French Eastern Adelaide Restaurants and Takeaway Menus

French, Pies

1 Magill Rd, Stepney, SA, 5069, Australia

Maid & Magpiesample menu

• Sauces - creamy mushroom, plain gravy or green peppercorn All Sauces Are Gluten Free
• South Australian Oysters Kilpatrick - topped with grilled Barossa Valley chorizo and a smokey brandy sauce (3) $7.9
• Roasted Baby Potatoes - oven roasted and dusted with sea salt Small: $4.9 / Large: $8.9
• Duo of Dips - chef’s selection of house made dips served with marinated olives and warm pita bread $10.9
• 300g Chicken Breast Schnitzel - served with chips and lightly dressed garden salad and choice of sauce $18.9
• 400g Bendbrook Scotch Fillet $41.9
• Tomato and Crab Pappardelle - tossed together with fresh basil, chilli, white wine and finished with fresh parmesan $21.9
• 350g New York Cut Limestone Porterhouse $34.9

American, European, French, German, Irish, Italian, Mediterranean

136 Magill Rd, Norwood, SA, 5067, Australia

Ambrosini's Restaurantsample menu

• Budino al Caramello - Creme caramel accompanied with a lemon scented vanilla gelato $11.50
• Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
• Gamberoni al Zafferano - Sauteed king prawns with shallots, garlic & brandy, finished in a light saffron & fish veloute $22.90
• Fresh Garden Salad $7.00
• Formaggio e Frutta - A premium selection of Australian & Italian cheese with fresh fruit and homemade rosemary flat bread $18.00
• Cervella di Agnello al Burro Nero - Lamb brains marinated in olive oil, lemon juice & peppercorns, lightly crumbed & fried, then tossed in a nut brown butter $19.50
• Vegetables with Entree Sized Dishes $7.00
• Gelato della Casa - Gelato prepared on the premises & served in assorted flavours with a berry coulis $11.50

African, French, International

Mount Barker Rd, Bridgewater, SA, 5155, Australia

Petaluma Cellar and Bridgewater Mill Restaurantsample menu

• Mayura Station wagyu sirloin, smoked eggplant, coriander & harissa $95
• Market fish – shaved squid, baby vegetables, white pepper & ginger broth $39
• Espresso coffee from Rio Coffee or tea & herbal infusions from T bar $4.50
• Duck breast, duck leg dumpling, shallot & black vinegar dressing $39
• Seared Hahndorf venison, parsnip, apple, black pudding & walnut $39
• Spiced quail, beetroot, fried quinoa & yoghurt $28
• Market fish – shaved squid, baby vegetables, white pepper & ginger broth $95
• Pork belly, pumpkin, curry leaves & fetta $28

Australian, European, French, Gluten Free

11 Russell Street, Evandale, Western Junction, Tasmania

Australian, Bakery, French

113 Goodwood Rd, Goodwood SA 5034, Australia

Bakery, Chinese, French, Patisserie

96 Wright St, Adelaide SA 5000, Australia

Bakery, Cafe Food, French, Vegetarian

119 Rose St, Fitzroy VIC 3065, Australia

Desert, French

114B Prospect Rd, Prospect, SA, 5082, Australia

Muratti Cakes and Gateaux, the creation of Darek Pietka and Robert Ziolek was established in 1990. With the recent addition of Jimmy, Scott & Michael Parris, the co owners of Muratti are the driving force behind the business’s success. Muratti continues to maintain the consistent quality which has become the hallmark of the business. Their enthusiasm and dedication allows them to focus on innovation, as well as maintain the highest standards of customer service. Inspiration for the business is gathered from all over the world as regular overseas travel has proven to be fundamental to the development of Muratti's Australian repertoire. Visit their Prospect premises and see why they were voted the 2009 National Small Business Champion within their category!

American, European, French, German, International, Italian, Mediterranean

242 Pulteney St, Adelaide, SA, 5000, Australia

Alphutte Restaurantsample menu

• Chilli Spaghetti  - Al Dente chilli flavoured spaghetti with sautéed broccoli, baby spinach, onion, garlic and green peppercorns $17.50
• Lindor Chocolates $1.00 each
• Gluten Free Bread $3.00 per serve
• Chocolate Profiteroles - Delicate choux pastry filled with vanilla and liqueur cream $18.90
• Traditional Swiss Röschti - The perfect accompaniment to your main course, We recommend this thickly grated, crisply baked potato dish - serves up to four persons GF $9.90
• Selection of Leaf Tea $4.20
• Oysters - Melted herb and garlic butter GF (Maitre d’Hotel) Dozen: $25.90 , ½ dozen: $13.50
• Opfel Chuechli - Apple rings dipped in batter, turned in a cinnamon sugar, served with a vanilla sauce and raspberry coulis. $18.90

Asian, Chinese, French, Indian, International

. 211A The Pde, Norwood, SA, 5067, Australia

Specialising In North Indian And Singaporean CuisineDine in & Take Away Service. Free delivery within 3 kms. Finalist Awards for Excellence 2013 - Restaurant & Catering Sth AustraliaOpening Hours Mon - Thurs : 5pm till Late Friday - Sunday : 12 noon - 3 PM / 5 PM till LateChargrill, Curry, Noodles, Seafood, Spicy, Vegetarian, All Day Dining, Bookings Required, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Goat, Lamb, Meat, Pork, Rice, Salads, Satay, Vegetables, Children Friendly, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Concerts, Engagements, Festivals, Formals, Galas, Graduations, Hens Parties, Reunions, Weddings, 3 Courses, Afternoon Teas, Brunches, Dinners, Lunches, Bistro, Cafe, Winery, Romantic Dining, Garden, Guest Lounge, Lounge Courtyard, 51 - 100, Reservations Accepted, Takeaway, Package Deals, Certified, Fam

African, Arabic, French

99 Gawler Place, Adelaide, South Australia 5000, Australia

Cafe Food, Dessert, French, Ice Cream, Vegetarian

19 Gouger St, Adelaide SA 5000, Australia

European, French

10/374-376 Greenhill Rd, Glenside SA 5065, Australia

French, Seafood, Steakhouse

125 Pirie St, Adelaide SA 5000, Australia

French, Japanese

291 Rundle St, Adelaide, South Australia 5000, Australia

Cafe Food, European, French, Gluten Free, Vegetarian

193 Brunswick St, Fitzroy VIC 3065, Australia

Contemporary, European, French, Gluten Free, Vegetarian

135 Greeves St, Fitzroy VIC 3065, Australia

French

Shop 10, The Boulevarde 374 Greenhill Rd, The Boulevarde 374 Greenhill Rd, Glenside, SA, 5065, Australia

bistrofrancesample menu

• Crêpes suzette crepes with Grand Marnier and orange sauce N/A
• Home-made pâté duck liver with fresh baguette N/A
• Ham, chicken or feta with tomato, avocado, lettuce, dun-dried tomato and cheese N/A
• Fines herbes fresh herbs and cheese N/A
• Confit de Canard à l’orange Duck leg served on a bed of sautéed mushrooms and potatoes with an orange sauce N/A
• L’entrecôte de Boeuf Aged porterhouse served with roasted tomatoes and Béarnaise sauce N/A
• Raisin Toast N/A
• Salade Roquefort N/A

Cafe Food, Coffee and Tea, Dessert, French, Vegan

360 Brunswick St, Fitzroy VIC 3065, Australia

French, Modern Australian

Shp1/ 24 Waymouth St, Adelaide, SA, 5000, Australia

Bistro Domsample menu

• Berkshire pork belly with cauliflower and lentils $37.90
• Apple donuts, Calvados bavarois, green apple sorbet $15.00 each
• Bistro Dom Charcuterie • duck liver parfait, hot rillettes and house cured duck ham $18.90
• Cured kingfish, roasted leeks and sea vegetables $18.90
• Tonka bean crème brulee $15.00 each
• Sorbet Selection $7.50/each
• Steak Tartare, ‘garni comme il faut’ $19.90
• Crispy Berkshire pig with fermented kohlrabi and green sauce $16.90

French

7/13 Leigh St, Adelaide, SA, 5000, Australia

Corner Bistrot, The in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. St Kilda Beach Hotel offers many options including Wedges and Nachos. The Wakefield Hotel includes a wide range like Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) or Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Mansions Tavern and Herbed Garlic Bread.

French

190 b Hutt St, 190b hutt St, Adelaide, SA, 5000, Australia

The Mac Factory in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Wasai Japanese Kitchen offers many options including Beef Tataki - Thin slices of rare Wagyu beef fillet served with red onions, spring onions and garlic sauce. and Karaage - Juicy bite size pieces of Japanese style deep fried chicken and a sweet vinegar sauce. Elephant and Castle Hotel includes a wide range like Garlic, Herb or Cheese & Worchester Bread or Bruschetta - Basil and salt & pepper marinated tomatoes on crusty bread, drizzled with balsamic reduction & evo (or extra virgin olive oil). HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg and LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf from . Prince Albert Hotel offers Historian Hotel and Mixed mushroom quinoa salad with pine nuts, kale, caramelised onions, lemon and coriander.

American, Chinese, French, German, Irish, Middle Eastern

13 Gilbert Pl, Adelaide, SA, 5000, Australia

The Original Pancake Kitchensample menu

• Mushroom Sauce $3.50
• Cajun Chicken Tender bite size chicken pieces grilled with potato chunks seasoned with Cajun spices and served with a crisp garden salad $9.50 Entrée / $14.00 Main
• Bavarian Apple A perfect balancing of apple and sultanas with a hint of cinnamon and spices all warmed and served on two buttermilk pancakes with cream or ice-cream $12.00
• Toast (2 slices) $2.50
• Ice – Cream Nut Sundae Three scoops of vanilla ice-cream topped with crushed nuts and your favourite topping and a wafer $7.50
• Kranski Sausage $5.00
• Honey $3.00
• Jubilee Pancakes A culinary delight with two Dutch Chocolate pancakes with our sweet strawberries and a feathering of Chocolate Fudge and cream or ice-cream $12.50

Asian, French

121 Pirie St, Adelaide, SA, 5000, Australia

The Wine Underground in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. Fasta Pasta offers many options including GARLIC BREAD - (1 slice / 3 slices) and CHEESY GARLIC BREAD - (1 slice / 3 slices). Cafe Junction - Adelaide Casino includes a wide range like Chicken Burger - with honey-mustard chicken, bacon, cheese, chilli-cranberry jam, lettuce, ranch dressing & chips or BBQ Bacon Burger - with grilled bacon, BBQ relish, egg, lettuce, mayonnaise & chips. HOT BREAD w/ Sticky Balsamic, House-made Pistachio Dukkah & e.v.o.o. vg and LAMB SHASHLIK Marinated Lamb Pieces w/ Capsicum, Zucchini & Spanish Onion served w/ Tzatziki gf from . Prince Albert Hotel offers Saracen's Head The and Basket of Chips - With Rosemary ,sea salt and Saracens Sauce.

Asian, Chinese, French, Indian, International

. 211A The Pde, Norwood, SA, 5067, Australia

Specialising In North Indian And Singaporean CuisineDine in & Take Away Service. Free delivery within 3 kms. Finalist Awards for Excellence 2013 - Restaurant & Catering Sth AustraliaOpening Hours Mon - Thurs : 5pm till Late Friday - Sunday : 12 noon - 3 PM / 5 PM till LateChargrill, Curry, Noodles, Seafood, Spicy, Vegetarian, All Day Dining, Bookings Required, Group Booking, Licensed, Beef, Cheese, Chicken, Desserts, Duck, Entrees, Goat, Lamb, Meat, Pork, Rice, Salads, Satay, Vegetables, Children Friendly, Club Events, Conferences, Corporate Events, Private Parties, Promotions, Anniversaries, Birthdays, Bridal Showers, Bucks Parties, Children's Parties, Christenings, Christmas Parties, Concerts, Engagements, Festivals, Formals, Galas, Graduations, Hens Parties, Reunions, Weddings, 3 Courses, Afternoon Teas, Brunches, Dinners, Lunches, Bistro, Cafe, Winery, Romantic Dining, Garden, Guest Lounge, Lounge Courtyard, 51 - 100, Reservations Accepted, Takeaway, Package Deals, Certified, Fam

Asian, Caribbean, Chinese, European, French, International, Japanese, Spanish

Adelaide, Adelaide, SA, 5000, Australia

Skycity Adelaidesample menu

• Coffee $3.50
• Hot Chocolate $3.80
• Salt And Pepper Squid - with ranch dressing, your choice of salad* & chips Regular: $15.50, Sapphire: $14.00
• Garlic Bread Regular: $2.00, Sapphire: $1.50
• Spicy Vegetarian Nachos - with cheese, guacamole & sour cream Regular: $8.00, Sapphire: $7.00
• Chai Latte $3.80
• Tea - earl grey , English breakfast , green tea $3.50
• Honey-Mustard Chicken Salad - with marinated chicken tenderloins, avocado puree, crispy noodles, cucumber, mesculin lettuce, sweet ‘n’ sour peppers & honey-mustard dressing Regular: $15.50, Sapphire: $14.00

French, Mediterranean

Shop 2/ 160 King William Rd, Hyde Park, SA, 5061, Australia

The Pot Food and Winesample menu

• Ortiz anchovies, iceberg hearts, capers, soft boiled egg & aioli $19
• Caviar (10gm) $20
• Corn Puree $3
• Ocean trout, poached egg, speck, radish, apple & frisse salad $18
• Milkshake - Popcorn $7
• Trio of buns- truffled mushroom, morcilla & scrambled egg, Jamon & manchego $22
• Pot Beef tartare $15.5
• Coffee by D’Angelo Coffee $4

French, Italian

36 College Rd, Kent Town, SA, 5067, Australia

Chloe's Restaurant & Function Centresample menu

• Pan seared pigeon breast, pea risotto, crispy leg with green chilli, bitter chocolate sauce $38.50
• Crisp skin duck breast and Szechwan leg sausage, pickled melon sauté kailian and toasted rice $39.90
• - Ashgrove cloth cheddar cows milk firm Aged + 15 month Cloth Cheddar Australia -
• 8 courses Chef Selection of 2 Entrées, 2 Main Courses and 1 Dessert Includes: amuse-bouche, intermezzo, coffee and petit fours $125.00pp
• Coffee & hand made petit fours $7.00
• Seared duck livers with duck wing, walnut ganache, celeriac and green apple salad, truffle foam $28.50
• Two variety $23.50
• Line caught market fish, vegetable ragout with saffron and fennel, cheek tortellini $39.50

Cafe Food, Coffee and Tea, French, Gluten Free, Vegetarian

230-232 Grenfell St, Adelaide SA 5000, Australia

Cafe Food, Dessert, French

393 King William St, Adelaide SA 5000, Australia

Bar, French, Wine Bar

27 Gresham St, Adelaide SA 5000, Australia

Cajun & Creole, French, Italian

256 Johnston St, Fitzroy, Yarra, Victoria 3065, Australia

Cafe Food, Coffee and Tea, Dessert, French, Patisserie, Vegetarian

246 The Parade, Norwood, Norwood, Adelaide

European, French, Gluten Free, Vegetarian

Cnr Gertrude & Brunswick St, entry Gertrude St, Fitzroy, Yarra, Victoria, Australia

Australian, Bakery, Coffee and Tea, Dessert, French

Adelaide Central Market, Stall 66, Gouger Street, Adelaide

Asian, Chinese, French, Indian, International, Irish, Italian

31 Hindmarsh Sq, Adelaide, SA, 5000, Australia

Jasmin Indian Restaurantsample menu

• Gulab Jamun An Indian sponge cake in a rich syrup served alongside Kulfi, a homemade ice cream $8.00
• Chappatis Flat discs of unleavened bread with a chewy texture. $2.20 each
• Prawn Pakoras Prawns in a crisp spicy batter fried so they stay moist inside. $9.00
• Paratha Another type of pan-fried bread, more filling than chappatis. $2.50 each
• Zephi’s Orange Cake Mrs. Singh’s best friend Zephi has kindly agreed to bake her luscious orange sponge cake for us, which is soaked in an orange sauce. $8.00
• Tandoori Mushroom A large mushroom marinated in black mustard, rosemary and balsamic vinegar and cooked in the tandoor. $9.00
• Malabari Beef Curry A mild beef curry cooked in cream, onions, a touch of ginger and garlic and mild spices. $18.90
• Lamb Tandoori Cutlets of lamb marinated in yogurt, coriander, chili and Mrs. Singh’s own blend of curry powder, then slowly cooked over charcoal in the Tandoor. $13.50

Chinese, European, French, Greek, Indian, Irish, Italian, Mexican, Spanish

170 O'Connell St, North Adelaide, SA, 5006, Australia

Beyond Indiasample menu

• Zeera Pilau Flavoured with cumin, clove and peas $4.00
• Fish Madras Barramundi fillet in coconut, tamarind and curry leaf $15.50
• Aloo Tikki (3pc) Potato and Ginger spiced Pakora $7.50
• Gulab Jamun (2pc) $4.90
• Keema Naan Filled with spiced mince $5.00
• Chopped green chilli $2.50
• Cheese & Garlic Naan Filled with cheddar cheese and garlic $5.00
• Lamb Roganjosh Lamb in a tomato and onion based spiced sauce $15.50

French

Shop 1, 210 Hutt St, Adelaide, SA, 5000, Australia

Au Matin Calme in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. The Wakefield Hotel offers many options including Wakefield Tasting Plate - Hot Selection of Chefs choice (3 items) and Wakefield Tasting Plate - Cold Selection of cured meats, or marinated olives, pepper dews, dip & bread. Café 129 - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. Garlic Turkish Bread and Seeded Mustard & Parmesan Turkish Bread from . Whitmore Hotel offers Benjamin On Franklin Hotel and DUO OF DIPS roast capsicum & spinach and guacamole served with chargrilled crostini bread.

French, Italian

104 Flinders St, Adelaide, SA, 5000, Australia

Botticelli Restaurant in Adelaide has no menu available, but can choose from many other options such as SANDWICHES or Please select toasted or fresh bread options wholemeal, white & organic rye from Argo on the Square. St Kilda Beach Hotel offers many options including Wedges and Nachos. The Balcony Restaurant - The Strathmore Hotel includes a wide range like Freshly Baked Ciabatta Bread (v) With our house butter or - With candied balsamic, Coriole olive oil and Chef's own dukkah. - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata from . Seven Stars Hotel offers Whitmore Hotel and Garlic Turkish Bread.