Fifth Element Bar & Cellar in Mt Morgan Menu

Snacks Snacks
  • Fresh baked bread, extra virgin olive oil $6
  • Just shucked coffin bay oysters, native lime mignonette $3.5ea
  • House marinated local olives $6
  • Spiced bar nuts $6
  • Hommus, Lebanese flatbread $12
Entrée / Tapas items Entrée / Tapas items
  • Spicy lamb and pork meatballs, braised tomato sauce, coriander, mint yoghurt Small: $12 / Large: $18
  • Grilled chicken skewers, peanut satay, pineapple caramel Small: $8 / Large: $16
  • Steamed sticky Wagyu beef rib buns, pickled cucumber, sesame relish Small: $11 / Large: $20
  • Hervey Bay scallops in the half shell, miso butter, young ginger Small: $9 / Large: $19
  • Rice cracker crusted calamari, fresh lime, seaweed butter Small: $12 / Large: $18
  • Wild mushrooms, baby mozzarella, toasted brioche, rocket pesto Small: $9 / Large: $18
  • Pan-fried saganaki, grilled zucchini, caper raisin and dressing Small: $13 / Large: $19
  • Zucchini parmesan arancini, saffron aioli Small: $11 / Large: $16
  • Watermark soft shell crab sliders, citrus spiked Japanese mayonnaise Small: $12 / Large: $24
  • Crispy Mooloolaba king prawns, fresh tabouleh, pomegranate and sumac dressing Small: $9 / Large: $18
  • Duck liver parfait, spiced quinces, ginger bread Small: $12 / Large: $18
  • Shaved Serrano jamon, Marcona almonds, fresh labneh, grissini Small: $12 / Large: $19
  • BBQ Sweetcorn, smoked paprika butter, salted ricotta Small: $7 / Large: $13
  • Chefs’ selection of 4 tapas items (min 2 people) $19p/p
  • Wild mushroom risotto, truffled pecorino Entrée: $18 / Main: $24
For 2 people to share For 2 people to share
  • 800g Cape Grim Rib eye carved off the bone, mushroom butter house mustards $66
  • Crispy fried baby snapper, Thai style coleslaw, tomato chilli jam $64
  • Cumin spiced slow roasted lamb shoulder, quince and mint jelly $60
Sides Sides
  • Shoestring fries, rosemary lemon salt $9
  • Green beans, shallot bacon vinaigrette $9
  • Garden salad w sweet mustard dressing $9
Main/ Feasting items Main/ Feasting items
  • 5th Element double smoked bacon cheese burger $21
  • 300g Scotch fillet, mushroom butter, house mustard $34
  • Confit duck leg, caramelized witlof, cherry, walnut vinaigrette $33
  • Casarecce pasta, broccoli, chilli, garlic, shaved pecorino $30
Dessert Dessert
  • Death by chocolate - hot fondant, delice, milk chocolate ice-cream $17
  • Mandarin crème brulèe, citrus fruit salad $15
  • Muscat panna cotta, honey poached quince, oatmeal crumble $15
  • Caramelized pineapple, almond cake, lime mascarpone $15
Cheese Cheese
  • A selection of local and imported cheese, house condiments - 1 cheese , 2 cheese , 3 cheese $9 / $18 / $27
Adult Shakes Adult Shakes
  • Lazy Lamington Kahlua - Mozart Chocolate, Malibu, desiccated coconut blended with Gelato vanilla ice-cream $14
  • The Caramelized Cure - House-made salted caramel Woodford Reserve bourbon blended with Gelato vanilla ice cream $14
  • A Strawberry Story - Belvedere vodka, Fraise de bois blended with Gelato vanilla ice cream and fresh strawberries and finished with Chantilly cream $14

Nearby Sample Menus

  • Teriyaki Beef $14.50
  • Combination omelette $16.50
  • Garlic lamb $15.50
  • Combination long and short soup(Noodles and wonton) $16.50
  • Mongolian lamb $15.50
  • Honey chicken(in batter) $13.90
  • Pork ribs with garlic sweet and sour sauce $15.50
  • Sichuan beef $13.90
  • Prawn Toast (6) $5.20
  • Deep Fried Fish with Sweet and Sour Sauce $8.80
  • Scallops in Ginger and Shallot Sauce $13.50
  • Garlic King Prawns $12.80
  • Braised Chicken with Almond or Cashew Nuts $9.20
  • Steamed Duck with Mushroom Sauce $10.80
  • Tomato and Chicken Soup $3.20
  • Braised Chicken with Oyster Sauce $9.20
  • LAMB LOIN - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $28.95
  • MORETON BAY BUGS 4 PIECES $40.95
  • MURASAKI DELIGHT - CHICKEN & PRAWN $35.95
  • SEAFOOD TEMPURA $17.95
  • VEGETABLE DELIGHT (STIR FRIED SEASONAL MIXED VEGETABLES SERVED WITH TOFU) - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $18.95
  • SPRING ROLLS (VEGETARIAN) $7.95
  • DEEP FRIED GYOZA FIVE (VEGETARIAN OR CHICKEN) $7.95
  • OCTOPUS SALAD $13.95
  • Pancakes $16.00
    • Fluffy pancake stack grilled bacon banana drizzled with maple syrup and served with homemade blueberry ice -cream.
  • Steak Burger $17.00
    • Rib fillet with mixed lettuce, tomato, red onion, carrot, beetroot, cheese, bacon and red onion relish, drizzled with bbq sauce on a toasted bun
  • Fairy Bread $6.00
    • Thin sliced bread buttered and sprinkled with 100s and 1000s.
  • Cheesy Toast $6.00
    • Oven toasted thin slice bread with melted cheese served with chips and tomato sauce.
  • Bacon and Egg $17.00
    • Cheese, red onion, mushroom, tomato and bacon topped with a fried egg and hollandaise sauce.
  • Chicken wrap $17.00
    • Brie, avocado, semi-dried tomato, grilled chicken breast, mixed lettuce, aioli sauce in a lightly toasted wrap.
  • Burgers served with chips
  • Thai Beef $18.00
    • Thai infused beef strips, cherry tomatoes, carrot, capsicum, red onion and mixed lettuce drizzled with homemade chilli lime dressing.
  • Grilled chicken summer salad $13.15
  • Chicken Parmigiana - Served with chips and your choice of vegetables or salad. Crumbed chicken breast topped with tangy homemade salsa and cheese $18.25
  • Meat, meat, meat - Napolitana sauce, cheese, ham, bacon, salami, steak strips and Italian sausage Large: $16.50, Family: $22.00
  • 2 x Slice - Your choice of filling $7.80
  • Seafood Mediterranean - Green prawns in a creamy garlic chilli and gulano sauce S: $11.25, L: $17.80
  • Extras - Avocado, curried egg, asparagus, Swiss cheese, olives, sundried tomatoes add $1.20
  • Pie, chips and gravy $8.25
  • Fish and salad $10.20
Fifth Element Bar & Cellar

Fifth Element Bar & Cellar

location

Address

188 Grey St, South Bank, QLD, 4101, Australia

phone

Phone

0738465584

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Mediterranean , Modern Australian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
188 Grey St, South Bank, QLD, 4101, Australia