Ecco Bistro in Brisbane Menu

Starters Starters
  • Soup $16.5
  • Field Mushrooms, Olive Toast, Rocket, Parmesan, Truffle Oil & Lemon. $22.5
  • Venison Carpaccio, Salted Chocolate Oil, Shaved Fennel, Berries & Reggiano. $24.5
  • Roast Pategonian Toothfish, Shaved Zucchini & Salsa Agrodolce. N/A
  • Seared Scallops, Duck Consommé, Glazed Pork Belly, Wasabi Pea Crumb & Shiso. N/A
  • Potato Gnocchi, San Danieli Prosciutto, Diamond Clams, Confit Tomatoes, Pecorino & Basil. N/A
Mains Mains
  • Atlantic Salmon, Black Fennel Purée, Confit Fennel, Broccolini & Sauce Vierge. $39.5
  • Confit Duck, Celeriac Purée, Roast Leeks, Plum & Baby Pears, Kale & Jus Pruneau. N/A
  • Porcini Crusted Lamb Loin, Wood Mushrooms, Soused Leeks, Rosemary & Spinach. $42.5
  • Slow-Cooked Wagyu Short Rib, Pumpkin Purée, Swiss Browns, Chestnuts, Roast Onions, Chard & Horseradish. N/A
  • Eye Fillet Of Grain-Fed Beef, Char-Grilled Vegetables, Salsa Salmoriglio & Anchovy Essence. N/A
  • White Fish, Purple Congo Potatoes, Chistorra, Tomatoes, Pimientos De Padrón & Basil. N/A
Sides Sides
  • Beer Battered Chips & Aioli. N/A
  • Green Beans, Baby Spinach, Toasted Almonds, Honey & Poppy Seed Dressing. $9.5
  • Zucchini Ribbon Salad, Pecorino, Currants, Sunflower Seeds, Parsley, Lemon & Garlic. N/A
  • Roast Sweetcorn, Chipotle Glaze, Tomato Crème Fraîche & Coriander. N/A
  • Green Salad, Soft Herbs & House Vinaigrette. $8.5
Dessert Dessert
  • Date & Mascarpone Tart, Irish Breakfast Ice Cream & Lemon Myrtle Syrup. $16.5
  • Milk Sago, Passionfruit Sorbet, Rum Bananas & Amaretti Crumbs. N/A
  • Chocolate Brownie, Peanut Butter Mousse & Dark Chocolate Ice Cream. $17.5
  • Apple, Quince & Burnt Butter Cake, Granola, Quince Syrup & Almond Ice Cream. N/A
  • Poached Pear, Goats Curd Mousse, Balsamic Caramel & Pistachio Nuts. N/A
  • Affogato Al Caffé, Frangelico & Biscotti. N/A
Cheese Cheese
  • Cheese Selection, Quince Paste, Pear & Honey, Sardinian Crispbread, Fig Crisps & Oat Biscuits.One Cheese - Two Cheeses - Three Cheeses - Four Cheeses $16.6, $21.5, $26.5, $31.5
Tea & Coffee Tea & Coffee
  • Vittoria Cinque Stelle Coffee $4
  • Teas By T2 $4.5
  • Liqueur Coffees $13

Nearby Sample Menus

  • Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
  • BBQ Pork Wonton Noodle Soup - Egg noodles served with sliced BBQ pork, wonton and vegetables $10.90
  • Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Grilled Pork Chop with Rice - Grilled marinated lemon grass pork chop, served with steam rice $11.90
  • VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • VN Grilled Chicken with Rice - Grilled marinated lemon grass chicken, served with steam rice $11.90
  • Daily white fish $8
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Egg $6
  • Oshin Soft Shell Crab Roll $15
  • Tuna Roll $8
  • Katsudon Crumbed Pork in Egg on Top of Rice $18
  • Miso Soup $3
  • Takoyaki (8 pcs) $9
  • Hawaiian - Ham, Tomato, Mozzarella, Pineapple $9.00 / $11.50 / $13.50
  • Latte N/A
  • Chicken Pies - Chicken Mornay / Chicken and Mushroom $5.80 each
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Margherita - Tomato, Mozzarella, Basil, Oregano $8.00 / $10.50 / $12.50
  • Family Pies Available on Order N/A
  • Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
  • Pumpkin and Vegetable (Veg) $5.70
  • Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
  • Crème - French puff pastry, orange, crème anglaise, rum caramel $17.50
  • Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Kingfish - Crispy skin Kingfish, watermelon, mint, cashews, chilli jam, coconut jelly $37.50
  • Scallops - Hervey Bay scallops, pickled garlic, chilli, lemon, sour dough crumbs $27.50
  • Terrine - Valrhona chocolate terrine, mint, chocolate soil, double cream ice cream $18.50
  • Market Fish - Whole “Market Fish” chilli roasted, coconut cream, lime & coriander $49.50
  • Patate Fritte - Crispy potato chips $9.00
  • Yellow Fin Tuna - Pepper crusted tuna loin with baby beetroot, black sesame tuile and citrus butter $21.00
  • Linguine - Slow cooked duck leg with creamed leek, pear and almond linguine and baked ricotta $35.00
  • Gamberi - Grilled tiger prawns with roast fennel cream, potato and pickled fennel salad GF $27.00
  • Agnello - Roasted lamb loin with lamb shank croquette, mascarpone potato and broccoli pesto $41.00
  • Oysters Kilpatrick – pancetta and semi dried tomato balsamic sauce GF $26/$43
  • Oysters Natural - with lime and lemon zest dressing GF $24/$42
  • Pesce Snapper - Crispy skinned snapper with tiger prawn ravioli, snow pea salad and tomato, white wine and garlic sauce $42.00
  • Beef Burger - grilled angus beef patty with toasted turkish bread, cheese, lettuce, tomato, red onion, cucumber, bbq sauce served with chips $12.50
  • Toast (2 slice) - turkish bread $4.00
  • Ham $2.00
  • Grilled Tomato $2.00
  • Raisin Toast - two pieces of raisin toast with butter $3.50
  • Haloumi Salad $9.50
  • Poppy seed Bagel $4.50
  • Haloumi Burger - grilled haloumi with toasted Turkish bread, lettuce, beetroot, tomato, red onion and relish $8.00
  • Jaffa Orange Orange segments, Grand Marnier sauce, cream, vanilla ice cream and chocolate sauce served on two buttermilk pancakes. $12.95
  • Strawberry Patch Two buttermilk pancakes served with fresh strawberries, strawberry coulis, cream and vanilla ice cream. $14.50
  • Seafood Crepe Seafood in a creamy white wine sauce wrapped in two crepes. Served with saffron cream sauce. Crisp garden salad served on the side. $21.95
  • - With cream and ice cream add $2.00
  • Mexicana Mexican beef crepes with spicy beef, sour cream and tomato salsa. Crisp garden salad served on the side. $21.95
  • - Upgrade for a fresh side salad only $2.50
  • Dinner set options - Option 1 Mexicana beef crepe with spicy beef, sour cream and tomato salsa. / Option 2 Ham and cheese crepe served with special herb tomato sauce and pineapple. / Option 3 Chicken Entree Size $21.95 / Main Size $26.95
  • Short Stack Two fluffy buttermilk pancakes served with whipped butter and Pancakes special maple syrup. $6.95
  • Half / Half Pizza (Large Only) Add $2.50
  • - Babylon - sweet chilli, bacon, avocado, chicken, shallots & sour cream $18 / $22
  • - Heart Starter - onion, mushrooms, pineapple, ham, salami, prawns, aioli, jalapenos & egg $20 / $26
  • Vegetarian risotto balls w aioli $12
  • Hand cut fries w house spice, aioli, bbq souce $12
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • - Palermo - chicken, red peppers, tomato, onion, pine nuts & aioli $18 / $22
  • - Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22
  • GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
  • CALAMARI FRITTI flashed fried baby calamari, aioli, lemon $17.00
  • - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • GRILLED HALF SHELL SCALLOPS ½ doz local scallops, citrus butter, aioli, prosciutto crumbs $24.00
  • CHIPS aioli $9.00
  • PICCANTE chicken, cacciatore, mushroom, mozzarella, chili $24.00
  • CRAB CAKE & SMOKED SALMON “BENEDETTO” blue swimmer crab cake, two poached eggs, wilted spinach, grilled asparagus, basil hollandaise $22.00
  • Zucchini Spaghetti - Fresh cut zucchini strips, heirloom tomatoes, dates, garlic and basil marinara sauce $24
  • French Onion Soup - Classic beef bouillon and caramelized onion topped with melted gruyere cheese $22
  • Rosti Potatoes, Gourmet Roasted Tomatoes, - field and button mushrooms, wilted spinach $10
  • Egg White Omelette - with chives and basque style piperade: onions, green capsicums, roasted tomatoes and Espelette piment $33
  • Coffee - freshly brewed plunger coffee, decaffeinated, espresso $5
  • Smoked Salmon Salad - Shaved fennel, baby spinach, tomato, orange segments and cedar smoked salmon $28
  • Healthy Basket - selection of gluten free bread, friand, muffins, margarine, jam and honey $15
  • Roasted Tomato Soup - Rich purée of organic vine ripened tomato, leek, garlic and basil $19
  • ET $9.00
    • Eggs poached or fried or scrambled / toast
  • Kent $4.00 / $6.00
    • Pikelet (4) / whipped cream / garnish strawberry / jam on the table
  • Old trafford $10.00
    • Waffle (1) / berry compote / ice cream / maple syrup
  • Professor $5.00
    • Brownie / garnish strawberry
  • Hannah $18.00
    • Thin base egg cake seasonal vegetables / cherry tomatoes / feta & rustic fries
  • Pork belly roast (3) $12.00
  • KK $6.00
    • Burger bacon (1) / fried egg / hash brown / BBQ sauce
  • hollandaise sauce n/c
  • Antioxidant - Goji-berry green tea $7.5
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Toast from French Twist Bakery - toasted and served with seasonal jam $6
  • Well-Being Breakfast - smoked salmon, poached eggs, avocado, beetroot relish, feta cheese, fennel, leafy greens, cucumber & herbs salad and French Twist signature sourdough $18
  • Our Eggs on Toast - two eggs; poached, scrambled or fried, saute mushrooms, hollandaise with French Twist signature sourdough $12, crispy prossiutto: $4
  • Ice coffee $5.9
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Mediterranean Breakfast - sweet pea falafel, poached eggs, hummus, avocado, house made yoghurt sauce, fresh tomato and herb salad and French Twist signature sourdough $17
  • TROPICANA - pizza sauce - buffalo mozzarella - roast chicken - grilled bacon - pineapple $18.90
  • QUINOA (V) - cauliflower - sweet corn - avocado - feta - broccoli - roasted pumpkin - tatsoi - pinenuts - honey citrus dressing $17.50
  • Please see chalkboards or ask one of the team to run through today's Chef's specials N/A
  • JESS' THICK CUT CHIPS - w/ rosemary salt and garlic aioli $8.90
  • MOROCCAN LAMB - lemon cous cous - spinach - semi-dried tomato - eggplant - red onion - olives - tzatziki $18.90
  • SALUME - selection of sliced cold meats, olives and crusty ciabatta (serves 2) $19.90
  • RAVIOLI (V) - roasted pumpkin - gorgonzola - pumpkin & garlic cream sauce - rocket & almond salad $21.00
  • ADD TO ANY SALAD: avocado $3.50
  • Knappstein Cab Merlot - clare valley, sa $45.90
  • Opawa Pinot Noir - marlborough, nz $49.90
  • Beef & Cheese burger with chips $8.00
  • House Wines - waikerie, sa $5.00 / $22.00
  • Beef, Bacon & Cheese Burger (GFA) - 9oz house made beef burger, grilled bacon and Swiss cheese with lettuce, tomato, red onion dressed with chipotle mayonnaise $19.90
  • Kids steak with chips $8.00
  • Oxford Landing Estates Merlot - waikerie, sa $5.00 / $22.00
  • Chicken Cobb Salad - roasted chicken breast, bacon, boiled egg, tomato, avocado, blue cheese. chopped lettuce & creamy ranch dressing $21.90
  • Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
  • Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
  • Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
  • Add a drink to your meal - Mount Franklin $2.00
  • Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
  • Japanese Curry with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
  • Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Ecco Bistro

Ecco Bistro

location

Address

100 Boundary St, Brisbane City, QLD, 4000, Australia

phone

Phone

0738318344

clock

Opened hours

None
price range

Price

$50+

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
100 Boundary St, Brisbane City, QLD, 4000, Australia