FARMERS ARMS HOTEL in Daylesford Menu

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Currently there is no menu available for FARMERS ARMS HOTEL in Daylesford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Daylesford below.

Nearby Sample Menus

Greek Lamb Salad (GF) $19.00
- Marinated tender Lamb served on gourmet greens, cherry tomatoes, cucumber, red onion, feta, kalamata olives tossed In lemon and herb dressing
Fisherman’s Basket $24.00
- Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
Vegetables & Cheese Crop Vets $22.00
Chicken, Bacon & Mushrooms, Risotto $22.00
Meat Lover’s Pasta $22.00
Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Pumpkin Sun-dried Tomato & Leek Risotto (GF) (V) $18.00
- Sautéed pumpkin, sun-dried tomato, leek and spinach tossed through risotto rice topped with feta cheese

Salmon Fillet (GF) served on Creamy Mash with a Rocket, Fennel, Lentil, Chilli Salad & Lemon Butter Sauce $20
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Salt & Pepper Squid Lemon & Garlic Aioli $16
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
French Fries w Aioli $8
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Vegetarian Spring Rolls (6) $8
Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15

Baked egg, tomato, kale, pancetta, olives, Greek cheese, toast $18.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00
Largo beef Basturma, broken felafel, tomato, mint $17.00
Croque Monsieur with Istra ham, Gruyere, pickle and tomato salad $16.00
Honey and coconut granola, organic berries, Inglenook or almond milk $11.00
Mt Zero olives and oil, house bread, pickled vegetables $9.00
Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00

Ice cream and sorbet selection available N/A
Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Chocolate, fig, raspberry, fig leaf ice cream N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
A shared plate (for two) - Rivers and Lakes - Fresh water fish and crustaceans, Murray Cod, trout, yabbies (or marrons as available) eel, watercress, wild fennel N/A
Hapuka, wild mushroom, potato, cauliflower N/A
Varied breads – grain, ciabatta, rolls, baked fresh on the premises daily. Our sourdough is from Basilio N/A
The shared plate for two – showcasing our seasonal desserts N/A

Garden Salad n/a
PEPPERONI - hot salami & extra cheese (Reg/Lge/Fam/Monster) n/a
CAPRICCIOSA - ham, mushroom & olives, anchovies as request (Reg/Lge/Fam/Monster) n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
HOT & SPICY - onion, hot salami, capsicum, mince beef, chilli (1-10) (Reg/Lge/Fam/Monster) n/a