Beef and Barramundi Bar & Grill
Modern Australian, Seafood

- Steamed Seasonal Vegetables $5
- Garden Salad $5
- Salt & Pepper Squid served with chilli dressing & herb salad $12
- Pork Belly (GF) twice cooked pork belly served w apple slaw and an orange reduction $16
- Assorted Mushrooms on pita bread with truffle paste, rocket & poached egg $15
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- Coffee with any cake $9
- Local Pacific Oysters (GF) min 4 served fresh w lemon $P.O.A