Embassy Hotel in Brisbane Menu

STARTERS STARTERS
  • Hand-cut Fries $8.00
  • Sweet Potato Fries $9.00
  • Chilli Cheese Fries $10.00
  • Buffalo Hot Wings - add Ghost Chilli Hot Sauce $12.50 / + $1.00
  • Smoked BBQ Wings $12.50
  • Southern Fried Chicken Bites $11.00
  • Beef Brisket Nachos served w. a Corn Chips, Avocado, Corn, Jack Cheese and Jalapeno Bake, Salsa Fresco and Sour Cream $15.00
  • Smokehouse Tacos(Smoked Beef Brisket, Pulled Pork, Cajun Barramundi) $15.00 for 2 / $19.00 for 3
SAUCES SAUCES
  • Housemade BBQ - Ranch - Blue Cheese - Chipotle Mayo - Sour Cream Aioli - Tomato Salsa - Smoked Garlic Aioli - Honey Mustard N/A
SLIDERS SLIDERS
  • Southern Fried Chicken - w. Fennel, Red Onion, Radish & Parsley Coleslaw $15.50 / $4.50 (add Slider )
  • Pork Belly - 48hr slow cooked Pork Belly w. Apple Slaw & Gravy $15.50 / $4.50 (add Slider )
  • Beef Brisket - 12hr smoked Beef Brisket w. braised Red Cabbage $15.50 / $4.50 (add Slider )
  • Cheeseburger - Beef Patty w. American Mustard, Cherry Tomato & Dill Pickle $15.50 / $4.50 (add Slider )
  • Vegetarian - Spiced Pumpkin & Coriander Patty w. Hickory smoked Caramelized Onion, Dukka & Celeriac Remoulade $15.50 / $4.50 (add Slider )
  • Prawn - Battered King Prawn w. Chipotle Mayo, Cucumber & Mint Relish $15.50 / $4.50 (add Slider )
  • Add Bacon Candied in Maple Syrup $2.50
MAINS MAINS
  • Steak Sandwich : Free range char-grilled Eye-Fillet on Organic Pane Bread, HP Sauce, Caramelised Onion, Provolone, Lettuce & Tomato w. hand-cut Fries $17.50 / $2.50(Add Maple Bacon)
  • 200g Rump Eye : Served w. hand-cut Fries, House Slaw and a Murray’s Dark Knight Porter Jus $17.50
  • Slow Cooked Pork Cheek : Served w. Smoked Cream Potato, Celeriac Slaw, Black Garlic & Coffee $17.50
  • Panko Crumbed Chicken Breast Schnitzel : Served w. hand-cut Fries, house Salad & your choice of Sauce (Cream of Forest Mushroom, Pepper Sauce, Gravy)... $18.00
  • Herb Crumbed or Pan Seared Sweet Lip : Served w. Tartare Sauce, House Salad hand-cut Fries & Lemon $18.00
  • House Rolled Fettuccini : Check blackboard for today’s flavour See Blackboard
PIZZA PIZZA
  • Supreme House Smoked Ham, Red Onion, Mushrooms, Cherry Tomato, Kalamata Olives and Mozzarella $16.00
  • Margherita Cherry Tomato, Bocconcini, Basil $16.00
SALADS SALADS
  • Grilled Lamb Salad: Char-grilled Lamb w. a Salad of Roast Pumpkin, Sweet Potato, Black Olives, Fetta & Tzatziki finished w. smoked Eggplant & toasted Almond $16.00
  • Fig Salad : Sunshine Coast Figs, Celeriac, Bitter Leaves and Basil finished with a Vanilla and Black Pepper Vinaigrette $16.00
  • Scallop & Green Mango Salad : Seared Hervey Bay Scallops in the half shell served with Som Tum Salad, Green Mango, Ground Rice, Confit Cherry Tomatoes, Shredded Herbs, Chili, Palm Sugar, Peanuts and L $16.00

Nearby Sample Menus

  • AJ Spring Roll (3) - A mixture of pork mince, onion, carrot and fungus, served with house fish sauce $6.50
  • Rice Vermicelli Salad with Spring Roll - Served with AJ spring roll and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil and house fish sauce $11.90
  • Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
  • Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
  • VN Special Noodle Soup - House special! a combination of beef ball, sliced beef, beef tender and beef tract, served with flat rice noodles $11.90
  • Rice Vermicelli Salad with Prawn - Served with sugar cane prawns and accompanied by crush peanuts, sesame seeds, fried onions salad, basil and house fish sauce $14.90
  • Rice Vermicelli Salad with Lemon Grass Beef - Served with lemon grass beef and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint, basil & house fish sauce $11.90
  • Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
  • Prawn $8
  • Salmon Salad Salmon Salad with Fruit dressing & Sliced onion $12
  • Prawn Tempura Roll $9
  • Dashimaki Tamago Flavoured, Rolled Egg Omelette $7
  • Shiromi No Agedashi Lightly Fried White Fish with Sauce $9
  • Fried Salmon Roll $13
  • Prawn Salad $6
  • Miso Soup $3
  • Vanilla / Chocolate / Strawberry / Lime / Banana / Caramel N/A
  • Jumbo Sausage Roll Deal - 10 jumbo rolls cut into four $40.50
  • Australian - Ham, Cheese, Tomato, Bacon, Egg, Onions, Capsicum $9.00 / $11.50 / $13.50
  • - Small / Medium / Large
  • Selection of sweet and whole cakes - Whole cakes require a minimum of 1 day notice Prices Vary
  • Latte N/A
  • Quiche Loraine $2.40
  • Homemade Jumbo Sausage Rolls $4.40
  • Tataki - Charred Wagyu, Ponzu, garlic chips & spring onion $26.50
  • Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
  • Eye Fillet - Grass fed eye fillet, wild mushrooms, blue cheese, roast garlic & thyme jus $46.50
  • Lamb - Wild Clover lamb, smoked potato puree, black olive, orange & black pepper $42.50
  • Oysters - Natural, French cider vinegar, shallot, lemon $29.50
  • Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
  • Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
  • Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
  • Cotoletta di Maiale - Berkshire pork cutlet crumbed with celeriac and raisin gratinato, green asparagus and marsala jus $41.00
  • Insalata di Granseola - Fresh crab and avocado salad with tomato gazpacho GF $28.00
  • BBQ Octopus - Chilli marinated with black garlic aioli, pine nut and baby herb salad $18.00
  • Bistecca - Char grilled Black Angus sirloin 150 day grain fed 300g with roasted duck fat potatoes, savoy cabbage and pea ragout, served with pepper or mushroom sauce $43.00
  • Rucola - Rocket salad with roasted walnut, fig, gorgonzola and white balsamic GF $14.00
  • Risotto - Roasted beetroot risotto with pickled beetroot, Woodside goats curd and green asparagus GF $19/$28
  • Caprese - Fresh buffalo mozzarella with vine ripened tomato and basil GF $14.00
  • Broccoli - Mixed broccoli with garlic, chilli and lemon GF $11.00
  • Doner Kebab Beef & Lamb with all salads S $5.90 / R $6.90
  • Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
  • Chicken Kebab Chicken Kebab with all salads and a can of drink $8.99
  • Vegetarian Tomato, spinach, olives, mushrooms and olives $14.90
  • Doner Kebab Beef & Lamb Kebab with all salads and a can of drink $7.99
  • Combo Kebab Chicken, Beef & Lamb Kebab with all salads and a can of drink $8.99
  • Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30
  • Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
  • - BBQ Meat lovers - bacon, chicken, salami, ham & rump steak $20 / $26
  • - Veggie Supreme - mushrooms, artichoke, red peppers, fetta, spinach and pumpkin on a basil pesto base $18 / $22
  • - Jesaulenko - chermoula spiced pumpkin, fetta, artichoke, rocket & walnut salad $18 / $22
  • - Stitcher - salami, roast field mushrooms & fresh chilli $18 / $22
  • Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
  • - Posh - red onion, chicken, camembert, avocado & cranberry $20 / $26
  • Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
  • Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
  • MORROCCAN CHICKEN crispy skin chicken, lemon & oregano roasted potatoes, sicilian salad, tatziki yoghurt $32.00
  • EGGS “BENEDETTO” leg ham or smoked salmon, poached eggs, basil hollandaise, sour dough toast $18.00
  • SEAFOOD ANTIPASTO calamari fritti, half shell scallops, blue swimmer crab cake, smoked salmon, grilled vegetables, roasted whole garlic, dips, lemon, toasted sourdough, marinated olives $34.00
  • CAMEMBERT FRITTO (v) crumbed camembert, iranian date, apricot, chilli relish, warm bread $19.00
  • OMELETTE chorizo or smoked salmon, tomato salsa, spinach, spanish onions, mushrooms, sour dough toast $19.00
  • BLT ON CIABATTA local bacon, mixed lettuce, tomato, aioli, chips $19.00
  • TRENTINA beef bacon, mushrooms, spring onions, truffle $23.00
  • - AL FORNO wagyu beef & veal tomato ragu, cheese béchamel, sicilian salad $25.00
  • Bacon & Egg Muffin - Fried egg, bacon, BBQ sauce, English muffin $12
  • Beer Battered Barramundi - Chips, petite salad, tartae sauce $25
  • Salad Greens, Verjus Dressing (V/GF) $6
  • Toastie - Leg ham, Swiss cheese, tomato, mustard, thick toast $11
  • Antipasto Share Plate - Prosciutto, salami, dolmades, char grilled Mediterranean vegetables, goat’s cheese mousse, toasted Turkish bread and grissini $22
  • Caesar Salad - Baby cos, white anchovies, crisp bacon, sea salt croutons, soft poached egg Add chicken - $3 Add prawns - $5 $15
  • Steamed Seasonal Vegetables (V/GF) $6
  • Big Breakfast - Eggs your way on toasted ciabatta bread with bacon, sausage, tomato, mushrooms and hash brown $20
  • Artisan Bread of the Day - with butter $6.95
  • Juicy Garlic Prawn Sauce $6.95
  • A handmade vanilla sponge ice cream cake drapped with real chocolate sauce, toffee & cream (Half/Full) $16/$28
  • Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
  • 650ml Sipper Bottle Full of Soft drink $6.95
  • Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
  • Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
  • Best of Both Worlds - Steak & Ribs - BBQ duo - tender basted pork ribs & 200g rump - our most popular dish $38.50
  • Homemade Smoothie - pineapple and coconut, strawberries and mint, blueberries and banana $9
  • 3 Eggs Your Way - poached, fried, scrambled, boiled, omelette or soft boiled with toast (white, wholemeal or multigrain) and roast tomatoes $29
  • Coffee - cappuccino, café latte, macchiato, flat white $6
  • Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
  • Egg Benedict - two poached eggs on english muffins, shaved ham, roasted tomatoes and hollandaise sauce $33
  • Saturday & Sunday Interactive Lunch Experience $76
  • Smoked Duck Salad $26
  • Steamed Vanilla Pudding - Served with raspberry coulis and warm custard $20
  • Val $8.00
    • Bacon (1) / egg poached or fried or scrambled / toast (1)
  • Baseline $10.00
    • Porridge top with berry compote / garnish strawberry & pouring cream / brown sugar
  • Granny Smith $22.00
    • Pork belly (6) roasted / apple sauce / gravy / rustic fries / seasonal vegetables
  • Buck shelford small $3.00
    • (1 handful) Fries or rustic fries or waffled fries / aioli
  • Pluto $9.00
    • Cheese melted on toast & fries
  • Coronation $9.00
    • Chocolate pudding top with hot chocolate sauce / ice cream / garnish strawberry
  • Garlic bread $3.00 / $6.00
  • Ozzy open $16.00
    • Pork belly (3) cook in BBQ sauce / potato waffled fries / seasonal vegetables
  • Antioxidants $8.5
  • Grilled Haloumi - w, smashed avocado, roast tomato, kalamata olives, herbs, house made pesto and French Twist signature sourdough $15, free range poached eggs: $4
  • Ice latte $4.9
  • Breakfast - Extras - gluten free bread from french twist bakery option $4 ea
  • Croissant French Toast - fresh banana, fresh seasonal fruit, nutella, salted caramel, house made berry compote & vanilla bean ice cream with French Twist signature brioche $15
  • Watermelon, orange $8.5
  • Mango, pineapple $8.5
  • Our Signature Avocado - smashed avocado, fresh tomato, feta cheese, sumac oil and herbs with French Twist signature sourdough $12, free range poached eggs: $4
  • PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
  • ADD CHIPS OR SIDE SALAD $4.00
  • GARDEN SALAD (V) - mixed greens - tomato - cucumber $9.90
  • PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
  • SALSICCE - pizza sauce - buffalo mozzarella - grilled Italian sausage - red capsicum - mixed olives - red onion $18.90
  • SPAGHETTI POMODORO (V) heirloom tomato - fresh basil $16.90
  • S&P FLASH FRIED CALAMARI - w/ garlic aioli $16.00
  • ASSORTED DIPS - 3 Chef's dips served with ciabatta and Italian flat bread extra flat bread - $3.5 $11.50
  • Wirra Wirra Church Block Cabernet Sauvignon, Shiraz, Merlot - mclaren vale, sa $49.90
  • crispy onion rings (V) $6.00
  • Pepperoni & Cheese Pizza - thinly sliced pepperoni, mzzarella cheese on a chilli, oregano & tomato sauce base $16.00
  • Yalumba Y Series Cabernet Sauvignon - barossa, sa $7.00 / $29.90
  • Knappstein Cab Merlot - clare valley, sa $45.90
  • Garlic & Parmesan Ciabatta (V) $8.00
  • Smith & Hooper Pinot Grigio - wrattonbully, sa $6.50 / $29.00
  • Forest Hill ‘Highbury Fields’ Chardonnay - great southern, wa $9.50 / $38.90
Embassy Hotel

Embassy Hotel

location

Address

Elizabeth St (Cnr Edward St),, Brisbane, QLD, 4000, Australia

phone

Phone

0732217616

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Modern Australian , Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Elizabeth St (Cnr Edward St),, Brisbane, QLD, 4000, Australia
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