French Eastern Adelaide Restaurants and Takeaway Menus

shops

Eastern Adelaide French

Eastern Adelaide's most popular French restaurants, cafes and takeaway menus such as Maid & Magpie, Ambrosini's Restaurant, Petaluma Cellar and Bridgewater Mill Restaurant, Clarendon Arms Hotel or Boulangerie 113 are found below. You can choose from many menu its like mini sourdough loaf - hand crafted in the adelaide hills and freshly baked - roasted garlic bulb and herb butter - house made dukkah, aged balsamic and adelaide hills extra virgin olive oil, milk shakes - vanilla, chocolate, caramel or strawberry, antipasto di salumi - a traditional starter of prosciutto, capocollo & salami with an assortment of home made pickles (platters for two or more 16.50 per person), affogato - rich espresso coffee poured over vanilla gelato blended with a liqueur of your choice, seared scallops, bacon, dashi, wood ear & daikon, passionfruit parfait, coconut, ginger, yuzu & lychee, from our soup pot - our soup is always homemade from chicken stock,sautéed leeks, bacon, boiled potatoes and onions finished with cream and grated cheese served in a tureen for a second helping gf, lindor chocolates, crispy berkshire pig with fermented kohlrabi and green sauce, fresh mango available seasonally..

Maid & Magpie

French, Pies
1 Magill Rd, Stepney, SA, 5069, Australia
Maid & Magpiesample menu
  • Sauces - creamy mushroom, plain gravy or green peppercorn All Sauces Are Gluten Free
  • South Australian Oysters Kilpatrick - topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3) $7.9
  • Roasted Baby Potatoes - oven roasted and dusted with sea salt Small: $4.9 / Large: $8.9
  • Duo of Dips - chef’s selection of house made dips served with marinated olives and warm pita bread $10.9
  • 300g Chicken Breast Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $18.9
  • 400g Bendbrook Scotch Fillet $41.9
  • Tomato and Crab Pappardelle - tossed together with fresh basil, chilli, white wine and finished with fresh parmesan $21.9
  • 350g New York Cut Limestone Porterhouse $34.9

Ambrosini's Restaurant

American, European, French, German, Irish, Italian, Mediterranean
136 Magill Rd, Norwood, SA, 5067, Australia
Ambrosini's Restaurantsample menu
  • Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
  • Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
  • Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90
  • Fresh Garden Salad $7.00
  • Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
  • Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
  • Vegetables with Entree Sized Dishes $7.00
  • Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50

Petaluma Cellar and Bridgewater Mill Restaurant

African, French, International
Mount Barker Rd, Bridgewater, SA, 5155, Australia
Petaluma Cellar and Bridgewater Mill Restaurantsample menu
  • Mayura Station wagyu sirloin, smoked eggplant, coriander & harissa $95
  • Market fish – shaved squid, baby vegetables, white pepper & ginger broth $39
  • Espresso coffee from Rio Coffee or tea & herbal infusions from T bar $4.50
  • Duck breast, duck leg dumpling, shallot & black vinegar dressing $39
  • Seared Hahndorf venison, parsnip, apple, black pudding & walnut $39
  • Spiced quail, beetroot, fried quinoa & yoghurt $28
  • Market fish – shaved squid, baby vegetables, white pepper & ginger broth $95
  • Pork belly, pumpkin, curry leaves & fetta $28

Clarendon Arms Hotel

Australian, European, French, Gluten Free
11 Russell Street, Evandale, Western Junction, Tasmania

Boulangerie 113

Australian, Bakery, French
113 Goodwood Rd, Goodwood SA 5034, Australia

Han's Patisserie

Bakery, Chinese, French, Patisserie
96 Wright St, Adelaide SA 5000, Australia

Lune Croissanterie

Bakery, Cafe Food, French, Vegetarian
119 Rose St, Fitzroy VIC 3065, Australia

Muratti Cakes and Gateaux

Desert, French
114B Prospect Rd, Prospect, SA, 5082, Australia

Muratti Cakes and Gateaux, the creation of Darek Pietka and Robert Ziolek was established in 1990. With the recent addition of Jimmy, Scott & Michael Parris, the co owners of Muratti are the driving force behind the business’s success. Muratti continues to maintain the consistent quality which has become the hallmark of the business. Their enthusiasm and dedication allows them to focus on innovation, as well as maintain the highest standards of customer service. Inspiration for the business is gathered from all over the world as regular overseas travel has proven to be fundamental to the development of Muratti's Australian repertoire. Visit their Prospect premises and see why they were voted the 2009 National Small Business Champion within their category!

Alphutte Restaurant

American, European, French, German, International, Italian, Mediterranean
242 Pulteney St, Adelaide, SA, 5000, Australia
Alphutte Restaurantsample menu
  • Chilli Spaghetti  - Al Dente chilli flavoured spaghetti with sautéed broccoli, baby spinach, onion, garlic and green peppercorns $17.50
  • Lindor Chocolates $1.00 each
  • Gluten Free Bread $3.00 per serve
  • Chocolate Profiteroles - Delicate choux pastry filled with vanilla and liqueur cream $18.90
  • Traditional Swiss Röschti - The perfect accompaniment to your main course, We recommend this thickly grated, crisply baked potato dish - serves up to four persons GF $9.90
  • Selection of Leaf Tea $4.20
  • Oysters - Melted herb and garlic butter GF (Maitre d’Hotel) Dozen: $25.90 , ½ dozen: $13.50
  • Opfel Chuechli - Apple rings dipped in batter, turned in a cinnamon sugar, served with a vanilla sauce and raspberry coulis. $18.90

The Hazara

Asian, Chinese, French, Indian, International
. 211A The Pde, Norwood, SA, 5067, Australia

Specialising In North Indian And Singaporean CuisineDine in & Take Away Service. Free delivery within 3 kms. Finalist Awards for Excellence 2013 - Restaurant & Catering Sth AustraliaOpening Hours Mon - Thurs : 5pm till Late Friday - Sunday : 12 noon - 3 PM / 5 PM till LateChargrill, Curry, Noodles, Seafood, Spicy, Vegetarian, All Day Dining, Bookings Required, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Goat, Lamb, Meat, Pork, Rice, Salads, Satay, Vegetables, Children Friendly, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Concerts, Engagements, Festivals, Formals, Galas, Graduations, Hens Parties, Reunions, Weddings, 3 Courses, Afternoon Teas, Brunches, Dinners, Lunches, Bistro, Cafe, Winery, Romantic Dining, Garden, Guest Lounge, Lounge Courtyard, 51 - 100, Reservations Accepted, Takeaway, Package Deals, Certified, Fam

La Souk

African, Arabic, French
99 Gawler Place, Adelaide, South Australia 5000, Australia

St. Louis House of Fine Ice Cream & Dessert

Cafe Food, Dessert, French, Ice Cream, Vegetarian
19 Gouger St, Adelaide SA 5000, Australia

Bistro France

European, French
10/374-376 Greenhill Rd, Glenside SA 5065, Australia

La Provence

French, Seafood, Steakhouse
125 Pirie St, Adelaide SA 5000, Australia

Brasserie Irodori

French, Japanese
291 Rundle St, Adelaide, South Australia 5000, Australia

Bon Ap'

Cafe Food, European, French, Gluten Free, Vegetarian
193 Brunswick St, Fitzroy VIC 3065, Australia

Hell of the North

Contemporary, European, French, Gluten Free, Vegetarian
135 Greeves St, Fitzroy VIC 3065, Australia

bistrofrance

French
Shop 10, The Boulevarde 374 Greenhill Rd, The Boulevarde 374 Greenhill Rd, Glenside, SA, 5065, Australia
bistrofrancesample menu
  • Crêpes suzette crepes with Grand Marnier and orange sauce N/A
  • Home-made pâté duck liver with fresh baguette N/A
  • Ham, chicken or feta with tomato, avocado, lettuce, dun-dried tomato and cheese N/A
  • Fines herbes fresh herbs and cheese N/A
  • Confit de Canard à l’orange Duck leg served on a bed of sautéed mushrooms and potatoes with an orange sauce N/A
  • L’entrecôte de Boeuf Aged porterhouse served with roasted tomatoes and Béarnaise sauce N/A
  • Raisin Toast N/A
  • Salade Roquefort N/A

Rue de Crêperie

Cafe Food, Coffee and Tea, Dessert, French, Vegan
360 Brunswick St, Fitzroy VIC 3065, Australia

Bistro Dom

French, Modern Australian
Shp1/ 24 Waymouth St, Adelaide, SA, 5000, Australia
Bistro Domsample menu
  • Berkshire pork belly with cauliflower and lentils $37.90
  • Apple donuts, Calvados bavarois, green apple sorbet $15.00 each
  • Bistro Dom Charcuterie • duck liver parfait, hot rillettes and house cured duck ham $18.90
  • Cured kingfish, roasted leeks and sea vegetables $18.90
  • Tonka bean crème brulee $15.00 each
  • Sorbet Selection $7.50/each
  • Steak Tartare, ‘garni comme il faut’ $19.90
  • Crispy Berkshire pig with fermented kohlrabi and green sauce $16.90

Corner Bistrot, The

French
7/13 Leigh St, Adelaide, SA, 5000, Australia

Corner Bistrot, The in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. St Kilda Beach Hotel offers many options including Wedges and Nachos. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Mansions Tavern and Herbed Garlic Bread.

The Mac Factory

French
190 b Hutt St, 190b hutt St, Adelaide, SA, 5000, Australia

The Mac Factory in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Elephant and Castle Hotel includes a wide range like Garlic, Herb or Cheese & Worchester Bread or Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil). HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg and LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf from . Prince Albert Hotel offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

The Original Pancake Kitchen

American, Chinese, French, German, Irish, Middle Eastern
13 Gilbert Pl, Adelaide, SA, 5000, Australia
The Original Pancake Kitchensample menu
  • Mushroom Sauce $3.50
  • Cajun Chicken Tender bite size chicken pieces grilled with potato chunks seasoned with Cajun spices and served with a crisp garden salad $9.50 Entrée / $14.00 Main
  • Bavarian Apple A perfect balancing of apple and sultanas with a hint of cinnamon and spices all warmed and served on two buttermilk pancakes with cream or ice-cream $12.00
  • Toast (2 slices) $2.50
  • Ice – Cream Nut Sundae Three scoops of vanilla ice-cream topped with crushed nuts and your favourite topping and a wafer $7.50
  • Kranski Sausage $5.00
  • Honey $3.00
  • Jubilee Pancakes A culinary delight with two Dutch Chocolate pancakes with our sweet strawberries and a feathering of Chocolate Fudge and cream or ice-cream $12.50

The Wine Underground

Asian, French
121 Pirie St, Adelaide, SA, 5000, Australia

The Wine Underground in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg and LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf from . Prince Albert Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

The Hazara

Asian, Chinese, French, Indian, International
. 211A The Pde, Norwood, SA, 5067, Australia

Specialising In North Indian And Singaporean CuisineDine in & Take Away Service. Free delivery within 3 kms. Finalist Awards for Excellence 2013 - Restaurant & Catering Sth AustraliaOpening Hours Mon - Thurs : 5pm till Late Friday - Sunday : 12 noon - 3 PM / 5 PM till LateChargrill, Curry, Noodles, Seafood, Spicy, Vegetarian, All Day Dining, Bookings Required, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Goat, Lamb, Meat, Pork, Rice, Salads, Satay, Vegetables, Children Friendly, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Concerts, Engagements, Festivals, Formals, Galas, Graduations, Hens Parties, Reunions, Weddings, 3 Courses, Afternoon Teas, Brunches, Dinners, Lunches, Bistro, Cafe, Winery, Romantic Dining, Garden, Guest Lounge, Lounge Courtyard, 51 - 100, Reservations Accepted, Takeaway, Package Deals, Certified, Fam

Skycity Adelaide

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish
Adelaide, Adelaide, SA, 5000, Australia
Skycity Adelaidesample menu
  • Coffee $3.50
  • Hot Chocolate $3.80
  • Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
  • Garlic Bread Regular: $2.00, Sapphire: $1.50
  • Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
  • Chai Latte $3.80
  • Tea - earl grey , English breakfast , green tea $3.50
  • Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00

The Pot Food and Wine

French, Mediterranean
Shop 2/ 160 King William Rd, Hyde Park, SA, 5061, Australia
The Pot Food and Winesample menu
  • Ortiz anchovies, iceberg hearts, capers, soft boiled egg & aioli $19
  • Caviar (10gm) $20
  • Corn Puree $3
  • Ocean trout, poached egg, speck, radish, apple & frisse salad $18
  • Milkshake - Popcorn $7
  • Trio of buns- truffled mushroom, morcilla & scrambled egg, Jamon & manchego $22
  • Pot Beef tartare $15.5
  • Coffee by D’Angelo Coffee $4

Chloe's Restaurant & Function Centre

French, Italian
36 College Rd, Kent Town, SA, 5067, Australia
Chloe's Restaurant & Function Centresample menu
  • Pan seared pigeon breast, pea risotto, crispy leg with green chilli, bitter chocolate sauce $38.50
  • Crisp skin duck breast and Szechwan leg sausage, pickled melon sauté kailian and toasted rice $39.90
  • - Ashgrove cloth cheddar cows milk firm Aged + 15 month Cloth Cheddar Australia -
  • 8 courses Chef Selection of 2 Entrées, 2 Main Courses and 1 Dessert Includes: amuse-bouche, intermezzo, coffee and petit fours $125.00pp
  • Coffee & hand made petit fours $7.00
  • Seared duck livers with duck wing, walnut ganache, celeriac and green apple salad, truffle foam $28.50
  • Two variety $23.50
  • Line caught market fish, vegetable ragout with saffron and fennel, cheek tortellini $39.50

Le Carpe Diem Cafe Creperie

Cafe Food, Coffee and Tea, French, Gluten Free, Vegetarian
230-232 Grenfell St, Adelaide SA 5000, Australia

Astonish Patisserie

Cafe Food, Dessert, French
393 King William St, Adelaide SA 5000, Australia

La Buvette Drinkery

Bar, French, Wine Bar
27 Gresham St, Adelaide SA 5000, Australia

Filomena Eatery

Cajun & Creole, French, Italian
256 Johnston St, Fitzroy, Yarra, Victoria 3065, Australia

La Madeleine

Cafe Food, Coffee and Tea, Dessert, French, Patisserie, Vegetarian
246 The Parade, Norwood, Norwood, Adelaide

Breizoz French Creperie

European, French, Gluten Free, Vegetarian
Cnr Gertrude & Brunswick St, entry Gertrude St, Fitzroy, Yarra, Victoria, Australia

Providore

Australian, Bakery, Coffee and Tea, Dessert, French
Adelaide Central Market, Stall 66, Gouger Street, Adelaide

Jasmin Indian Restaurant

Asian, Chinese, French, Indian, International, Irish, Italian
31 Hindmarsh Sq, Adelaide, SA, 5000, Australia
Jasmin Indian Restaurantsample menu
  • Gulab Jamun An Indian sponge cake in a rich syrup served alongside Kulfi, a homemade ice cream $8.00
  • Chappatis Flat discs of unleavened bread with a chewy texture. $2.20 each
  • Prawn Pakoras Prawns in a crisp spicy batter fried so they stay moist inside. $9.00
  • Paratha Another type of pan-fried bread, more filling than chappatis. $2.50 each
  • Zephi’s Orange Cake Mrs. Singh’s best friend Zephi has kindly agreed to bake her luscious orange sponge cake for us, which is soaked in an orange sauce. $8.00
  • Tandoori Mushroom A large mushroom marinated in black mustard, rosemary and balsamic vinegar and cooked in the tandoor. $9.00
  • Malabari Beef Curry A mild beef curry cooked in cream, onions, a touch of ginger and garlic and mild spices. $18.90
  • Lamb Tandoori Cutlets of lamb marinated in yogurt, coriander, chili and Mrs. Singh’s own blend of curry powder, then slowly cooked over charcoal in the Tandoor. $13.50

Beyond India

Chinese, European, French, Greek, Indian, Irish, Italian, Mexican, Spanish
170 O'Connell St, North Adelaide, SA, 5006, Australia
Beyond Indiasample menu
  • Zeera Pilau Flavoured with cumin, clove and peas $4.00
  • Fish Madras Barramundi fillet in coconut, tamarind and curry leaf $15.50
  • Aloo Tikki (3pc) Potato and Ginger spiced Pakora $7.50
  • Gulab Jamun (2pc) $4.90
  • Keema Naan Filled with spiced mince $5.00
  • Chopped green chilli $2.50
  • Cheese & Garlic Naan Filled with cheddar cheese and garlic $5.00
  • Lamb Roganjosh Lamb in a tomato and onion based spiced sauce $15.50

Au Matin Calme

French
Shop 1, 210 Hutt St, Adelaide, SA, 5000, Australia

Au Matin Calme in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Café 129 - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Garlic Turkish Bread and Seeded Mustard & Parmesan Turkish Bread from . Whitmore Hotel offers Benjamin On Franklin Hotel and DUO OF DIPS roast capsicum & spinach and guacamole served with chargrilled crostini bread.

Botticelli Restaurant

French, Italian
104 Flinders St, Adelaide, SA, 5000, Australia

Botticelli Restaurant in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. St Kilda Beach Hotel offers many options including Wedges and Nachos. The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Whitmore Hotel and Garlic Turkish Bread.

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