Blue Angel Restaurant
Modern Australian, Seafood

- Sashimi Japanese horseradish & soy sauce $135/Kg
- Italian Crusty Breads in traditional North Italian style w. extra virgin oil and balsamic vinegar $4
- Marinara mixed seafood, tomato, basil, garlic $45
- Alle ostriche made with fresh oyster champagne veloute N/A
- Salmon Tartare raw salmon lightly dressed with delicate herbs & spices.. a sophisticated starter to accompany any meal $35
- Alla Russa made white salmon chives cream and splash of Russian vodka $35
- Thai beef salad Thai delicacy made with Eye of Wagyu $58
- Creme Caramel $15