Fish Cafe Food & Wine Bar in Bayview Heights Menu

STARTERS STARTERS
  • Garlic Bread $8.0
  • Bread & Dips $10.0
  • Kumara Wedges- with sour cream (GF) $8.0
  • Calamari fritti with chilli aioli (DF) $14.0
  • Fresh Crystal Bay Prawns with house made cocktail sauce (GF/DF) $16.0
OYSTERS OYSTERS
  • Premium Australian Oysters - from Coffin Bay's award-winning Odyssey lease (& other selected premium leases when not available). 1/2 doz or doz -
  • - Natural w/ saltwater vinagarette (GF) $19.0/$35.0
  • - Kilpatrick w/ smoked bacon & worcestershire (DF) $20.0/$37.0
  • - Gruyere Mornay and Herb Gratin $20.0/$37.0
  • - Thai Shooters with crispy shallots (GF/DF) $20.0/$37
ENTREES ENTREES
  • Seafood Mezze Plate -tasting selection of fresh seafood tastes $25.0
  • Whole Baked Squid -stuffed with lemon couscous and served with a roasted zucchini red pepper salad and balsamic glaze (DF) $19.0
  • Queensland Half Shell Scallops- pan seared with risotto nero, grilled chorizo and candied lemon (GF) $23.0
  • Crystal Bay Prawns- with green mango and papaya salad, roasted macadamia nuts and nham pla prik dressing (GF/DF) $19.0
  • Moreton Bay Bug Ravioli- with kaffir lime sauce and tomato coriander salsa $22.0
  • NZ Surf Clams- white wine and garlic broth finished with cherry tomatoes, basil and chilli (DF) $23.00
  • Duck Breast- house smoked with radicchio salad, two tway pumpkin ad cherry vinaigrette (GF) $22.0
  • Wombok and Water Chestnut Spring Rolls with house made sweet chilli dipping sauce (DF/V) $17.0
MAINS MAINS
  • Local Whiting -chilli coconut crumbed with aromatic shoestring potato and chilli soy dipping sauce (DF) $28.0
  • Fish of the day- crispy beer battered with hand-cut chips, house salad and homemade tartare (DF) $28.0
  • Cone Bay Barramundi-pan seared with sweet potato, coconut and lime curry, homemade roti, eggplant chutney and hung yoghurt $36.0
  • Queensland Snapper - grilled with roasted kiplers, sandcrab beignet and a creamed leek and clam sauce $36.0
  • Atlantic Salmon - poppy seed, sumac crusted and pan seared with warm asparagus, kipfler potatoes, smoked olive cherry tomato salad and sauce griviche (GF/DF) $36.0
  • Pancetta Wrapped Chicken- with pumpkin pearl barley risotto and jus gras $32.0
  • Sandcrab Lasagne-made with fresh local crab meat in a crustacean cream sauce $31.0
  • 300gr Grain Fed Porterhouse Steak- with roasted field mushrooms, broccolini, garlic mash and rosemary butter (GF) $40.0
  • Sweet Pea Risotto - with ashed chevre, fresh peas, mint and brioche coutons (V) $26.0
  • Seafood Platter for two fresh crystal bay prawns, house shucked natural oysters, mornay and Kilpatrick. Local whole blue swimmer crab, chilli coconut crumbed local whiting, prawn cutlets, sand crab be $120.0
SIDE DISHES SIDE DISHES
  • Chips & aioli $7.0
  • Hand-Cut Chips & aioli $8.0
  • House Salad $7.0
  • Green Bean and Pesto salad topped with toasted almonds $9.0
  • Steamed Greens $9.0
  • Garlic Mash $8.0
DESSERTS DESSERTS
  • Creme Brulee- with passionfruit cooli and macadamia coconut biscotti $15.0
  • Summer Berry Trifle -layers of homemade custard, berry compote, vanilla bean sponge and fresh cream $15.0
  • Double Choc Parfait- with house made honeycomb and white chocolate ganache (GF) $15.0
  • Stone Fruit Crumble- served with lick vanilla bean ice-cream and plum wine sauce $15.0
  • Lick Vanilla Bean Ice-Cream with home-made sauce $10.0
  • Affogato - Single shot of espresso coffee, with vanilla bean ice- cream & biscotti $6.5
  • Optional Extra: Frangelico, Baileys or Kahlua on the side +$5.0
LUNCH  SPECIALS LUNCH SPECIALS
  • Herb Crumbed Cod - with chips, house salad and home made tartare sauce $18.0
  • Thin Crust Marinara Pizza - prawns, calamari, crab meat on house made napoli cream sauce $19.0
  • Crispy Chicken and Sweet Corn Wrap - corn salsa and guacamole on a homemade tortilla served with chips and aioli $17.0
  • Smoked Salmon and Asparagus Fritata - with tomato relish and house salad $17.0
  • Clam Fettucini - garlic cream and caper sauce with italian herbs $19.0
  • Sesame Crusted Beef - stirfry shoestring potatoes, asian slaw, slow cooked egg and housemade chilli sauce $19.0

Nearby Sample Menus

  • Pad Prew Warn Moo or Gai (Prawns) $23.90
  • Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
  • Pad Pak Nam Mun Hoy (Vegetables in Oyster Sauce) - A mixture of fresh garden vegetables gently sauteed to retain their crisp freshness flavoured with our delicious oyster sauce $13.90
  • Peanut Sauce Small: $4.00, Large: $8.00
  • Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90
  • B.B.Q.Octopus - Fresh octopus marinated in Thai spices. Served with our Chef's special hot sauce on the side and a garnish of fresh garden vegetables $9.20
  • Golden Bags - Parcels of minced chicken blended in our special Thai spices w/ garlic & ground peanuts, wrapped in thin pastry & deep fried until golden brown. Served w/ our homemade sweet chilli sauce $9.20
  • Laksa Goong (Prawn Laksa) - King prawns, mushroom, noodles, lemon grass, coconut milk, galingale and lime juice. (Authentic taste from down South of Thailand) Small: $9.00, Large: $16.90
  • -Potato rosti $3.50
  • Julatten sorrel leaves, toasted rye croutons, avocado, heirloom tomatoes, cucumber and dill $14.00
  • Bruschetta two ways, roasted and fresh salsa $10.00
  • Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
  • Croque-monsieur, smoked ham, gruyère, dijonnaise $12.00
  • Available 11:30 Till 2
  • -Wilted spinach $3.50
  • -Bratwurst sausage $4.00
  • Steamed Jasmin Rice Reg$2.90 / Lge$3.90
  • Basil Fried Rice - Choice of chicken, beef or pork with rice, onions, basil leaves and vegetables. $1.90
  • Tofu Cashew Nuts Sauce - Deep fried fresh Tofu until crisp then cooked in special seasoning sauce with roasted cashew nuts and mixed vegetables. $14.90
  • Steam Vegetables - Mixed seasonal vegetables served with peanut sauce. $12.90
  • Chicken Cashew Nuts - Chicken stir fried with special seasoning sauce, onions, shallots, roasted cashew nuts, and vegetables. $14.90
  • Yum Beef,Chicken Or Pork - Grilled pieces of beef, chicken or pork, dressed with fresh chilli, lemon juice, shallot, cucumber, tomatoes and fresh herbs. $14.90
  • Crispy Chicken With Honey - Chicken coated the batter served with honey sauce. $14.90
  • Inari Roll $2.50
  • Spring rolls – served with Thai sweet chilli sauce (4) $6.50
  • Yum raum midd – Thai salad with glass noodles, cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
  • Jungle bush curry – red curry soup with vegetables and Thai herbs: Prawn / Pork $16.00 / $13.95
  • Pad kra pow – stir fried chilli with onion, green beans, zucchini, capsicum, mushroom and holy basil: Chicken, pork or beef / Prawn / Seafood $12.95 / $16.00 / $16.00
  • Mixed entrée – fish cake, chicken satay, spring roll, chicken wing and curry puff served with Thai sweet chilli sauce and peanut sauce $9.00
  • Rice paper rolls – fresh rice paper rolls with minced chicken and salad, serve with Thai sweet chilli sauce (3) $10.95
  • Labb – eastern Thai salad with onion, shallots, mint and lemon juice: Chicken or pork $13.95
  • Spinach & Ricotta Tortellini - Served with your choice of Bolognese, Napolitana or Carbonara sauce ($1.00 extra for Carbonara sauce) Sprinkled with Parmesan or Mozzarella cheese. $15.00
  • Pedro’s Couple’s Combo - Two regular Pizza’($12.00 range) a garlic bread & 1.25lt Soft Drink $32.90
  • Hawaiian - Tomato, cheese, ham & pineapple 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Meat Deluxe - Napoli sauce, cheese, premium champagne ham, Pepperoni, Italian sausage, char grill chicken, Ground beef & crispy bacon(optional BBQ sauce) 9 inch $15 / 12 inch $19
  • Pedro’s 2 - Napoli sauce, cheese, mushrooms, Italian Sausage, kalamata olives, sun-dried tomatoes & anchovies 9 inch $15 / 12 inch $19
  • European Gelati now Available - Come on in to see our delicious options N/A
  • Lasagne - Layers of delicious sheet pasta, prime beef, and béchamel sauce topped with mozzarella cheese. $13
  • With your choice of BBQ or Plum (Chilli) Sauce N/A
Fish Cafe Food & Wine Bar

Fish Cafe Food & Wine Bar

location

Address

Manly Harbour Village 461 The Esplande, Manly, QLD, 4179, Australia

phone

Phone

0738930195

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
Manly Harbour Village 461 The Esplande, Manly, QLD, 4179, Australia
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