Festival Cafe in Darling Harbour Menu

Lunch Menu Lunch Menu
  • Chickpea fritters Trio of dips with crackers $11.90 each/per serve
  • Morrocan spiced tiger prawn skewers $11.90 each/per serve
  • Salt & Pepper Calamari tossed in Chinese spices $11.90 each/per serve
  • Rosemary & Lemon Lamb Skewers (w) Dipping sauce $11.90 each/per serve
  • Peking Duck Spring Rolls with hoisin dipping sauce $11.90 each/per serve
  • Steamed dumplings (w) Dipping sauce $11.90 each/per serve
  • Thai fish cakes (w) Dipping sauce Garlic herbed sea scallops $11.90 each/per serve
Wraps & Sandwiches “Turkish , Sourdough, Rye, Wrap Wraps & Sandwiches “Turkish , Sourdough, Rye, Wrap
  • Olives, eggplant, s.d tomato, fetta & lettuce $12
  • Chicken, lettuce, swiss cheese, pesto sundry tomatoes $18
  • (B.L.T) bacon, lettuce, tomato & aioli $14
  • Leg ham, seeded mustard, lettuce, tomato & cheese $18
  • Steak sandwich lettuce, tomato, caramalised onion, on toasted sourdough $19
Pasta Pasta
  • Spaghetti bolognese $21
  • Spaghetti w spanner crab tomato& leek $24
  • Pasta shells w pesto tomato & kalamatta olives $21
Salads Salads
  • Prawn & Mango: (warm) $24
  • Lentil, Beetroot, & Goats cheese $21
  • Salt &Pepper calamari & Sea Scallop $24
  • Caesar Salad / Chicken, Prawn, or Salmon $22
House Specialities House Specialities
  • Garlic Bread $4.50
  • Fries $6.50
  • Beef Burger cheese, bacon, lettuce, caramalised onion, egg on toasted sourdough bun $21
  • Lentil Burger with salad, homus & fries on a sourdough bun $19
  • Perri Perri Chicken Burger guacamole, cucumber, tomato, lettuce, sweet chilli aoli & fries $22
  • Thai green curry vegetables with choice of chicken, fish, prawn with rice $26
  • Beer Battered fish & Chips 21 300g Rump Steak (w) chips and garden salad $26
  • Chicken Schnitzel served (w) chips and garden salad $21
  • Seasoned Wedges $10
  • Garden Salad $6.50
  • Sauteed vegetables $8.00

Nearby Sample Menus

  • With Chicken or Smoked Salmon $ 5.00 extra
  • Tuna Steak - Chargrilled $40.00
  • Steamed Vegetables $11.50
  • Tasmanian Salmon Fillet - Grilled $38.00
  • Local John Dory Fillet - Grilled or Fried $46.00
  • Smoked Salmon & Dill Dip - Served with Sonoma Bread $ 8.00
  • Creme Brulee - With Almond Shortbread $14.00
  • Caesar Salad $14.00
  • PESTO & PINENUT $7.95
  • Olives $1.50
  • SUNDRIED TOMATO & PARMESAN $7.95
  • Strawberries $3.50
  • Mushrooms $1.75
  • Substitute chocolate pancake $1.00 per pancake
  • EGG HASH 'N' SAUSAGE Hash brown with fried egg and grilled sausages. $11.95
  • Tartare Sauce $1.50
  • Bacon & Eggs 2 bacon 2 eggs served w/ toast. $9
  • Potato mash $6
  • Breakfast Plate (til 5pm) Premium bacon, fried eggs, lamb & rosemary chipolata, roasted tomato & a hash brown w/ toasted sour dough bread. $16
  • Smoked Ham Shaved smoked ham, fresh juicy tomato, Spanish onion, cheese and a creamy aioli. $16
  • BLT Turkish bread w/ premium bacon, lettuce & tomato. $9
  • Bircher Muesli Served w/ fresh apples, milk & yoghurt. $9
  • - With prosciutto $16
  • Grilled Chicken Grilled marinated chicken breast, juicy tomato, onion, cos lettuce with red pepper hommus and aioli. $16
  • INDIAN CHEESE SIMMERED IN AN ONION-TOMATO MASALA WITH GINGER, CHILLI AND CORIANDER: PANEER MAKHAN MASALA $22.50
  • SEASONAL VEGETABLES AND RICE COMBINED WITH ‘GARAM MASALA’, MINT, GINGER AND GREEN CHILI; RAITA: SUBZ BIRYANI $24.80
  • GULAB AUR ELAICHI KA PIYUSHI CRÈME BRULEÉ FLAVOURED WITH ROSE AND CARDAMOM $9.90
  • E) BBQ AND CURRY BANQUET -
  • GALWAY PIPE $8.00
  • - -
  • A) LUNCH/DINNER (FOR 2 OR MORE PERSONS) $52.50 PER PERSON
  • -- -
  • PORTUGUESE PRAWNS Char-grilled prawns, eschalots and a creamy Portuguese sauce, served with a cabbage, capsicum and brown rice pilaf $18
  • Fillet (150D, MB 2+) 300g $49
  • Barbeque Relish – onion, capsicum and carrot $4
  • 100g Rib-Eye $12
  • BERRY POT CHEESCAKE Fresh mixed berries and Madagascan vanilla bean infused cream on a crumbled biscotti base $14
  • Hand-cut onion rings $6
  • Rib-Eye on the bone (Dry Aged) 400g $49
  • AFFOGATO Espresso, vanilla bean ice cream and choice of liqueur. Baileys, Kahlua, Frangelico or flavoured vodka (caramel, chocolate or coffee) $12
Festival Cafe

Festival Cafe

location

Address

421 Harbourside St, Darling Harbour, NSW, 2000, Australia

phone

Phone

0292818727

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

International , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
421 Harbourside St, Darling Harbour, NSW, 2000, Australia