German Eastern Adelaide Restaurants and Takeaway Menus

American, European, French, German, Irish, Italian, Mediterranean

136 Magill Rd, Norwood, SA, 5067, Australia

Ambrosini's Restaurantsample menu

• A selection of freshly prepared vegetables are complimentary with main courses -
• Naturale - Fresh South Australian oysters with a seafood cocktail sauce 1/2 dozen $16.50 / dozen $25.50
• Stracciatella alla Romana - A light soup of semolina, parmesan cheese, egg and parsley whisked through a chicken and beef broth $14.00
• Fresh Garden Salad $7.00
• Penne di Kamut al Ragu di Manzo - A hearty sauce of braised beef & roma tomatoes with Kamut penne, an ancient organic wheat. $19.90
• Gnocchi Burro e Salvia - A rustic dish of homemade potato gnocchi with sage & garlic toasted in a nut brown butter $18.50
• Petto di Pollo della Vite - Pan fried & oven roasted breast of chicken with pancetta, shallots & verjus $31.00
• Kilpatrick - Grilled with bacon & our own worcestershire based sauce 1/2 dozen $17.90 / dozen $27.50

Bar, German, Pub Food

134A The Parade, Norwood, South Australia 5067, Australia

American, European, French, German, International, Italian, Mediterranean

242 Pulteney St, Adelaide, SA, 5000, Australia

Alphutte Restaurantsample menu

• Zürcher Gschnätzlets - Finely sliced veal with sautéed mushrooms in a cream sauce $35.90
• Mushroom Buttons - Button mushrooms filled with sautéed leeks and bacon topped with grated Gruyere cheese and grilled GF $16.50
• Sticky Date Pudding - A lovely rich and tasty dessert topped with a butter cream and vanilla sauce $18.90
• Atlantic Salmon  - Fillet of Tasmanian salmon poached with fresh herbs and served in spicy lemon, balsamic vinegar and Sambal Olek sauce $34.90
• Swiss Chocolate Mousse - With fresh roasted hazelnuts chopped and blended into the mousse garnished with fresh cream and raspberry coulis. $16.90
• Garlic Prawns - A traditional dish of succulent prawns cooked in fresh garlic, tomato concassé, white wine, chives and butter GF $18.90
• Prosciutto Luganese - Finely sliced air dried ham placed on tomatoes, lettuce and Bocconcini, with basil paste, olive oil and balsamic vinegar GF $17.90
• Oysters - Sautéed bacon, Worcestershire & Soya sauce(Manhattan) Dozen: $25.90 , ½ dozen: $13.50

American, Australian, Bar, German, Greek, Indian, Italian, Pub Food

21 Pulteney St, Basement, Adelaide, South Australia 5000, Australia

Bar, Central European, European, German, Pub Food

223 Flinders St, Adelaide SA 5000, Australia

American, Chinese, French, German, Irish, Middle Eastern

13 Gilbert Pl, Adelaide, SA, 5000, Australia

The Original Pancake Kitchensample menu

• Grilled Tomatoes $3.00
• Scrambled Egg $2.50
• Strawberry Jam $3.00
• Grilled Pineapple $2.00
• - Add ice-cream or cream $2.50 or $3.50 for both
• Hot Buttered Walnuts Walnut pieces sautéed in a warm butter and marinated in maple syrup on top of two fluffy pancakes and finished off with a scoop of cream or ice-cream $12.00
• Cottage Fried Potatoes Chunky pieces of potatoes fried in butter with ham pieces, spring onions and topped with sour cream & sweet chilli sauce $7.50
• Great Aussie Damper Roll Toasted damper roll served with bacon and an egg $7.50

European, German

223 Flinders St, Adelaide, SA, 5000, Australia

The German Club Bistro in Adelaide has no menu available, but can choose from many other options such as Wedges or Nachos from St Kilda Beach Hotel. Seven Stars Hotel offers many options including - and Pan-Fried Gnocchi served with fennel, peas, baby spinach & leek tossed through roast garlic butter & topped with gremolata. Metropolitan Hotel includes a wide range like Spicy Buffalo Wings - chicken wings, served with citrus aioli or Salt and Szechuan Pepper Calamari - with ginger and citrus mayo. Herbed Garlic Bread and Cheese and Mustard Bread from . Mansions Tavern offers Scoozi Caffe Bar-Rundle Street and Coke/Coke Zero/Diet Coke/Fanta/Sprite/Lift From.

Asian, European, German, Greek, Indian, International, Italian, Japanese, Moroccan, Thai, Turkish

Ground Floor, Majestic Roof Garden Hotel, 55 Frome St, 55 Frome St, Adelaide, SA, 5000, Australia

Culshaw's Restaurantsample menu

• Culshaw’s chocolate plate - double chocolate truffles with warm Callebaut sauce, dark chocolate torte, chocolate cone of white chocolate ganache & native pepper gum parfait $18.90
• Macadamia crusted roast chicken breast with medley of red onion, capsicum, asparagus & Riverland citrus thyme dressing $25.90
• Baked Northern Territory barramundi with basil saltbush pesto, pear, rocket & sunrise lime salad, sweet lemon myrtle & chilli butter sauce $29.90
• South Australian king prawn risotto of leek, asparagus, spring onion, sunrise limes & garlic cream $27.90
• Mountain pepper marinated rare beef salad, with roasted macadamia, mango & blood lime $13.90
• Char grilled pepperberry and sumac kangaroo fillet with double cooked goat cheese soufflé & bush tomato relish $25.90
• Char grilled Turkish bread with Culshaw’s Dukkah, South Australian olive oil & aged sweet balsamic $7.90
• Affogato – Vanilla bean ice cream served with espresso coffee & your choice of liqueur - Kahlua, Baileys or Frangelico $12.90