Flying Duck Hotel in Port Melbourne Menu

Nearby Sample Menus

Chicken nuggets $0.80
Wild barramundi $9.80
Family $42.00
- 4 flake, 4 potato cakes, 4 dim sims, 4 calamari, large chips, lemon and tartare sauce
Chicken $10.00
- marinated chicken breast
onion $0.80
Grilled Fish $10.00
Old Salt Box $11.50
- 1 flake chips 2 calamari, lemon and tartare sauce
Fish $10.50
- grilled fish fillet lettuce tomato onion tartare sauce

Crispy Salmon 27.90
- Char grilled and served with Fattoush salad
Blt 15.90
- Avocado, dijon mustard and mayo
Toasted Pide 12.90
- With bacon, fried eggs, cheese and tomato relish
Tomato Bruschetta 13.90
- Crusty grilled bread topped with fresh tomato, basil, onion and Bocconcini served on rocket
Spicy Fried Prawns (6) 16.90
- Served on bean shoot, carrot and sesame seed salad
Strictly 14 years and under
Plain Stack Pancakes 11.90
- Served with maple syrup
Seared Scallops (6) 16.90
- In a sage lemon butter sauce

-Add bacon $5.00
Quinoa salad (gf) (v) $16.00
- With beetroot, rocket, spanish onion, pumpkin, blanched green beans, meredith goats feta and lemon vinaigrette
Zucchini pea & mint fritters(v) $18.00
- With meredith goat feta, corn salsa and lemon creme fraiche
Noisette toast(v) $6.50
- Sourdough,multigrain, all seed bagel, gluten free or fruit toast with jam lady jam, vegemite or honey
Your eggs $9.50
- Villa verde free range eggs poached or scrambled atop sourdough toast
Moroccan cauliflower salad (gf) (v) $16.00
- Roasted cauliflower with moroccan spices, toasted nuts, pomegranate and spinach
Sister's roasted granola(v) (gf) $12.00
- With fresh summer fruits, yoghurt and chia seeds
Smashed avo (v) $17.00
- On sourdough with quinoa, sweet corn, pomegranate, meredith's goat feta, lemon & herbs, topped with a poached egg

Soft shell crab steam bun, wombok salad, chilli mayo $12.00
Warm Mt Zero olives $6.50
Roast lamb rump - Roast lamb rump, parsley puree, chinese broccoli, roast garlic sauce $37.00
Ice Creams - Elderflower, White Chocolate & Bailey's, Vanilla Bean n/a
Veal Sweetbreads - Veal Sweetbreads with San Daniele prosciutto, sage, sprout leaves, grapes & white wine shallot jus $21.00
Pavlova & Plum - Pavlova with fresh plum, plum compote, Chantilly cream, plum & coconut sorbet $16.50
300g Scotch Fillet - Victorian grass-fed 300g scotch fillet steak $38.00
The Graham Charcuterie Selection board $30.00

Chicken Pea Salad with Chorizo $13.00
- Warm chorizo with chickpeas, capsicum and herb
Smoked Salmon $6.00
Chapel Café Muesli $12.00
- Served with yoghurt, fresh fruit and honey
Sandwiches
- Chicken & avocado, roast beef & mustard, turkeys & cranberry and chicken schnitzel/A
Please see display counter for variety of N/A
- Pies, sausage rolls, veggie pasties, quiches
Omelets $14.00
- Open omelets with bacon, mushroom, spinach and tomato or open omelet with mushroom, spinach, tomato and cheese
Bacon and Eggs Sandwich $11.00
Avocado $4.00

SML 9.95
SATAY CHICKEN
- Thick egg noodles with chicken and fresh veggies, tossed in a seriously rich peanut and coconut sauce.
- Sweet and Sour Pork
REG 13.95
SML 10.95
JAPANESE CRISPY CHICKEN W/ EGG RICE 10.95
- Crispy and crunchy mouthfuls of chicken, with a ginger tang, served with egg rice. 4194KJ
MINI DISH + DRINK
GARLIC PRAWNS
- Tender prawns, snow peas, bok choy and shallots tossed in our oyster sauce with a smack of garlic.

-Sauces $2.00
- Garlic butter, Pepper, Mushroom, Gravy, Mustard
TUESDAY $13.00
- Parma Feast! Choose from Schnitzel, Traditional, Greek, Chilli, Meatlovers & Hawaiian.
-KENO
Mains
ALL STEAKS COME WITH CHIPS AND SALAD
-Traditional home cooked Roast Turkey with brussel sprouts, carrots, mash potato & turkey gravy
-Porterhouse 300g $29.00
-Fish & chips

Black Garlic and truffle aioli $3.00
850gm Cape Grim Rib Eye "Sliced to Share" (serves 2) $98.00
- served with crispy fried onion rings, medley of roasted mushrooms, a warm heirloom carrot, baby beef, cumin and parsley salad and red wine jus
Cheese Plate for 1 $15.00
Trio ot Butters (all three) $4.00
Cheese Plate for 3 $25.00
Orange and Chocolate Mess
- Orange curd, chocolate mousse, chocolate brownie and orange choc chip ice cream
Apple and Rhubarb Crumble
- Cinnamon ice cream and vanilla custard
Rocket salad - with pear, blue cheese and walnuts $9.00

1 x large dish per 2 people
Espuma Chocolate $14.00
- aerated chocolate pudding, sweet orange, vanilla Cream, hazelnuts & toasted sesame seed try with NV Barbadillo 'La Cilia' Pedro Ximenez
Dessert Selection 10.00 pp
Three Cheeses & Fruit 24.00
- blue de basque, manchego, artisan washed rind, fruit, chutney, lavosh
Albondigas Meatballs
Chulpis 5.00
- popped Peruvian maize kernels
Buttermilk Slaw
Tequila & Lime Mussels $22.00
- Steamed w/ coriander & garlic, served w/ charred sourdough

Egg on toast $9.50
- Any style
-Bacon $3.00
Till 2pm
Saber burger $9.90
- 230gr beef patic bacon, avocado, lettuce, mayo tomato relish and cheese
-Sausage / hashbrown $2.50
Fish and chips $9.90
- Batterd zalke chips and salad
Saber big breakfast $15.50
- Egg any style with bacon, mushroom, panfried tomato hashbrown and spinach
Chicken burger $9.00
- Breast fillet, lettuce beetroot, mayo and cheese

Aioli and Tomato. Salt and Lemon is served N/A
V4 Vegetarian N/A
Chicken Nugget N/A
Salt & Pepper Squid - Served with Minimum Chips and a Tub of Tartare Sauce. N/A
Tartare (Gluten free), D’lish Hot Sauce, N/A
Potato Cake N/A
Garlic Prawn Pack - 5 Garlic Prawns on a Skewer, 2 Calamari Rings & Minimum Chips N/A
Schnitzel Burger N/A