Food Gallery The in Daylesford Menu

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Currently there is no menu available for Food Gallery The in Daylesford. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Daylesford below.

Nearby Sample Menus

Creamy Garlic Prawns (GF) $22.00
- Garlic prawns cooked in creamy white wine sauce with steamed rice with prawn crackers
Salmon With Citrus and Dill $24.00
- Lemon and dill infused salmon served on a bed of creamy mashed potato and grilled asparagus topped with creamy lemon and herb sauce
Beef Vindaloo $17.00
Add Chicken $4.00
Meat Lover’s Pasta $22.00
Vegetables & Cheese Crop Vets $22.00
Chicken, Bacon & Mushrooms, Risotto $22.00
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables

Salt & Pepper Squid Lemon & Garlic Aioli $16
Beef Nachos, Beans, Salsa, Corn Chips, Guacamole & Sour Cream $15
Supreme Marinated Olives, Ham, Pepperoni, Capsicum, $16
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Ricotta Ravioli (V) Roasted Pumpkin, Baby Spinach, Tomato, Pesto, Feta & Lemon Oil $20
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Daily Dessert Special (Please see the black board or ask our staff) $9
Angus Beef Burger Cheese, Beetroot, Bacon Caramelized Onion, Salad, BBQ sauce & Fries $15

Organic Sebago potato chips, harissa aioli $9.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
Grilled pumpkin, tomato and toasted freekeh, poached egg, tahini yoghurt $17.00
Free range eggs on buttered toast (any way) $12.00
Slow cooked Tuki lamb, eggplant fritters, pumpkin, tahini yoghurt $30.00
Toasted house made bread, cultured Butterfield’s butter, spreads $6.00
Roast field mushroom and spaghetti squash, feta, dukka, toast $18.00

Ice cream and sorbet selection available N/A
Truffled Pecorino tart, grains, autumn harvest N/A
Hapuka, wild mushroom, potato, cauliflower N/A
Duck, pan seared breast, roast fig, Moroccan salad, smoked yoghurt N/A
Holy Goat La Luna (organic, Sutton Grange, VIC), brioche French toast, poached pear N/A
The shared plate for two – showcasing our seasonal desserts N/A
The apple’ N/A
Snapper escabèche, chargrilled octopus, morcilla, gazpacho vinaigrette, green olive, smokey paprika, black garlic N/A

Spare Ribs, Wings or Combo (Snack/Medium/Large) n/a
Garden Salad n/a
HAWAIIAN - ham & pineapple (Reg/Lge/Fam/Monster) n/a
Cheese Garlic Pizza (Regular/Large) n/a
MARINARA - prawns, calamari, clams, mussels & garlic (Reg/Lge/Fam/Monster) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a
PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
Garlic Bread Roll n/a