Fleurieu Golf Course in Mt Compass Menu

Are you the owner? Manage this listing for free.

Currently there is no menu available for Fleurieu Golf Course in Mt Compass. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Mt Compass below.

Nearby Sample Menus

Curry of the day TBA
- Please refer to specials boards
Porterhouse steak $20.00
Szechuan salt and pepper squid $20.00
- Tender local slithers of calamari liberally encrusted in our house made szechuan seasoning served with chips, salad, and tartare sauce
Open steak sandwich $20.00
- Grilled sirloin steak nestled atop a toasted ciabatta loaf with caramelized onion, tomato, crispy bacon, tasty cheese, wild rocket and aioli served with chips
Chips bowl $7.00
- With tomato sauce & aioli
Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine
Chocolate, strawberry or caramel nut sundae $6.50
Wedges $9.00
- With sour cream & sweet chilli

- Seafood or Prawn $5.90
Tom Yum Soup with vegetables & egg noodles -
- Seafood or Squid $14.90
BBQ Sizzling with udong noodles & light vegetables -
Red or Green or Indian Curry Noodles in Thai Sauce with egg noodles & vegetables -
Honey with snowpeas, authentic Thai spices, spanish & spring onions -
Prawns with garlic sweet chilli sauce with vegetables $16.90
- Prawn, Chicken & Vegetables $5.90

Vegetarian - mushroom, pineapple, onion, capsicum, garlic, oregano, olives, fresh tomato $14.90 / $19.50 / $24.50 / $29.50
Hamburger with the lot - Beef Pattie, egg, bacon, lettuce, tomato, beetroot, cheese, onion and sauce $10.90
Chips & Gravy Small $5.00
Calamari Rings $1.00
Garlic Prawns - King prawns, garlic, white wine and cream $13.50 / $17.50
Steak Sandwich with the lot - Topside steak, bacon, egg, cheese, lettuce, tomato, beetroot and sauce $10.90
- Salads Small $4.00 / Medium $5.00 / Large $7.00
Bolognaise - Rich meat and tomato $13.50 / $17.50

Vegelicious - Choice of scrambled, poached or fried free range eggs, grilled haloumi cheese, slow roasted tomato, sauteed spinach & roasted mushrooms served with toasted sourdough $16.50
Appleseed Antipasto Plate - Maidments smoked ham & garlic mettwurst, Alexandrina cheddar, Talinga Grove olives, house marinated veggies, grilled foccacia & relish $16.00
Open Style Pork Belly Sandwich - Slow roasted pork belly served on an open style sandwich with Asian slaw & citrus aioli, served with seasonal chips $16.50
Chimmi Churri Prawn Skewers - Prawn skewers marinated in Chimmi Churri & served with a coriander pilaf & minted yoghurt $17.50
Pork Belly - Twice cooked pork belly on a fennel, apple, celery & walnut salad drizzled with chilli oil & topped with seared scallops $28.00
Arancini - Pancetta, pea & parmesan risotto balls lightly crumbed & fried, served with dressed mesclun leaves, smokey red pepper pesto & micro herbs $13.00
Waffles - Belgian style waffles served with your choice of - Grilled banana, maple syrup & ice cream or Mixed berries & ice cream $10.50
Corn & Zucchini Fritters - Charred corn & zucchini fritters with a Jalepeno, tomato & spring onion salsa, served with guacamole & sour cream $15.00

Kangaroo fillet (GF) $23.90
- Marinated in pepperberry and bay leaves served medium rare with a chilli plum sauce and sweet potato wedges
Reef & beef $29.90
- 400g grain fed rump steak cooked to your liking with a grilled prawn skewer topped with a creamy garlic sauce served with chips
Monday night $19.90
- Parmy & pint night, includes: beef or chicken parmy & a pint of tap beer or soft drink, with salad & hot vegetable bar>>
Scallops (GF) $11.90
- Six scallops served with a garlic & mozzarella butter
Sauces
Thursday night $13.90
- Schnitzel night - Includes: beef or chicken schnitzel & choice of 4 self serve sauces with salad & hot vegetable bar>>
Butterfish
- Battered in our own coopers alo beer batter served with chips
Garlic bread (V) $5.90
- Four pieces of thick cut bread toasted with garlic butter