Fix Restaurant & Wine Bar in Brisbane Menu

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Freshly Shucked Natural Oysters Served W/ Red Wine Vinaigrette $18 / $32
Organic Sourdough Served W/ Extra Virgin Olive Oil And Balsamic $6
Bruschetta W/ Fresh Tomato Salsa & Buffalo Mozzarella $12
Kilpatrick Oysters W/ A Traditional Bacon & Worcestershire Sauce $20 / $34
House Made Pate W/ Balsamic Onions, Rocket & Pistachio Salad, Orange Syrup $16
Duck Breast & Pork Terrine W/ Wild Mushrooms And Watercress $18

Pan Seared Harvey Bay Scallops W/ Pancetta & Garden Pea Cream $18 / $31
Beef Sirloin Tataki Served Rare W/ Pickle Vegetables And Anchovy Dressing $18
Twice Cooked Pork Belly W/ Cabbage, Shallot, Chili, Orange & Star Anise Glaze $18 / $31
Salt, Sugar & Vanilla Cured Atlantic Salmon W/ Fennel, Pumpkin & Verjuice Dressing $19
Salted Chili Squid Served W/ Avocado, Green Olive & Tomato Salad, Lemon Dressing $16 / $26
Popcorn Prawn W/ Green Papaya & Asian Herb Salad, Nam Jim Dressing $18
Fried Artichoke & Radicchio Salad W/ Roasted Pumpkin, Blue Cheese, Walnut Dressing $16

1Kg Gooralie Pork Ribs W/ Smoked Bbq Glaze, Spiced Wombok & Fries - (Serves 2-4 People) $60
1Kg Braised Lamb Shoulder W/ Pumpkin & White Bean Salad (Serves 2-4 People) $65
800G Rangers Valley Rump W/ Potato Scallops & Salsa Verdé (Serves 2-4 People) $55

Fresh Market Fish Served W/ Seasonal Accompaniments $34
Organic Chicken Breast W/ Sweet Potato Puree, Apple, Fennel & Hazelnut Salad $29
Local Moreton Bay Bug Meat W/ Fresh Pappardelle, Chili, Garlic & Tarragon Butter $38
Italian Pork Sausages Served W/ Colcannon Potato, Caramelized Onion Jus $28
House Made Gnocchi W/ Artichokes, Broad Beans, Spinach & Grana Pardarno $29

John dee super gold - msa graded, 180+ days grain fed beef from southern darling downs, queensland - 350g rib-eye fillet / 300g dry-aged sirloin $39 / $34
Greenham’s natural beef - grass fed beef from the pristine pastures of smithton, tasmania - 200g eye fillet / 300g eye fillet $34 / $42
Ranger’s valley - 300 day grain fed black angus cattle from glen innes, new south wales - 300g rump $29
Pure black - pasture fed msa grade angus cattle from greenham, tasmania - 450g rib on the bone $45
Macquarie downs - wagyu specialists, 400+ days grain fed beef from layburn, queensland - 250g wagyu sirloin $39

Seasoned House Chips & Coleslaw N/A
Mashed Potato W/ Roasted Field Mushroom N/A
Roasted Beetroot & Buffalo Mozzarella Salad N/A

Mushroom N/A
Peppercorn N/A
Red Wine Jus N/A
Tomato & Chilli N/A

Seasoned house chips w/ aioli $7
Creamed mash potato $7
Steamed seasonal vegetables $8
Field mushrooms w/ chili & garlic $9
Tiger prawns w/ garlic butter $11
Prosciutto, rocket & parmesan salad w/ aged balsamic $14

Grinders organic coffee - request coffee selection w/ staff $3
Madura loose leaf tea - request tea selection w/ staff $3

Apple and rhubarb crumble tart w/ rum and raisin ice cream $12
The bombe turkish delight and chocolate pistachio bombalaska $12
Banana fritters, honeycomb vanilla ice cream, couverture chocolate $12
Chambord crème brulee with an almond biscuit $12
White chocolate mudcake, orange and pistachio cream & fondant flowers $12
Fix affogato – espresso w/ vanilla bean ice cream & one of the following - tia maria, butterscotch or frangelico $12

Cheddar, blue, washed rind or brie - one portion / two portions / three portions / four portions $11 / $19 / $25 / $33

Nearby Sample Menus

Hainam Chicken Rice - Steam chicken, served with thigh or breast, vegetable, chicken rice and Hainam sauce $11.90
Rice Vermicelli Salad with Grilled Chicken - Served with grilled chicken and accompanied by crush peanuts, sesame seeds, fried onions, salad, basil and house fish sauce $11.90
Soft Drinks (Can) $2.50
Seafood Noodle Soup - A combination of prawn, fish cake, fish ball, calamari and vegetable, served with egg noodle or flat rice noodles $14.90
VN Beef Noodle Soup - The most popular Vietnamese soup served with flat rice noodles and sliced beef $10.90
Rice Vermicelli Salad with Grilled Pork - Served with grilled pork and accompanied by crush peanuts, sesame seeds, fried onions, salad, mint basil and house fish sauce $11.90
Transparent Pork & Prawn Roll (3) - A combination of prawn & pork, crush peanuts, sesame seeds, fried onions, cucumber, bean spout, lettuce, carrot, mint & vermicelli rice noodle with hoisin sauce $7.50
Combination Noodle Soup - A combination of chicken, prawn, fish cake, BBQ pork, calamari and vegetable, served with egg noodle or flat rice noodles $12.90

Chicken Teriyaki Chicken in Semi Sweet Sauce, Served with a Side Salad $18
Edamame Salted Green Beans $6
Vegetable Tempura Varity of Vegetables in a Light Batter and Deep Fried $12
Tuna Avocado $6
Zaru Soba / Udon Cold Thin/Thick Noodles Served with Seaweed and Dipping Sauce $13
Tanuki Soba / Udon Tempura Batter Balls on Thin/Thick Noodles in Soup $14
Yakitori Grilled Chicken on Skewers with Teriyaki Sauce $18
Tonkatsu Crumbed Pork Served with Separate Special Sauce $17

Al Pesto - Pesto, Mozzarella, Bocconcini, Sliced Tomato, Rocket $9.00 / $11.50 / $13.50
Cappuccino N/A
Vegetable $2.40
Pasties - Cornish Pasties (Meat and Veg) / Vegetable Pasties / Spinach and Fetta Pasties $5.80 each
- Mini Mince $3.60
Quiche Loraine $2.40
- Party Pies $2.10
- Small / Medium / Large

Spaghettini - Banana prawns, Fraser Isle spanner crab, garlic, chilli, Italian bread crumbs $39.50
Crudo - Hiramasa Kingfish, Hervey Bay scallop, pink grapefruit, fennel, chilli $26.50
Pie - Local white fish, mustard veloute, French puff pastry, green leaves $37.50
Toothfish - Miso glazed Australian toothfish, smoked eggplant, pickled daikon, shiso $49.50
Chicken - Barossa chicken, handmade tofu, water spinach, garlic, ponzu $42.50
Prawns - Chilled local tiger prawns & avocado tian, crab & celery remoulade $26.50
Meringue - Scorched meringue, lime curd, strawberry ganache, coconut sorbet $17.50
Cheese - Australian & French cheeses, pastes, pickles, preserves (per cheese) $12.50

Combo Kebab Chicken, Beef & Lamb with all salads S $6.90 / R $7.90
Meat Lovers Macon, pepperoni and chicken $14.90
Doner Kebab Beef & Lamb Kebab with all salads, can of drink and small chips $9.99
Salad Kebab Salad kebab with all salads S $5.50 / R $6.50
Pepperoni Mozzarella cheese, pepperoni and tomato $14.90
Extra(s) Cheese, Tabouli, Mushrooms, Pineapple, Olives, Jalapenos $0.80
Supreme Pepperoni, macon, mushrooms, olives and capsicum $14.90
Sauces BBQ, Tomato, Chilli, Sweet Chilli, Mayonnaise, Tahini, Homous, Sour cream, Garlic Yoghurt Max 2 Free $0.30

Moroccan chickpea salad - cherry tomato, red onion, mint, coriander, green olives & chermoula $12
Zucchini, mint and haloumi fritters w lemon cumin yoghurt $14
Crispy chicken drummettes w red hot honey glaze and blue cheese celery dipping sauce $14
Sesame duck crepes w cucumber, coriander, mint & nuoc cham $14
Warm Thai beef salad - crisp vermicelli noodles w a honey chilli glaze $22
- Hawaiian - ham, pineapple & parsley $16 / $20
Deluxe Pizzas -
- Firenze - chorizo, potato, pesto, ricotta & roasted red peppers $18 / $22

BACON & EGGS grilled local bacon, eggs your way, roasted tomato, sour dough toast $17.00
- NAPOLITANA (v) traditional tomato, basil, parmesan $25.00
GRANOLA & YOGHURT Crystal waters honey, oats, seeds, nuts, fresh fruits, berries, natural organic yoghurt $13.00
- PESCATORE king prawn, scallop, asparagus, parsley, dill, garlic $29.00
WAGYU OSSO BUCCO slow cooked beef with carrot, tomato, oregano & red wine, mashed potato, gremolata $33.00
- PORTOFINO market fish, prawns, scallops, calamari, tomato, garlic, chilli, olive oil, white wine $31.00
MARINATED OLIVES (gf, v) various local olives, olive oil, thyme, orange, oregano $9.00
CAESAR cos lettuce, egg, bacon, croutons & parmesan, caesar dressing $19.00

Margherita (V) - Tomato, basil leaves, fresh bocconcini, mozzarella cheese $16
Seasonal Fruit Plate - Natural yoghurt, honey, toasted almonds $13
Toasted Turkish Bread with House Made Dips $9.5
Big Breakfast Sandwich - Thick toast, double bacon, fried egg, cheese, BBQ sauce $14
6* Striploin 250g (GF) - Sourced from Young British breed crossed beef from the Darling Downs district. Aged for a minimum of 28 days, this grain finished beef has a lighter texture than the rump b $30
Gourmet Sandwiches - Served on your choice of toasted Turkish bread, crusty baguette or ciabatta loaf $9.5
Grilled Haloumi - Poached eggs, roasted mushrooms, sautéed baby spinach, tomato relish toasted Turkish bread $15
Cheese Selection - Selection of Australian farmhouse cheeses, quince paste, lavoche $15

Big Bonanza BBQ Basted Mixed Grill - 200g rump steak, flavoursome sausage, tasty ribs & bacon $36.50
Bowl od sSs Chunky Golden Chips $5.00
Chicken Nuggets with Chips & Salad $8.95
Old Fashioned Fish & Chips - tempura flathead fillets with chips wrapped in paper, with salad $21.95
Lafayette Crumbed Beef Steak Schnitzel - layered with tasty cheese, bacon pieces & grilled with garlic cream sauce $27.95
Extra Garden Fresh Side Salad with your choice of dressings: Traditional Thousand Island / Honey Mustard Blend / Balsamic Dressing $4.95
Soft drink $3.95
Dianne or Pepper Sauce $2.95

Edamame $3.50
Japanese Egg Omelette $2.80
Sweet Chilli Prawn $4.00
Crispy Chicken $2.80
Avocado Roll $3.00
Lobster Salad $3.00
Mushroom and Tofu $2.80
Vegetarian Roll $2.80

Roast Tomato Soup - Rich purée of organic vine ripened tomato, leek garlic and basil $12
Sweet Potato Gnocchi - Served with roast capsicum coulis, caramelized garlic and a hint of truffle oil $30
Warm Thai Beef Noodle - Marinated and seared eye fillet with Thai infused rice noodles $32
Organic Gluten Free Toasted Muesli - natural low fat yoghurt and poached pear $19
Coffee: Decaffeinated, Plunger, Espresso $5
Belgian Waffles - Served with mixed berry compote, whipped cream or vanilla ice cream $12
Chicken Chasseur - Half a boned chicken, slowly cooked in stock with mushrooms, baby onions, tomatoes and tarragon. Served with pommes mousselines $40
Chicken Basquaise - 130g of skinless chicken poached with Spanish onion, bell peppers and garlic oil $36

Spinach wilted $3.00
Chicken breast sliced $4.00
Feta cheese $3.00
Mayo spicy n/c
Steak rump (400g) $18.00
Kee $12.00
- Pancakes (4) / berry compote / ice cream / maple syrup / garnish strawberry
Big Bertha $15.00
- Wrap sliced chicken breast / mash avocado / cheese / bacon / green leaves / coleslaw / tomato / mayo & fries
Feta cheese $3.00

PORK & VEAL MEATBALLS - w/ Napoli sauce on ciabatta (6 pieces) $14.90
QUATTRO FORMAGGI (V) - pizza sauce - buffalo mozzarella - provolone - parmesan - ricotta - spinach - pear - gorgonzola $18.90
PENNE - chicken - truffled cream mushrooms - prosciutto - peas $18.90
POLLO (TURKISH BREAD) - chicken breast - avocado - mixed leaves - mayonnaise $12.50
PEAR - ROCKET - PARMESAN $8.00
PEPPERONI - pizza sauce - buffalo mozzarella - spicy pepperoni $17.90
AQUILA SPECIALE (PANINO) - prosciutto - tomato - bocconcini - basil pesto - EVOO $12.50
GRILLED ASPARAGUS - wrapped in prosciutto w/ lemon (4 pieces) $11.90

300g Rib Fillet (GFA) - grain fed beef from New South Wales $34.00
House Wines - waikerie, sa $5.00 / $22.00
‘The Red Mullet’ by Pikes - clare valley, sa $7.50 / $33.90
Dunes & Greene Pinot Noir Chardonnay NV - south australia $5.00 / $25.00
Wither Hills Pinot Gris - marlborough, nz $49.90
Steak Sandwich - rump steak, bacon, caramelised onion, lettuce, tomato, cheese aioli & BBQ Sauce on thick parmesan toast with fries $19.90
Oxford Landing Estates Shiraz - waikerie, sa $5.00 / $22.00
250g Eye Fillet (GFA) - grain fed $36.50

Miso Katsu-Don with rice - Chicken, Pork or Tofu sml: $5.8, reg: $8.0, lge: $9.8
Kay's Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Teriyaki Chicken with rice sml: $6.0, reg: $8.2, lge: $10.2
Ramen Noodle Soup - Kurobuta Pork, Teriyaki Chicken, Karaage Chicken, Tempura Prawn, Beef $9.2
Katsu-Don with rice - Chicken, Pork, Tempura Prawn or Tofu reg: $8.0, lge: $9.8
Beef Yakiniku with rice sml: $6.8, reg: $9.2, lge: $11.2
Udon Noodle Soup - Tempura Prawn, Karaage Chicken, Teriyaki Chicken, Kurobuta Pork, Beef $8.2, Pork: $9.2
Add a drink to your meal - Mount Franklin $2.00