Fatima's Kitchen, Kebab & Hot Food Takeaway in West End Menu -

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Currently there is no menu available for Fatima's Kitchen, Kebab & Hot Food Takeaway in West End. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within West End below.

Nearby Sample Menus

Garlic & chicken fried rice $7.80
Lasagne (homemade) $22.50
-Large $7.00
Chicken and pineapple
Chicken alla king $26.50
- Chicken served in a mushroom, ham, cream, and white wine sauce
Combination wonton soup $12.80
Combination wonton & noodle soup $16.80
Sesame prawn toast $4.00

Egg $0.50
Garlic Ball $1.50
Full kabana $5.50
Garden salad $5.00
Potato salad $5.00
Moreton Bay Bug $6.50
King Burger $11.00
Veggie Sandwich $8.50

Chicken burger $15.50
- Grilled lemon and herb marinated chicken breast, served with avocado, vine ripened tomatoes, swiss cheese, oak lettuce and an aioli dressing
-With sauteed garlic and herb mixed mushrooms $12.50
Chilli tomato prawns $9.50
Malaysian curry $29.50
- Tender mixed seafood in a tomato, okra and onion curry, accompanied with steamed jasmine rice
Salt & pepper calamari $14.50
- Flash fried crispy salt and pepper calamari, served with a side salad and tartare sauce
Warm sticky date pudding with caramel sauce $12.00
Garlic field mushrooms $13.50
- Sauteed with fresh garlic and olive oil served on lightly toasted sourdough
Crumbed barra $24.50
- Fresh panko crumbed barramundi fillets served with beer battered chips, tartare sauce and citrus wedges

- Grilled Mushroom $5.00
PRAWN GNOCCHI - Potato gnocchi tossed in garlic butter with eight tiger prawns, diced tomato, baby spinach and crispy prosciutto Pieces and shaved parmesan $27.00
CLUB SANDWICH - Chicken, cheese, bacon, egg, lettuce, tomato and mayo doubled up on toasted bread $18.00
SUPREME - Bacon, beef strips, ham, pepperoni, onion, mushrooms, capsicum & olives on a tomato base $ 15.00 / $18.00
PUMPKIN, SPINACH & FETTA SALAD (V) (GF) - Baby spinach and mesclun lettuce tossed with roasted pumpkin, red onion, fetta and toasted pine nuts with a lemon and garlic olive oil dressing $18.00
LASAGNE ROTOLO - Rolled pasta sheets filled with bolognese and mornay sauce served with a Greek salad $23.00
EGGS BENEDICT - Two poached eggs and shaved leg ham on toasted ciabatta bread with Hollandaise sauce $14.00
TUSCAN STIRFRY (V) (GF) - Sundried tomato, beans, capsicum, onion, kalatama olives, broccoli, zucchini, and sweet potato tossed in a Tuscan garlic olive oil served on a bed of jasmine rice $22.00