CHEF'S CHOICE TANDOORI PLATTER FOR 2 an assortment of items from the tandoor including chicken, kebab, lamb cutlet & mushroom served with a delhi alad (Entree/Main) $26.90
Classic Curries
TRADITIONAL INDIAN CURRY cooked with roasted spices, tomato & onions - chicken, lamb or beef $15.50
SAAG creamy buttered pureed spinach cooked with whole & ground spices - chicken, lamb or beef $15.50
MUGHALAI KORMA cooked in yoghurt, cream, njts & fragrantly spiced with saffron & aromatic spices - chicken, lamb or beef $15.50
Regional Selections Chicken
BUTTER CHICKEN chicken tikka pieces simmered in cumin scented butter in a creamy rich tomato sauce with nuts $13.50
CHICKEN TIKKA MASALA skillful blend of tandoori spices, herbs & cream $13.50
CHICKEN VINDALOO boneless chicken cooked with hot spices & touch of vinegar $13.50
CHICKEN SPINACH boneless chicken cooked with spinach & cream $13.50
CHICKEN KORMA boneless chicken cooked with cream & nuts $13.50
Ice Cream with Ogura - Green tea, black sesame, or vanilla ice cream served with sweet red beans and sweet chestnuts $6.50
Tonkatsu - Crunchy crumbed pork scotch fillets served with tangy and fruity sauce $19.50
Zuke Maguro - Marinated fresh tuna with Avocado, mayonnaise and wasabi $15.00
Tanabe Special Roll - Thick inside out roll with fresh salmon, avocado, lettuce and mayonnaise, with flying fish caviar and sesame on the outside Entree $9.50 / Main $18.50
- for 2 people $45.00
Tanabe Special Roll - Our original special thick roll with fresh salmon, avocado, lettuce and mayonnaise, with roasted sesame and flying fish caviar on the outside Entree $10.00 / Main $19.00
Ebi Fry - Crumbed Tiger prawn with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
Salmon Tataki - Fresh salmon lightly seared and sliced, served cold with Tanabe special fruity sauce $15.00