Etro Bistro in Perth Menu

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Toast & Preserves (choice o f sourdough, white tin loaf, multi-grain, gluten free or raisin) $9.00
Banana Bread (cinnamon butter, grilled banana, toasted almonds) $10.00
Toastie or Croissant (ham, cheese, tomato) $12.00

Eggs Benedict (saffron, hollandaise, poached eggs, wilted spinach, sourdough, roasted tomato) (Ham/Salmon) $18.50/$19.50
Light Start Brekie (poached eggs, smoked salmon, guacamole, sourdough, roasted tomato) $19.50
Spanish Omelette (chorizo, potato, baby spinach, tomato, feta, sourdough toast) $19.00
The Classic (two eggs, two rashers of bacon, sourdough, roasted tomato) $18.50

Mixed Berry Crepes (crepes, mixed berry compote, honey, mint yoghurt) $15.00
Summer Fruit Trifle (seasonal fruit, toasted muesli, berry compote, vanilla yoghurt) $15.00
Brioche Burger (bacon, fried egg, avocado, hash browns, spicy tomato sugo) $19.50
Barista Pancakes (espresso pancakes, mascarpone, maple syrup, macerated berries) $17.50
Wild Side (wild mushrooms, garlic, chilli, parmesan, sourdough, tatsoi, balsamic glaze) $19.00
Got Thyme (thyme potatoes, scrambled eggs, bacon, turkish bread, tomato thyme coulis) $19.00
Corn Fritters (salmon, avocado salsa, poached eggs, tomato relish, sour cream, rocket) $21.00
Taco Loco (corn salsa, guacamole, sour cream, scrambled eggs, spicy beans, corn shells, chorizo & feta croquette) $23.00
Etro Breakfast (eggs, bacon, cheese kransky, roasted tomato, hash brown, sauteed mushrooms, baked beans, sourdough toast) $25.00
Market Breakfast (smoked ham hock, baked beans, poached eggs, rocket, sourdough toast) $18.50

Cheese, Kransky, chorizo, Smoked Salmon $5.00/each
Bacon, Fried Potatoes, House Beans, Sauteed Mushroom $4.00/each
Egg, Toast, Spinach, Avocado, Roasted Tomato, Saffron Hollandaise, Guacamole, Spicy Tomato Sugo $2.00/each

Soup of the Day $8.50
Frittata of the Day (chips or salad) $13.00
Wrap of the Day (chips or salad) $12.00

Add-ons: Chicken $3.00
Add-ons: Smoked Salmon $4.00
Add-ons: Calamari $5.00
Caesar Salad (baby cos lettuce, bacon, smashed egg, anchovies, shaved parmesan, garlic croutons, etro's caesar dressing) $18.00
Porky Pig (master stock pork belly, shredded lettuce, bean shoots, coriander, mint, julienne capsicum, cucumber, toasted rice, peanuts, spicy palm sugar dressing) $23.00
Chorizo & Haloumi (spanish onion, capsicum, cherry tomatoes, pumpkin, mixed lettuce leaves, chorizo, grilled halloumi, balsamic dressing0 $22.00
Prawn & Corn (marinated prawns, lemon grass, chilli, garlic, corn, vermicelli noodles, summer leaves, nam jin dressing) $21.00

Salt & Pepper Squid (crispy fried calamari, garden salad, chips, aioli, lemon wedge0 $22.00
Confit Duck Crepes (light savoury crepe, duck confit, sauteed wild mushrooms, mornay sauce, fried egg, chef's salad) $26.00
Steak Sandwich (grilled MSA scotch fillet, mixed lettuce leaves, roasted tomato, etro's onion jam, mayo, smokey barbeque sauce, toasted turkish bread with chips or salad) $24.00
Beef & Brie (200gm wagu beef, brie cheese, mixed leaves, onion rings, aioli, tomato, grilled bun, chips) $23.00
Fire Cracker Chicken (chipotle chicken breast, birdseye chilli, guacamole, mixed leaves, spicy tomato relish, grilled bun, chips) $21.00
Add: Jam up (bacon, egg & cheese) $3.00
Nasi Pattaya (fried rice, diced chicken, peas, carrot, omelette pouch, cucumber, tomato sauce) $23.00
Grilled Baramundi (grilled barramundi, herb and lemon crumb, summer salad, chips) $24.00
Aurora Butter Chicken (Phagwara style butter chicken, chef's spices, rice pilaff, papadum) $24.00

Bowl of Fries (aioli, tomato sauce) $9.00
Bowl of Wedges (sour cream, sweet chilli) $11.00

Nearby Sample Menus

Japanese Mayo $0.50
Raw Tuna - Raw tuna with avocado & cucumber 5p: $5.00 10p: $8.50
Chicken - Teriyaki chicken & avocado 5p: $4.50 10p: $7.50
Miso Soup Small: $1.00, Large: $1.50
Miso Katsu Don - Chicken katsu with special miso sauces, served with rice and lettuce Small: $6.00, Large: $8.00 (with free Miso soup)
Katsu Don / Oyako Don / Tamago Don - Japanese style egg omelette served on rice. (Large size with free Miso soup). Katsu Don (with chicken katsu) S: $6.00, L: $8.00
Tuna Salad - Canned tuna, lettuce, tomato & mayo 5p: $4.50 10p: $7.50
Tempura Prawn - with mayo & snowpea sprouts 5p: $5.00 10p: $8.50

Com tam bi suon cha $12.90
- Grilled pork chop with broken rice
Dau ja lan xao toi $12.90
- Stir fried snow peas with garlic
Bun chao tom $13.90
- Grilled sugar case prawn with rice vermicelli served mix slaaf and with homemade sauce
Goi du du $18.00
- Prwan and pork with sorrow leaves (seasonal)
Mi hoanh thanh $12.90
- Wonton noodles
Muc don thit (2 per serve) $9.80
- Stuffed grille squid
Tom yum tom $9.80
- Prawn in hot thai sour soup with lemongrass and lime leaves
Hoanh thanh chien (6 per serve) $7.50
- Deep fried wonton

Sweet Potato Fries and Rosemary Aioli $10
Onion Rings and Dipping Sauce $10
Salmon, Chorizo and Marinated Bocconcini Salad $20
Mixed Calamari in Fennel Seed with quinoa salad and annatto oil $22
Open Sirloin Panini garlic puree, tomato relish, roquette, cherry tomatoes, shitake and oyster mushrooms, roast golden beetroot and battered smokey Spanish onions with our famous 43 hand cut potatoes $25
- (add chicken) +$5
250g Porterhouse Steak with chips, salad and choice of sauce $25
Truffle and Parmesan Fries $10

Penne Al Salmone - Penne pasta tossed with smoked salmon, garlic, white wine, English spinach, chilli flakes and homemade cream sauce $17.50 / $22.50
Vegetarian Big Breakfast - Your choice of eggs, spinach, tomato, hash brown, mushroom and toasts $14.50
Reveleys' cinnamon french toasts $9.50
Greek Salad - Marinated olives, fetta cheese, tomato salsa, cucumber, capsicum tossed with crispy lettuce and balsamic dressing $13.50 / $16.50
Eggs Florentine - 2 poached eggs, baby spinach and hollandaise sauce on toasts $11.50
- Entree Size / Main Size
Sides -
- Benedict (with Virginia leg ham) $13.50

Roast Chicken No fowl play here $12.90
Apple & Cinnamon Bircher Muesli with roast almonds, compote & natural yoghurt $11.90
Milkd Melt A classic! Melty madness in your milkd mouth $10.90
Toasted Banana Bread or Mango & Coconut Bread $5.00
Toasted Locally Baked Breads choose Fruit & Walnut, Sourdough, 7-Grain, Gluten Free $6.50
Seasonal Vegetarian Fresh, zesty, local and laden $11.90
Free Range Eggs on toasted sourdough, poached or scrambled $13.00
Toasted Muesli with compote & natural yoghurt $11.90

BBQ beef short rib, smoked salt, whiskey sauce (GF) $23.00
Zubrowka $18.00
White anchovies, roasted capsicum, black bean toast $17.00
Buffalo Trace $19.00
Wild Turkey Rare Breed $22.00
Kopke Reserve Tawny Douro, PRT $11.00
Gin - Tanqueray $10.00
Apple & Vanilla Martini. Zubrowka vodka, Licor 43, cloudy apple juice, lime. $18.00

Cheese & Tomato $4.50
Chicken Schnitzel Burger with the works - bacon, cheese, fried egg & salad $9.90
Chicken, Cheese, Avocado, Sundried Tomato & Caesar Dressing $7.40
Hamburger - salad sauce & onion $5.50
Hot Chilli Dog - cheese jalapenos hot chilli sauce & onion $5.50
Chicken, Cheese, Avocado & Sundried Tomato $6.90
Bacon & Egg - sauce & onion $5.50
Ham - cheese pineapple & mayo $9.90

-France $13.00 / $9.00
- Roquefort black label / Fourme D´ ambert
-Australia $8.50
- Victoria jensen´s red tarago river
-France $14.00 / $12.00
- Crottin de chèvre semi dry / Tomme de chevre
Semi hard & hard cheese
- Generally these cheeses are cellar-aged from 12 to 24 months. These are excellent to cook with or for cheese boards
Jasmine tea poached and seared scallops, minted puree, prosciutto, shiso and baby basil $20.00
Individual cheeses $9.00
Lemon pepper and thyme marinated chicken supreme $35.00
Amelia park lamb cutlet $39.00

Kani Tempura - Soft shell moulded crab deep fried whole, a Japanese delicacy where whole crab is all eaten $18.00
Lobster Teppanyaki - Seasonal Price
Tako (octopus) $6.00
Niku-Tataki - Very rare beef slices, with spring onions, garlic, radishes and vinegar soy $17.00
Mixed Sashimi (large) $38.00
Yasai Teppanyaki - Hot plate stir fried vegetables (snowpeas, runner beans, brocolli and mushrooms) $13.00
Ebi-Tempura-maki - Prawn tempura roll with mayonnaise $10.00
Salmon Sashimi (large) $40.00

Han's Pork Chop Rice - rice topped with pork chop, egg, pork strips, pickles and soup $13.95
Ice Cream with Butter Roll $6.95
Han's BBQ Pork Noodle Soup - egg noodles in soup with BBQ pork and vegetables $11.95
- Han's Pork Pepper Garlic - stir fried pork, vegetables and garlic with han's pepper sauce $16.95
Han's Vegetable Spring Rolls - han's homemade spring rolls served with han's special sauce (4 per serve) $5.95
- Han's Duck Golden - roast duck (not de-boned) served with pickles and sweet chili sauce (subject to availability) $18.95
Han's Satay (choice of beef or chicken) - choice of beef or chicken satay served with han's satay sauce (3 per serve) $7.50
Han's Vegetable Noodle - tasty noodles with vegetables cooked in han's special sauce $10.95

Cured Meats - Fennel salami, artisanal mortadella, prosciutto & Angus bresaola served with mini buffalo mozzarella, pecorino & chilli jam, a selection of pickles, olives & crunchy vegetable slaw $15.25 per person
Baked King Scallops - Served in their shells with smashed minty pea salsa, crispy pancetta & herby, lemony breadcrumbs $14.50 / $22.90
Our Famous Polenta Chips - Crispy fried with rosemary salt & Parmesan $9.00
Crispy Porcini Mushroom Arancini - Fried balls of porcini risotto with fontina, mozzarella & arrabiata $13.00
Add hot-smoked salmon $4.90
Ricotta Bruschetta - Balsamic-roasted cherry tomatoes, fresh curd & basil $12.50
Our Famous Prawn Linguine - Garlicky prawns with tomatoes, chilli, rocket & fennel $29.25
Prime Strip Loin Steak - 250g pasture-fed Aussie Black Angus strip loin, topped with truffle butter & served with saute´ed mushrooms & peppery endives $34.95

Gado-Gado - mixed vegetables, boiled egg, tofu & rice cube & served with peanut sauce $10.50
Nasi Goreng Pataya - fried rice with chicken or seafood & vegetables wrapped with omelette $10.50
Nasi Ayam - chicken rice with steam chicken coated with sweet soy sauce & served with sweet chilli & chicken clear soup $10.50
Nasi Lemak - coconut rice served with fried chicken, sweet chilli paste, boiled egg, cucumber & anchovies $10.50
Mee Rebus - egg noodles with vegetables & bean sprouts, topped with gravy (incl. shrimps, sweet potatoes with beef stock) & served with beef, boiled egg, garnished with lemon & cut chilies $10.50
Curry Noodle - noodles a dish that is unique to malaysian usually made up of with spicy curry soup & coconut milk $10.50
Kuey Teow Soup - thick rice noodles, cooked with vegetables, seafood or chicken in a clear soup $10.50
Nasi Ayam Goreng - fried chicken rice served with fried chicken, sweet chilli & chicken soup $10.50