Black Swan Winery & Restaurant
American, Asian, French, International, Irish, Italian, Japanese, Thai

- Brie risotto cake, creamy mushroom sauce, sweet potato chips $33
- Sticky date and cream roulade, warm butterscotch sauce $14
- Rich, creamy seafood & bacon chowder, crusty bread $18
- Parisian baguette, Pukara Estate truffle oil, fig flavoured balsamic, lake salted butter $12
- Creamy garlic & chilli prawns, steamed jasmine rice, spring onion garnish $18
- Bailey’s crème brulee’, shortbread biscuit $14
- Trio of salmon - Salt cured salmon ? dill, lemon & lime zest, horseradish cream; Salmon tartare ? shallots, capers, & lemon; Salmon egg roulade ? apple & truffle oil $19
- Scotch fillet ‘surf & turf’ (garlic prawns), ? dauphinoise potato, steamed beans, Shiraz jus $42