French East Sydney Restaurants and Takeaway Menus

Beppi's Restaurant

European, French, Irish, Italian

• Insalata Primavera Tomato, basil, Italian buffalo mozzarella and anchovies $12 side / $22 entree
• Sogliola alla griglia con salsa di limone e dragoncello Whole lemon sole grilled with lemon butter & garden herbs $39
• Fettine di Manzo con pomodoro e Mozzarella di Bufala Medallions of beef fillet topped with tomato salsa, Buffalo mozzarella & basil $41
• Anitra di Fiume brasata con sugo di arancio e prosciutto di San Daniele Free-range de-boned duck braised with brandy, orange & Prosciutto di San Danielle $41
• Beppi's Saltimbocca di vitello ripieni di formaggio, prosciutto e salvia Milk fed veal scaloppine folded with Italian San Daniele Prosciutto, Asiago cheese, sage & wine $41
• Capelli d'Angelo con Gamberi, Carne di Aragosta, Gamberi e Cappesante Fresh home made Angel hair pasta with prawns, slipper lobster, scallop meat and saffron sauce $36 / $42
• Zuppa di Cozze e Vongole con brodo di pesce, aglio, vino e pomodoro Mussels and Vongole in fish stock, wine, tomato, parsley and garlic $30
• Osso Buco Friulano con piselli, pomadoro e polenta alla griglia Veal shank in wine, tomato, spices & lemon zest served with peas and grilled polenta $39

La Mint Restaurant

French, Vietnamese

• Pavé de Porc Double cooked belly pork, tenderised in traditional caramelised sauce for 4 hours serve with baby greens -
• Desserts: -
• Warm Sweet Potato and Tofu Salad (GF) An exciting mix of roasted sweet potatoes and tofu, walnuts, rocket and fresh herbs with La Mint's spicy lemon dressing $18.50
• Aubergine á La Mint (GF) Eggplants lightly braised in garlic and chilli with fresh basil $23
• Cinnamon Flan An egg custard with cinnamon caramel served with fresh fruit $13
• La Mint Pudding Exotic bitter melon jelly served with coconut sago $12
• Cinnamon Flan An egg custard with a cinnamon caramel topping, served with fresh fruit -
• Caramelised Sweet Potatoes Sweet potatoes crisps served with ice cream & cinnamon syrup $13