Fresh Bread Basket (Brotkorb) Gourmet Selection of Fresh Artisan Style and Turkish Bread served with Chef’s Selection of Dips $10.90
Gluten Free Bread Basket (Glutenfreier Brotkorb) (V) (GF) Best Quality Gluten Free Bread, sourced from Western Australia’s Gala Bakery, served with Butter $10.90
Cheesy Garlic Bread (Knoblauch- Kräuterbrot) (V) Herb and Garlic Bread topped with Melted Cheese (Three Slices) $10.90
Extra Slice $3.60
Entree (Vorspeisen)
Soup of the Day - Please refer to our Specials Menu for Today MP
Potato & Leek Soup (GF*) Potato and Leek Soup, smooth but not creamy, with Elmar’s Bacon Bits and Cocktail Wieners and a slice of Little Home Bakery Bread $13.90
Elmar’s Tasting Plate - Suitable for 1 (Elmar’s Probierplatte) Please refer to Specials Menu for Today’s Selection $22.90
Elmar’s Tasting Plate - Suitable for 2 (Elmar’s Probierplatte) Please refer to Specials Menu for Today’s Selection $36.90
Pork Rillettes (GF*) (NF) Slow cooked Pork with Herb and Garlic Seasoning, finished off in Lard, served with Homemade Pickled Vegetables, a Wedge of Blue Cow Capel Cheddar and a Basket of Dark Rye Bre $19.90
Crumbed Camembert (V) (NF) Deep Fried Double Crumbed Camembert served with Chilli Olives, Homemade Pickled Vegetables, Cranberry Jam and Gourmet Artisan Style German Bread $22.90
With Elmar’s Pork Chorizo - Add as supplement $9.90
Classic Salads
Elmar’s House Salad (Herzhafter Salat) (V) (GF*) (DF) Crisp Salad Leaves, Semi Dried Tomatoes, Capsicum, Carrot, Cucumber, Snow Pea Sprouts, Pistachio Nuts, Spanish Onion, Swan Valley Free Range Boile $21.90
Elmar’s Classic Caesar (GF*) (NF) Crispy Cos Lettuce, Elmar’s Bacon Bits and Crunchy Garlic Croutons, topped with Shaved Parmesan, Swan Valley Free Range Boiled Egg and Creamy Caesar Dressing $21.90
With Succulent short fried Mt. Barker Free Range Chicken Breast (DF) Additional $9.90
With Elmar’s Black Forest Ham and Cheese (Schinken und Käse) Additional $9.90
With Grilled Beef Tenderloin strips (DF) Additional $9.90
With Smoked Salmon (Räucherlachs) (DF) Additional $9.90
Topped with Elmar’s Pork Chorizo (8 pieces) (DF) Additional $9.90
Beef Salad (Herrensalat) (GF*) (DF) (NF) Briskly fried Beef Tenderloin Strips tossed with Cherry Tomatoes, Spanish Onion, Capsicum, Gherkins, Spring Onion and marinated in a Tomato-Mustard Dressing, a $29.90
Gluten Free Bread also Available. Best Quality Gluten Free Bread sourced from Western Australia’s Gala Bakery $3.30/portion
Pumpkin Feta Quiche (V) (NF*) Locally sourced Swan Valley Free Range Eggs accompanied by Blue Cow Feta, Baby English Spinach, Sun Dried Tomato and Crown Pumpkin; baked in a crusty Puff pastry casing, $22.90
Mains (Hauptgerichte)
Coarse Pork Bratwurst (Frische grobe Bratwurst) (GF)(NF) Two Grilled Coarse Bratwurst with Potato Salad, Garden Salad and Red Wine Sauce $28.90
Vegetarian Pasta (V) (NF) Spaghetti and fresh Steamed Garden Vegetables tossed in a White Wine & Herb Sauce, topped with shaved Italian Parmesan $29.90
Schnitzel, Pork (Schweineschnitzel) Pork Schnitzel with Your Choice of Fries or Potato Salad, Garden Salad and a side of Creamy Mushroom Sauce $34.90
BBQ Plate (GF) (NF) Elmar’s Famous Kassler Chop, Coarse Bratwurst and a House Marinated Chicken Drumstick, on Potato Skins with Sweet Chilli Sauce, Sour Cream and Garden Greens $38.90
Elmar’s Bratwurst Plate (GF) (NF) A trio of Elmar’s Bratwurst - Grillbratwurst, Cheese Kransky and Coarse Bratwurst, on a bed of Royal Blue Mashed Potato and Sauerkraut, with Crisp Garden Salad and a $38.90
Rolled Pork Belly (GF*) (NF) Tender Pork Belly, rolled with Honey Mustard Glaze and Elmar’s Chorizo, served atop Fried Garlic Zucchini and Rosemary Potatoes, with Beer Mustard Sauce and Homemade Red O $36.90
Grilled Salmon Fillet (GF*) (NF) Crispy Skin Grilled Salmon Fillet, served with a mix of Rice: (Purple Forbidden & White Jasmine); Butter sautéed Green Asparagus, drizzled with a White Wine Sauce $36.90
Elmar’s Shepherd’s Pie (Elmar’s Rindfleisch Parmentier) (NF) 100% Beef Stew Slow Braised in Elmar’s Schwarz Beer until tender; with Carrots, French Beans, Capsicum, Onions & Chilli; served under a cru $36.90
Elmar’s Lamb Shank Sous-Vide (GF) (NF) Seasoned Red Wine Sous-Vide Lamb Shank, Slow Braised in a water bath and complemented with a Vegetable Ratatouille; and a portion of thinly Sliced Potatoes layer $42.90
Scotch Fillet (Ribeye) -300 g- (GF) (NF) Beef Scotch Fillet, is the primary cut from the rib section with its marbling centre of fat, this makes it perfect for grilling. Cooked to your liking and serv $39.90
Wild Barramundi Fillet Skin on Grilled Barramundi Fillet served on a bed of Asian Stir Fried Vegetables in a Sesame, Garlic and Oyster Sauce served with a mix of Rice: (Purple Forbidden & White Jasmin $42.90
Beef Tenderloin (Rinderfilet-Medaillon) (GF) (NF) Tenderloin Fillet cooked to your liking on sautéed Buttered Green Beans with Rosemary Fried Potato; with your choice of Red Wine or Pepper Sauce and G $43.90
Elmar’s Specialty - Pork Shank (Schweinehaxe) (GF) (DF) (NF) Slow cooked and Roasted Pickled Pork Shank encased in Crunchy Crackling, served with traditional German Sauerkraut, Onion & Bacon tossed Fr $43.90
Sticky Date Pudding (Dattel Fruchtkuchen) (V) Warm Sticky Date Pudding drizzled with Butterscotch Sauce, topped with Chocolate Shavings and Crushed Macadamia Nuts, with a scoop of Vanilla Connoisseur $16.90
Banana and Baileys Crumble (Bananenstreusel) (V) (NF) Banana Slices, Smothered in Baileys and Caramel, with a Butter Crumble Top, served with a 15ml shot of Bailey’s Irish Cream & a scoop Connoisseur $15.90
Homemade Warm Apple Strudel (Warmer Apfelstrudel) (V) Warm Apple and Hazelnut Strudel served with Fresh Vanilla Sauce, Whipped Cream and Connoisseur Vanilla Ice Cream $16.90
Crème Brûlée (GF) (NF) (V) House Made Classic Crème Brûlée, finished with a Caramelized Brown Sugar Top $15.90
Chocolate Brownie (Schokoladenkuchen) (V) A Gorgeous Home Made Belgium Dark Chocolate & Nut Brownie topped with Connoisseur Vanilla Ice Cream and a Suave Belgium White Chocolate Mousse. Served with an $16.90
Add any additional scoop of our Connoisseur Ice Creams (Vanilla/Chocolate) $4.90
Liqueur Coffee
Irish Coffee (Whiskey) $13.90
Hot Drinks
Leaf Tea: Peppermint $5.50
Leaf Tea: Chamomile $5.50
Leaf Tea: Green Tea $5.50
Flat White (Cup/Mug) $4.50/$5.50
Cappuccino (Cup/Mug) $4.50/$5.50
Cafe Latte (Cup/Mug) $4.50/$5.50
Long Black (Cup/Mug) $4.50/$5.50
Long Macchiato (Cup/Mug) $4.50/$5.50
Vienna: Black or White (Cup/Mug) $5.50/$6.50
Mocha (Cup/Mug) $5.50/$6.50
Hot Chocolate (Cup/Mug) $5.50/$6.50
Short Macchiato $3.90
Espresso $3.90
Leaf Tea: English Breakfast $5.50
Leaf Tea: Earl Grey $5.50
Iced Drinks
Iced Coffee with Fresh Cream and Vanilla Ice Cream $7.50
Iced Chocolate with Fresh Cream and Vanilla Ice Cream $7.50
Affogato - Espresso Shot over a Scoop of Vanilla Ice Cream $7.50
Elmar’s Affogato - Double Espresso Shot and your Choice of Baileys or Frangelico (30ml) Over a Scoop of Ice Cream, Topped with Fresh Cream $15.50
Singapore Noodles - Thin rice noodles, char siu roast pork, shrimp, egg & market fresh veg, all stir-fried in our mild original master recipe curry sauce. Sml: $9.95, Reg: $13.95
Hot & Spicy - Thin egg noodles with char siu roast pork, lean beef, chicken & market fresh veg, all wok tossed in our spicy, original master recipe chilli sauce. Sml: $9.95, Reg: $13.95
Gung-Ho Soy - Thin egg noodles, tofu & loads of market fresh veg, all wok tossed in our very own secret soy sauce. Sml: $9.95, Reg: $13.95
Dumpling Combo - A delicious mix of 3 tasty dumplings – Ginger Prawn, Prawn & Pork. 3pc: $5.95, 9pc: $13.95
Mee Goreng - Thick egg noodles with wok charred prawns, calamari, shrimp, fish cakes, tofu & fresh veg, wok tossed in our rich Malaysian style sauce. Sml: $10.95, Reg: $14.95
Teriyaki Chicken - Thick egg noodles with wok charred chicken & market fresh veg, all wok tossed in our master recipe Teriyaki sauce. Sml: $9.95, Reg: $13.95
Teriyaki Beef & Lime - Thick egg noodles with wok charred tender lean beef & market fresh Asian veg, all wok tossed in our master recipe Teriyaki sauce & finished with a squeeze of fresh lime. Sml: $10.95, Reg: $14.95
Salt & Pepper Calamari - Lightly battered fresh calamari sprinkled with salt & pepper, served with a market fresh Asian salad, zesty lemon & sweet chilli sauce. $7.50