Fairlight Kitchen
Takeaway Food
- Deep Fried Duck - Plum Sauce / Sweet and Sour Sauce / Lemon Sauce / Hot and Sour Sauce $19.50
- Seafood Supreme (Mixed seafood with green fresh vegetables) $18.00
- Seafood Bean Curd Soup $7.50
- Curry Small Prawns with Boiled Rice $14.00
- Vegetarian Singapore Noodle $14.00
- Fillet Steak Cantonese Style / Fillet Steak Peking Style / Fillet Steak with Honey & Black Pepper Sauce $17.00
- Pad Thai Fried Rice $15.50
- Sang Choy Bow (4 leves) $14.50