Wine Bar Eastern Adelaide Restaurants and Takeaway Menus

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Eastern Adelaide Wine Bar

Eastern Adelaide's most popular Wine Bar restaurants, cafes and takeaway menus such as Pink Pig Wine Bar The, Marion, Tasting Room - East End Cellars, Proof or Clever Little Tailor are found below. Eastern Adelaide's most popular Wine Bar restaurants, cafes and takeaway menus are found below.

Pink Pig Wine Bar The

Seafood, Wine Bar
50 O'Connell St, North Adelaide, SA, 5006, Australia
Pink Pig Wine Bar Thesample menu
  • Garden Salad - Mixed lettuce with tomato, cucumber, onion, olives, capsicum with a homemade tarragon dressing Small: $8, Large: $14
  • T-Bone - With chimi churri (Argentinean steak sauce), served with seasonal vegetables 600gm: $47
  • Pork Spare Ribs - Oven baked in our famous spicy sauce, served with pickled slaw approx. 3 mains Main (14-16 pieces): $33, Platter: $90
  • Risotto Funghi - Sautéed Swiss brown mushrooms & button mushrooms in olive oil, garlic, Roast capsicum, fresh tomato, basil & Arborio rice $26
  • Char-Grilled Squid Salad - Greek salad with olive oil, sticky balsamic dressing & lime thyme mayonnaise $24.5
  • Pickled Slaw - Shredded cabbage, carrot & apple $3
  • Pork Parmigiana - Crumbed free range pork fillet, topped with sliced ham, homemade Italian sauce & cheese Served with seasonal vegetables $26
  • Natural - Fresh, Served with cocktail sauce & lemon wedge 1/2 Dozen: $18, Dozen: $32

Marion

Australian, European, Gluten Free, Wine Bar
53 Gertrude St, Fitzroy VIC 3065, Australia

Tasting Room - East End Cellars

Wine Bar
25 Vardon Ave, Adelaide, South Australia 5000, Australia

Proof

Australian, Bar, Tapas, Wine Bar
9 Anster St, Adelaide SA 5000, Australia

Clever Little Tailor

Bar, Drinks Only, Wine Bar
19 Peel St, Adelaide SA 5000, Australia

Mother Vine Wine Bar

Australian, Bar Food, Vegetarian, Wine Bar
22-26 Vardon Ave, Adelaide SA 5000, Australia

Lindes Lane Cafe Bar

Bar Food, Cafe Food, Coffee and Tea, Pizza, Wine Bar
93 Rundle Mall, Adelaide, City Centre, Adelaide

Hains & Co

Bar, Bar Food, Finger Food, Wine Bar
23 Gilbert Place, Adelaide, City Centre, Adelaide

Publishers Hotel

Australian, Bar, Bar Food, Gluten Free, Pub Food, Vegetarian, Wine Bar
110 Franklin St, Adelaide SA 5000, Australia

Pink Moon Saloon

Australian, Bar, Bar Food, Sandwiches, Vegetarian, Wine Bar
21 Leigh St, Adelaide SA 5000, Australia

La Buvette Drinkery

Bar, French, Wine Bar
27 Gresham St, Adelaide SA 5000, Australia

Hula Hoop

Australian, Mediterranean, Vegetarian, Wine Bar
2/269 Kensington Rd, Kensington Park SA 5068, Australia

The Henry Austin

Australian, Gluten Free, Modern Australian, Tapas, Vegan, Vegetarian, Wine Bar
29-31 Chesser Street, Adelaide, City Centre, Adelaide

Bibliotheca Bar and Book Exchange

Australian, Bar, Bar Food, European, Wine Bar
1/27 Gresham St, Adelaide SA 5000, Australia

Bar Torino

European, Mediterranean, Spanish, Tapas, Wine Bar
158 Hutt St, Adelaide SA 5000, Australia

The Loft Oyster and Wine Bar

Bar, Pub Food, Seafood, Spanish, Wine Bar
Level 1/128 Gouger Street, Adelaide, South Australia 5000, Australia

Two Sisters Food & Wine

Australian, Mediterranean, Tapas, Wine Bar
135B Goodwood Rd, Goodwood SA 5034, Australia

Pescatore Seafood and Wine Bar

Mediterranean, Seafood, Wine Bar
77 Pirie St, Adelaide, South Australia 5000, Australia

Anada

Gluten Free, Mediterranean, Spanish, Tapas, Vegetarian, Wine Bar
197 Gertrude St, Fitzroy VIC 3065, Australia

Universal Wine Bar

Italian, Wine Bar
285 Rundle St, Adelaide, SA, 5000, Australia
Universal Wine Barsample menu
  • Rocket and Pecorino Salad : salad of pecorino cheese, rocket and marinated red onions $10.00
  • Baby Calamari : SA baby calamari with fresh bread crumbs, lemon, garlic and herb farce served with steamed saffron rice $19.00
  • Rundle Mixed Grill Sampler Stand for Two: beef fillets, lamb cutlets, kangaroo tenderloins, Italian sausages with oven roasted tomatoes, swiss brown mushrooms and rosemary potatoes $POA
  • Salmon Fillet – Tasmanian Atlantic : grilled salmon fillet served with steamed asparagus, crispy potatoes and coriander pesto $32.00
  • Char-Grilled Sourdough Bread : served with ricotta and black olive tapenade $8.00
  • Linguini Mare : fresh seafood linguini with clams, fish, prawns, calamari, tomato, chervil and e.v.o.o entree/ main $19.00/ $26.00
  • Oysters Four Season : a dozen mix of the above full doz $24.00
  • Chargrilled Quail: marinated quail served with baby spinach, tomato and cucumber salad $18.00

Basta

Italian, Wine Bar
15 Gertrude St, Fitzroy VIC 3065, Australia

Nook Nosh

Australian, Bar Food, Wine Bar
111 Unley Rd, Unley SA 5061, Australia

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