scrambled Eggs, Smoked Salmon, Capers, Rocket on Toast $14.50
Quiche or Frittata with salad $10.90
Hammed Up Ham, Pickled Fig, Sun Dried Tomato, Basil, Coriander, Swiss Cheese, Lettuce and Mustard Vinaigrette $9.00
Low Fat Sweetbreads $4.50
Gourmet Pie with salad $10.90
Hawaiian Chicken Breast Fillet, Tomato, Cheese, Onion, Lettuce Bacon and Grilled Pineapple $9.90
Moroccan Lamb, Mint Yoghurt, Antipasto, Baby Spinach and Rocket $9.00

Chicken with Plum Sauce $12.90
Sweet and Sour Pork & Rice $8.90
Plain Omelette $9.90
Chicken with Cashew Nut $14.90
Short Soup (with Minced Pork) $4.00
Beef with Black Bean Sauce and Rice $8.90
Satay Beef or Chicken Skewer (2 Stick) $5.90
Stir Fried Vegetable with Bean Curd $9.90

Free Range Eggs - Poached, Scrambled or Fried - Served with sourdough toast and roast truss cherry tomato $8.50
Pulled Pork Roll - Fresh slaw, coriander, shallots, chilli and slow cooked marinated pork on a toasted panini roll with cheese and relish $10, add beer battered fries: $3
Daily Made Frittata - Served with a mixed leaf and caper berry salad, slow roasted truss cherry tomatoes and Tripod relish $12
Crispy Tofu Burger - Battered and fried tofu with curly lettuce, tomato, watermelon circle, coriander and sirancha chilli sauce $15
Acai and Granola Pot - A layered jar of smoked chia, acai, granola, goji and fresh fruit $11
Pesto Scrambled Eggs - Scrambled eggs with basil pesto and Danish feta folded through. Served with a truss cherry tomato garnish and sourdough toast $12
Vegetarian Big Breakfast - Served w/ sourdough toast comes a boiled egg, marinated feta, avocado, asparagus, roast truss cherry tomato, mushrooms, relish, beetroot houmous, dukkah & pickled vegetables $17
Steak Sandwich with Onion Rings - Tender Angus rump steak, served between two toasted sourdough slices with beetroot houmous, leaf tomato, horse radish, mayonnaise, onion rings and shaved vintage ched $15, add beer battered fries: $3