Mount Compass Tavern
Pub Food

- Chocolate, strawberry or caramel nut sundae $6.50
- Vanilla creme brulee $8.00
- Open steak sandwich $20.00
- Chicken breast schnitzel $17.00
- Blueberry & goats cheese tart with lemon curd & blueberry coulis $9.00
- Fire roasted garlic and parmesan ciabatta $7.50
- Yerling 300G steak cooked to your liking and served with chips and salad, Each steak includes a schooner of tap beer or glass of house wine
- Soup of the day TBA