Fish Cafe Food & Wine Bar in Bayview Heights Menu

STARTERS STARTERS
  • Garlic Bread $8.0
  • Bread & Dips $10.0
  • Kumara Wedges- with sour cream (GF) $8.0
  • Calamari fritti with chilli aioli (DF) $14.0
  • Fresh Crystal Bay Prawns with house made cocktail sauce (GF/DF) $16.0
OYSTERS OYSTERS
  • Premium Australian Oysters - from Coffin Bay's award-winning Odyssey lease (& other selected premium leases when not available). 1/2 doz or doz -
  • - Natural w/ saltwater vinagarette (GF) $19.0/$35.0
  • - Kilpatrick w/ smoked bacon & worcestershire (DF) $20.0/$37.0
  • - Gruyere Mornay and Herb Gratin $20.0/$37.0
  • - Thai Shooters with crispy shallots (GF/DF) $20.0/$37
ENTREES ENTREES
  • Seafood Mezze Plate -tasting selection of fresh seafood tastes $25.0
  • Whole Baked Squid -stuffed with lemon couscous and served with a roasted zucchini red pepper salad and balsamic glaze (DF) $19.0
  • Queensland Half Shell Scallops- pan seared with risotto nero, grilled chorizo and candied lemon (GF) $23.0
  • Crystal Bay Prawns- with green mango and papaya salad, roasted macadamia nuts and nham pla prik dressing (GF/DF) $19.0
  • Moreton Bay Bug Ravioli- with kaffir lime sauce and tomato coriander salsa $22.0
  • NZ Surf Clams- white wine and garlic broth finished with cherry tomatoes, basil and chilli (DF) $23.00
  • Duck Breast- house smoked with radicchio salad, two tway pumpkin ad cherry vinaigrette (GF) $22.0
  • Wombok and Water Chestnut Spring Rolls with house made sweet chilli dipping sauce (DF/V) $17.0
MAINS MAINS
  • Local Whiting -chilli coconut crumbed with aromatic shoestring potato and chilli soy dipping sauce (DF) $28.0
  • Fish of the day- crispy beer battered with hand-cut chips, house salad and homemade tartare (DF) $28.0
  • Cone Bay Barramundi-pan seared with sweet potato, coconut and lime curry, homemade roti, eggplant chutney and hung yoghurt $36.0
  • Queensland Snapper - grilled with roasted kiplers, sandcrab beignet and a creamed leek and clam sauce $36.0
  • Atlantic Salmon - poppy seed, sumac crusted and pan seared with warm asparagus, kipfler potatoes, smoked olive cherry tomato salad and sauce griviche (GF/DF) $36.0
  • Pancetta Wrapped Chicken- with pumpkin pearl barley risotto and jus gras $32.0
  • Sandcrab Lasagne-made with fresh local crab meat in a crustacean cream sauce $31.0
  • 300gr Grain Fed Porterhouse Steak- with roasted field mushrooms, broccolini, garlic mash and rosemary butter (GF) $40.0
  • Sweet Pea Risotto - with ashed chevre, fresh peas, mint and brioche coutons (V) $26.0
  • Seafood Platter for two fresh crystal bay prawns, house shucked natural oysters, mornay and Kilpatrick. Local whole blue swimmer crab, chilli coconut crumbed local whiting, prawn cutlets, sand crab be $120.0
SIDE DISHES SIDE DISHES
  • Chips & aioli $7.0
  • Hand-Cut Chips & aioli $8.0
  • House Salad $7.0
  • Green Bean and Pesto salad topped with toasted almonds $9.0
  • Steamed Greens $9.0
  • Garlic Mash $8.0
DESSERTS DESSERTS
  • Creme Brulee- with passionfruit cooli and macadamia coconut biscotti $15.0
  • Summer Berry Trifle -layers of homemade custard, berry compote, vanilla bean sponge and fresh cream $15.0
  • Double Choc Parfait- with house made honeycomb and white chocolate ganache (GF) $15.0
  • Stone Fruit Crumble- served with lick vanilla bean ice-cream and plum wine sauce $15.0
  • Lick Vanilla Bean Ice-Cream with home-made sauce $10.0
  • Affogato - Single shot of espresso coffee, with vanilla bean ice- cream & biscotti $6.5
  • Optional Extra: Frangelico, Baileys or Kahlua on the side +$5.0
LUNCH  SPECIALS LUNCH SPECIALS
  • Herb Crumbed Cod - with chips, house salad and home made tartare sauce $18.0
  • Thin Crust Marinara Pizza - prawns, calamari, crab meat on house made napoli cream sauce $19.0
  • Crispy Chicken and Sweet Corn Wrap - corn salsa and guacamole on a homemade tortilla served with chips and aioli $17.0
  • Smoked Salmon and Asparagus Fritata - with tomato relish and house salad $17.0
  • Clam Fettucini - garlic cream and caper sauce with italian herbs $19.0
  • Sesame Crusted Beef - stirfry shoestring potatoes, asian slaw, slow cooked egg and housemade chilli sauce $19.0

Nearby Sample Menus

  • Gang Dang Kae, Nuea, Gai, Pla (Red curry lamb, beef, chicken or fish) - Your choice in our rich sauce of coconut milk, fresh green vegetables, freshly picked herbs and red curry paste $16.90
  • Pad Prik Tai Kra (Lamb or Prawns) $23.90
  • Goong Pad Tua Lan Tao - Stir fried king prawns with snow peas, baby corn, mushrooms and oyster sauce $23.90
  • Laksa Goong (Prawn Laksa) - King prawns, mushroom, noodles, lemon grass, coconut milk, galingale and lime juice. (Authentic taste from down South of Thailand) Small: $9.00, Large: $16.90
  • Tom Yum Talay (Poh Tak) - Another popular Thai soup with king prawns, squid, scallops, fish, lemon grass, lemon juice and basil leaf Small: $9.00, Large: $17.90
  • Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90
  • Pad Kra Prow Kae, Nuea, Gai or Moo (Chilli, Beef, Chicken or Pork) - Finely sliced beef, chicken or pork pan fried with onion, capsicum, shallots, hot chilli and fresh basil $17.90
  • Pad Pak Nam Mun Hoy (Vegetables in Oyster Sauce) - A mixture of fresh garden vegetables gently sauteed to retain their crisp freshness flavoured with our delicious oyster sauce $13.90
  • Ozmosis benedict on potato rosti, black forest ham, spinach, poached eggs and burnt butter hollandaise $15.00
  • House baked frittata, market inspired garden salad $12.00
  • Egg in the nest, toast soldiers $9.00
  • Smoked salmon, mustard greens, quark, baby capers, spinach, onion, stuffed corn wrap $15.00
  • Poached free-range chicken breast, grilled cos hearts, shaved fennel, orange and cranberries $15.00
  • All served with a chilled milo shake
  • Chicken Caesar salad $16.00
    • Smoked ham, shaved parmesan, white anchovy, soft poached egg
  • Fruit purée $6.00
  • Cherry Blossom Fried Noodle - Chef special, stir fried of thick rice noodles with chilli, garlic, bamboo, vegetables and holy basil in chef special sauce. $13.90
  • Nigiri Sushi Large ( 7 pieces ) $16.90
  • Stir Fried Egg Noodles - Egg noodles fried with mixed vegetables. $13.90
  • BBQ Prawns ( Goong Yang ) - Marinated prawns in Thai style BBQ and served with stemmed vegetables. $20.90
  • Ginger Mixed Vegetables - Stir fried mixed vegetables with ginger $13.90
  • Or Mixed Seafood $22.90
  • TofuLaab - Deep fired tofu crumbed in a warm salad with lime juice, chilli & herbs. $14.90
  • Nigri Sushi Large Extra Large ( 9 pieces ) $19.90
  • Coconut rice – Small / Large $4.00 / $5.00
  • Rice paper rolls – fresh rice paper rolls with minced chicken and salad, serve with Thai sweet chilli sauce (3) $10.95
  • Khow pad saparod – stir fried rice with pineapple, egg and vegetables: Tofu, pork, chicken, vegetarian / Prawn $12.50 / $16.00
  • Kay jiaw – Thai style omellete, fried minced chicken or pork, tomato and coriander $12.95
  • Curry puffs – served with Thai sweet plum sauce (4) $6.50
  • Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
  • Phedt tokjai – Marinated duck, Thai salad, red onion, tomato, red onion, chilli, cucumber, cashews nuts and a hint of mint $16.00
  • Yum – Bangkok Thai salad with cucumber, onions, shallots, tomato, celery and lemon juice: Beef or pork / Seafood $13.95 / $16.00
  • Hawaiian - Tomato, cheese, ham & pineapple 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Garlic Bread $4.50
  • Pepperoni Deluxe - Tomato, cheese & double pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Americana - Tomato, cheese, ham, pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Mexican Enchilada For Two - 2 Tortilla wraps filled with your choice of beef or chicken, capsicum, onion, tomato, cheese & spicy chilli sauce - Plus one garlic bread $17
  • Spinach & Ricotta Cannelloni - Crepe tubes filled with spinach & ricotta cheese topped with Napoli & Béchamel sauce, topped with Mozzarella cheese $14
  • Satay Chicken - Napoli sauce, cheese, chicken, onion, cherry tomatoes, cashews, satay sauce & fetta 9 inch $15 / 12 inch $19
  • Gourmet Family Sizes Available $26
Fish Cafe Food & Wine Bar

Fish Cafe Food & Wine Bar

location

Address

Manly Harbour Village 461 The Esplande, Manly, QLD, 4179, Australia

phone

Phone

0738930195

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  Takeaway ,  Cash

Location
Manly Harbour Village 461 The Esplande, Manly, QLD, 4179, Australia
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