Fifth Element Bar & Cellar in Mt Morgan Menu

Spicy lamb and pork meatballs, braised tomato sauce, coriander, mint yoghurt Small: $12 / Large: $18
Grilled chicken skewers, peanut satay, pineapple caramel Small: $8 / Large: $16
Steamed sticky Wagyu beef rib buns, pickled cucumber, sesame relish Small: $11 / Large: $20
Hervey Bay scallops in the half shell, miso butter, young ginger Small: $9 / Large: $19
Rice cracker crusted calamari, fresh lime, seaweed butter Small: $12 / Large: $18
Wild mushrooms, baby mozzarella, toasted brioche, rocket pesto Small: $9 / Large: $18
Pan-fried saganaki, grilled zucchini, caper raisin and dressing Small: $13 / Large: $19
Zucchini parmesan arancini, saffron aioli Small: $11 / Large: $16
Watermark soft shell crab sliders, citrus spiked Japanese mayonnaise Small: $12 / Large: $24
Crispy Mooloolaba king prawns, fresh tabouleh, pomegranate and sumac dressing Small: $9 / Large: $18
Duck liver parfait, spiced quinces, ginger bread Small: $12 / Large: $18
Shaved Serrano jamon, Marcona almonds, fresh labneh, grissini Small: $12 / Large: $19
BBQ Sweetcorn, smoked paprika butter, salted ricotta Small: $7 / Large: $13
Chefs’ selection of 4 tapas items (min 2 people) $19p/p
Wild mushroom risotto, truffled pecorino Entrée: $18 / Main: $24

A selection of local and imported cheese, house condiments - 1 cheese , 2 cheese , 3 cheese $9 / $18 / $27

Lazy Lamington Kahlua - Mozart Chocolate, Malibu, desiccated coconut blended with Gelato vanilla ice-cream $14
The Caramelized Cure - House-made salted caramel Woodford Reserve bourbon blended with Gelato vanilla ice cream $14
A Strawberry Story - Belvedere vodka, Fraise de bois blended with Gelato vanilla ice cream and fresh strawberries and finished with Chantilly cream $14

Nearby Sample Menus

LAMB LOIN - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $28.95
MORETON BAY BUGS 4 PIECES $40.95
MURASAKI DELIGHT - CHICKEN & PRAWN $35.95
SEAFOOD TEMPURA $17.95
VEGETABLE DELIGHT (STIR FRIED SEASONAL MIXED VEGETABLES SERVED WITH TOFU) - COOKED WITH YOUR CHOICE OF TERIYAKI HOT & SPICY SWEET CHILLI TEPPAN $18.95
SPRING ROLLS (VEGETARIAN) $7.95
DEEP FRIED GYOZA FIVE (VEGETARIAN OR CHICKEN) $7.95
OCTOPUS SALAD $13.95

Pancakes $16.00
- Fluffy pancake stack grilled bacon banana drizzled with maple syrup and served with homemade blueberry ice -cream.
Steak Burger $17.00
- Rib fillet with mixed lettuce, tomato, red onion, carrot, beetroot, cheese, bacon and red onion relish, drizzled with bbq sauce on a toasted bun
Fairy Bread $6.00
- Thin sliced bread buttered and sprinkled with 100s and 1000s.
Cheesy Toast $6.00
- Oven toasted thin slice bread with melted cheese served with chips and tomato sauce.
Bacon and Egg $17.00
- Cheese, red onion, mushroom, tomato and bacon topped with a fried egg and hollandaise sauce.
Chicken wrap $17.00
- Brie, avocado, semi-dried tomato, grilled chicken breast, mixed lettuce, aioli sauce in a lightly toasted wrap.
Burgers served with chips
Thai Beef $18.00
- Thai infused beef strips, cherry tomatoes, carrot, capsicum, red onion and mixed lettuce drizzled with homemade chilli lime dressing.

Grilled chicken summer salad $13.15
Chicken Parmigiana - Served with chips and your choice of vegetables or salad. Crumbed chicken breast topped with tangy homemade salsa and cheese $18.25
Meat, meat, meat - Napolitana sauce, cheese, ham, bacon, salami, steak strips and Italian sausage Large: $16.50, Family: $22.00
2 x Slice - Your choice of filling $7.80
Seafood Mediterranean - Green prawns in a creamy garlic chilli and gulano sauce S: $11.25, L: $17.80
Extras - Avocado, curried egg, asparagus, Swiss cheese, olives, sundried tomatoes add $1.20
Pie, chips and gravy $8.25
Fish and salad $10.20